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Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Detection Methods Environmental Sources Food & Water Gut & Microbiome Human Health Effects Marine & Wildlife Sign in to save

Abundance and Characteristics of Microplastics Found in The Gastrointestinal Tract of Commercial Marine Fish from Bitung, North Sulawesi, Indonesia

SQUALEN Bulletin of Marine and Fisheries Postharvest and Biotechnology 2023 3 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 45 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Aunurohim Aunurohim, Aunurohim Aunurohim, Eka Krisna Risawati, Eka Nur Rahmawati, Nova Maulidina Ashuri, Fione Yukita Yalindua, Putri Sapira Ibrahim, Nita Citrasari, Miftakhul Sefti Raufanda, Romanus Edy Prabowo

Summary

Researchers analyzed microplastic abundance and characteristics in the gastrointestinal tracts of commercial marine fish from Bitung, North Sulawesi, Indonesia, providing the first data on seafood microplastic contamination from one of the country's major fisheries production centers.

Body Systems

Microplastic (MP) pollution is an emerging environmental problem that threatens food security, food safety, and human health since it has been reported to be found in commercial fish consumed by humans. Bitung, North Sulawesi, is one of the biggest contributors to capture fishery production in Indonesia. However, there is no data on microplastic pollution in commercial marine fish from Bitung. Therefore, this research aimed to investigate the presence and identify the visual characteristics (color, shape, size) and the polymer type of microplastics found in the gastrointestinal tract of commercial marine fish from Bitung, North Sulawesi. The gastrointestinal tract was extracted using KOH 10%, and the microplastic was observed under a stereo microscope. A total of 753 microplastic particles were found in the gastrointestinal tract of 74 individuals (prevalence 99%), and there was a statistically significant difference in the abundance of microplastics found in the gastrointestinal tract of pelagic and demersal fish. The average number of microplastic particles found in the gastrointestinal tract of pelagic fish (12,24 ± 2,43) is higher than in demersal fish (7,38 ± 3,48). The dominant color and shape of microplastic found in the gastrointestinal tract of the fish were black and fiber, respectively. At the same time, the dominant microplastic size found in the gastrointestinal tract of demersal fish was bigger (1,001-5,000 µm, 39,4%) compared to pelagic fish (150-500 µm, 47%). The Fourier Transform Spectroscopy (FTIR) analysis result shows that microplastics of the same polymer type can be found in the gastrointestinal tract of both pelagic and demersal fish.

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