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61,005 resultsShowing papers similar to Kajian Mikroplastik pada Ikan Konsumsi Masyarakat di Teluk Palu, Sulawesi Tengah
ClearKarakteristik Mikroplastik Pada Ikan Laut Konsumsi Yang Didaratkan Di Bali
Researchers characterized microplastic contamination in commercially consumed marine fish landed in Bali, Indonesia, examining microplastic presence, type, and polymer composition across multiple fish species. The study found widespread microplastic ingestion in food fish, raising concerns about human dietary exposure through seafood consumption in the region.
Abundance and Characteristics of Microplastics Found in The Gastrointestinal Tract of Commercial Marine Fish from Bitung, North Sulawesi, Indonesia
Researchers analyzed microplastic abundance and characteristics in the gastrointestinal tracts of commercial marine fish from Bitung, North Sulawesi, Indonesia, providing the first data on seafood microplastic contamination from one of the country's major fisheries production centers.
Kajian Mikroplastik Pada Ikan Ekonomis di Pasar Tradisional Kota Palu
Researchers sampled fish sold at four traditional markets in Palu City, Indonesia, and found microplastics in the digestive systems of two commonly eaten species: mackerel (Rastrelliger kanagurta) contained plastic flakes, while rabbitfish (Siganus canaliculatus) contained both flakes and fibers at higher concentrations. Because these fish are widely consumed locally, the findings raise direct concerns about human dietary exposure to microplastics through seafood.
Abundance and Characteristics of Microplastics Found in The Gastrointestinal Tract of Commercial Marine Fish from Bitung, North Sulawesi – Indonesia
Researchers analyzed microplastic abundance and characteristics in the gastrointestinal tracts of commercial marine fish from Bitung, North Sulawesi, Indonesia, providing baseline contamination data for commercially important species from a major Indonesian fisheries region.
Analisis Kandungan Mikroplastik Pada Saluran Pencernaan Ikan Di Ppi Selili Samarinda Kalimantan Timur
Researchers examined the digestive tracts of five commercially important fish species caught at a fish landing site in East Kalimantan, Indonesia, and found microplastics in all of them, with fibres and fragments being the most common types. This documents microplastic contamination in seafood from Indonesian waters and raises concerns about human dietary exposure through fish consumption.
Analisis Mikroplastik Pada Saluran Pencernaan Ikan Kembung (Rastrelliger Sp.) di Pelabuhan Perikanan Samudera Belawan, Sumatera Utara
Indonesian researchers analyzed microplastics in the digestive tracts of mackerel fish landed at Belawan fishing port, examining both the characteristics of particles and their relationship to fish size. The presence of microplastics in commercially important fish species represents a direct pathway for human dietary exposure.
Microplastic Contamination in Commercially Important Fish from Labuan Bajo Fish Landing Site, Donggala, Central Sulawesi, Indonesia
Researchers analyzed microplastic contamination in commercially important fish species from an Indonesian fish landing station, quantifying MP abundance across species and tissues to assess food safety risks associated with consuming locally caught seafood.
Identifikasi Cemaran Mikroplastik pada Ikan Konsumsi yang di Budidayakan di Perairan Rawa Pening
This Indonesian study identified microplastic contamination in fish cultivated in cage aquaculture in Rawa Pening lake, finding multiple polymer types in consumed fish species. The results raise concerns about human exposure to microplastics through farmed fish consumption.
¬Occurrence of Microplastic Ingestion by Commercial Fish Species from the Pangempang Estuary in Indonesia
Five commercially important marine fish species from the Pangempang Estuary in Indonesia were examined for microplastic ingestion, with particles found in the digestive organs of all species tested.
Karakteristik mikroplastik pada ikan layang (Decapterus ruselli) dan ikan nila (Oreochromis niloticus) di Pasar Rau, Kota Serang
This Indonesian study detected microplastics in the digestive tracts of two common fish species — mackerel and tilapia — sold at a local market. The presence of plastics in both marine and freshwater fish raised concerns about consumer exposure through seafood consumption.
Microplastic Characteristic Found in Gastrointestinal Tract of Pelagic and Demersal Fishes in Tuban, East Java
Researchers found microplastics in the gastrointestinal tracts of both pelagic and demersal fish species, documenting plastic ingestion across different feeding guilds and ocean depths. The study adds to growing evidence of widespread microplastic contamination throughout marine food webs.
The presence of microplastics in the digestive tract of commercial fishes off Pantai Indah Kapuk coast, Jakarta, Indonesia
Commercial fish from nine species collected at the Pantai Indah Kapuk coast in Jakarta were dissected for microplastics, with 97.13% of 174 fish containing an average of ~12 particles per individual dominated by fibers and fragments of PE, PP, and PS. The study documents near-universal microplastic contamination in urban coastal fisheries in Indonesia with implications for seafood consumers.
Characterization of microplastic in trawl fish caught in Padang City (Indonesia) coastal area
Researchers characterized microplastics found in trawl fish caught along the coastal waters of Padang City, Indonesia, documenting the types, abundance, and potential carcinogenic risk posed by microplastic contamination in commercially important fish species.
Microplastics abundance in four different species of commercial fishes in Bali Strait
Four commercially important fish species in the Bali Strait, Indonesia all contained microplastics in their gastrointestinal tracts, with fragments and fibers being most common. As these fish are widely consumed, this raises concerns about microplastic transfer to humans through the seafood supply chain.
Microplastic Contamination in Marine Fish and Shells in the Coastal Areas of Jember Regency, Indonesia
Researchers detected microplastic contamination in the gastrointestinal tracts of marine fish and shellfish from coastal Jember, Indonesia, finding fibers, fragments, granules, and filaments, with contamination levels varying by species and location.
Mikroplastik dalam Seafood dari Pantai Utara Jawa
This study found microplastics in seafood collected from the northern coast of Java, including multiple species of fish and shellfish. The results indicate widespread microplastic contamination in seafood from this densely populated coastal region, raising concerns about human dietary exposure.
Investigation of Microplastic Exposure to Marine Fish in the Marine Tourism Area of Makassar City
Researchers investigated microplastic exposure in marine fish from a tourism area in Makassar City, Indonesia, finding microplastics in fish digestive tracts with fragments and filaments predominating, indicating that plastic pollution has entered local marine food chains in a heavily visited coastal zone.
Literature Review: Microplastic Content in the Digestive Tracts of Fish in Indonesian Waters
This literature review synthesizes studies on microplastic content in the digestive tracts of fish from Indonesian waters, covering contamination levels across species, habitats, and regions. The review identifies widespread microplastic ingestion in Indonesian fisheries with implications for seafood safety and marine ecosystem health.
Microplastic Exposure through Mussels Consumption in the Coastal Area Community of Pa’lalakkang Village, Galesong, Takalar District
Researchers surveyed mussel consumers in a coastal village in South Sulawesi, Indonesia and detected microplastics in the mussels, estimating community exposure through regular consumption of contaminated shellfish. The study highlights the health significance of microplastic contamination in locally harvested seafood.
Ingestion of plastic by fish destined for human consumption in remote South Pacific islands
Researchers documented plastic ingestion in 24 fish species caught for human consumption in the remote South Pacific, finding plastic in fish from both local markets and fishermen's catches. The study raises concerns about microplastic transfer up the food chain to humans who eat these fish.
Microplastic Content in Fish and Sea Water at Air Tawar Coast, Padang City, Indonesia
Researchers analysed microplastic content in fish tissues and seawater at Air Tawar Coast in Padang City, Indonesia, examining how plastic debris fragmenting under sunlight and physical forces enters the marine food chain.
Analisis Cemaran Mikroplastik Di Pesisir Teluk Palu, Sulawesi Tengah
This study measured microplastic contamination in the surface water, water column, and sediments of Palu Bay, Central Sulawesi, Indonesia. Microplastic concentrations were found across all sampled depths, with fibers being the most common type. The results indicate that coastal urbanization is contributing to significant microplastic accumulation in this Indonesian bay.
Ingestion of plastic by fish destined for human consumption in remote South Pacific Islands
Plastic was found in the digestive tracts of 24 fish species collected from local fishermen and markets across remote South Pacific islands, with species consuming plastic regardless of feeding guild. The results raise public health concerns for Pacific island communities where fish is a dietary staple and plastic marine debris is widespread.
Spread of microplastics in the digestive systems of grouper fish (Genus epinephelus) from the Pasar Bengkulu coastal zone in Indonesia
Researchers found microplastics in the gills, muscle, and intestines of grouper fish from Indonesian coastal markets. The widespread presence of microplastics in multiple tissues of a commercially important food fish raises concerns about human dietary exposure to plastics through seafood consumption.