0
Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Gut & Microbiome Marine & Wildlife Sign in to save

¬Occurrence of Microplastic Ingestion by Commercial Fish Species from the Pangempang Estuary in Indonesia

Trends in Sciences 2024 5 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 45 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Hamdhani Hamdhani, Ghitarina Ghitarina, Ghitarina Ghitarina, Ristiana Eryati, Drew E. Eppehimer

Summary

Five commercially important marine fish species from the Pangempang Estuary in Indonesia were examined for microplastic ingestion, with particles found in the digestive organs of all species tested.

Body Systems

The aim of this study was to assess the occurrence of microplastic in digestive organs (esophagus to intestine) of popular marine commercial fish species: Jack (Caranx SP.), blackspot snapper (Lutjanus fulviflamma), coral grouper (Epinephelus carallicala), golden snapper (Lutjanus johnii) and pickhandle barracuda (Sphyraena jello) from Pangempang Estuary in Indonesia. To separate the microplastic particles, each sample was digested using alkaline digestion solution, filtered on Whatman paper and then dried. Microplastic particles in the processed digestive organ contents were identified and enumerated using a dissecting stereo microscope. Microplastics were observed in 94 % of fish digestive organs sampled: 100 % jacks (n = 10), 80 % blackspot snapper (n = 10), 100 % coral grouper (n = 10), 90 % golden snapper (n = 10) and 100 % pickhandle barracuda (n = 10). In these fish samples we found in average of 41 ± 6.0, 26 ± 11.0, 15 ± 2.0, 11 ± 1.0 and 14 ± 2.0 SE microplastic particles per individual and an average of 499.5 ± 94.4, 501.5 ± 198.8, 83.6 ± 18.4, 79.8 ± 11.6 and 40.2 ± 25.0 SE microplastic particles per kg fish weight, in jacks, blackspot snapper, coral grouper, golden snapper and pickhandle barracuda, respectively. Fiber was the most dominant type accounting for 78.6 % of all observed microplastics. Microplastic beads were not detected. The correlation of the average consumed microplastic and the average fish weight per species showed a negative relationship (R2 = 0.36), but was not significant (p-value = 0.28). Our finding suggests that demersal fish like jacks, blackspot snapper and coral grouper may have ingested a higher quantity of microplastic particles compared to pelagic species like pickhandle barracuda. HIGHLIGHTS This study demonstrates the presence of microplastic particles in 5 commercially important fish in a tropical estuary of Kalimantan Island in Indonesia Fiber was the most dominant type of microplastic Demersal fish may have ingested a higher quantity of microplastic particles compared to pelagic species GRAPHICAL ABSTRACT

Sign in to start a discussion.

More Papers Like This

Article Tier 2

Identification of the composition and abundance of microplastics in the digestive tract of fish in the Banjaran River, Banyumas District

Researchers identified and quantified microplastic composition and abundance in digestive tract contents of wild-caught fish from a coastal fishery, documenting ingestion rates, polymer types, and particle morphologies across multiple commercially important species.

Article Tier 2

Occurrence of microplastics in commercial fish from a natural estuarine environment

Researchers examined the gastrointestinal tracts of commercial fish caught from a natural estuarine environment and found microplastics in a significant proportion of individuals, documenting both occurrence rates and particle characteristics.

Article Tier 2

The presence of microplastics in the digestive tract of commercial fishes off Pantai Indah Kapuk coast, Jakarta, Indonesia

Commercial fish from nine species collected at the Pantai Indah Kapuk coast in Jakarta were dissected for microplastics, with 97.13% of 174 fish containing an average of ~12 particles per individual dominated by fibers and fragments of PE, PP, and PS. The study documents near-universal microplastic contamination in urban coastal fisheries in Indonesia with implications for seafood consumers.

Article Tier 2

Analisis Kandungan Mikroplastik Pada Saluran Pencernaan Ikan Di Ppi Selili Samarinda Kalimantan Timur

Researchers examined the digestive tracts of five commercially important fish species caught at a fish landing site in East Kalimantan, Indonesia, and found microplastics in all of them, with fibres and fragments being the most common types. This documents microplastic contamination in seafood from Indonesian waters and raises concerns about human dietary exposure through fish consumption.

Article Tier 2

Abundance and Characteristics of Microplastics Found in The Gastrointestinal Tract of Commercial Marine Fish from Bitung, North Sulawesi, Indonesia

Researchers analyzed microplastic abundance and characteristics in the gastrointestinal tracts of commercial marine fish from Bitung, North Sulawesi, Indonesia, providing the first data on seafood microplastic contamination from one of the country's major fisheries production centers.

Share this paper