Papers

20 results
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Article Tier 2

Tiny Particles, Big Problems: The Threat of Microplastics to Marine Life and Human Health

This review summarizes the widespread presence of microplastics across marine ecosystems, noting their accumulation in fish tissues including digestive tracts and gills. Sources range from synthetic textiles and packaging to personal care products, and advanced detection methods have now confirmed microplastics in human tissues as well. The paper underscores the need for comprehensive strategies to reduce microplastic pollution for the protection of both marine life and human health.

2024 Processes 21 citations
Article Tier 2

Threats of Microplastic Pollution on Fishes and its Implications on Human Health (Review Article)

This review summarizes research from 2010 to 2023 on microplastic contamination in fish and its potential implications for human health. Researchers found that microplastics are ingested by fish across diverse aquatic environments, with particles accumulating in the gastrointestinal tract and other tissues. The study highlights concerns that microplastic-contaminated seafood may represent a pathway for human exposure to both the plastic particles and associated chemical pollutants.

2024 Egyptian Journal of Aquatic Biology and Fisheries 3 citations
Article Tier 2

Micro Plastics in Marine Ecosystem

This review summarizes the sources, distribution, fate, and biological impacts of microplastics in marine ecosystems, covering ingestion by fish and invertebrates, trophic transfer, chemical toxicity from adsorbed pollutants, and current monitoring approaches.

2025 International Research Journal on Advanced Engineering Hub (IRJAEH)
Review Tier 2

Bioavailability and toxicity of microplastics to fish species: A review

This review summarizes current knowledge about microplastic ingestion and its toxic effects in fish species worldwide. Researchers found that microplastics have been detected in fish from nearly all types of aquatic habitats, and both field and laboratory studies confirm fish are highly susceptible to ingesting these particles. The study notes that microplastics alone or combined with other pollutants can cause various health problems in fish, raising concerns about implications for human seafood consumption.

2019 Ecotoxicology and Environmental Safety 511 citations
Review Tier 2

Micro Plastics in The Marine Environment: A Review of Their Effects on Marine Organisms and Ecosystems

This review examines the effects of microplastics on marine organisms and ecosystems, summarizing evidence for MP ingestion across trophic levels, physical and chemical harm to marine life, and the pathways through which marine MP pollution threatens biodiversity and fisheries.

2025 International Journal of Latest Technology in Engineering Management & Applied Science
Article Tier 2

Microplastics in Fish: A Comprehensive Review

This review synthesizes research on microplastics in fish, covering contamination sources, detection methods, and impacts on wild and farmed populations globally — and examining how plastic particles in fish tissues may transfer to humans through seafood consumption.

2025 Egyptian Journal of Aquatic Biology and Fisheries
Article Tier 2

Microplastic toxicity in fish: A potential review on sources, impacts, and solution

This review summarizes research on how microplastics affect fish health, covering sources of contamination, physical damage, hormonal disruption, and behavioral changes. Microplastics accumulate in fish tissues and can concentrate up the food chain, with potential toxic effects passing on to humans who eat contaminated seafood. The authors discuss possible solutions including better waste management, biodegradable alternatives, and advanced water treatment.

2025 Aquatic Toxicology 5 citations
Article Tier 2

The Challenge of Microplastics in Aquatic Ecosystem: A Review of Current Consensus and Future Trends of the Effect on the Fish

This review synthesizes research on how microplastics affect aquatic ecosystems, covering ingestion by marine animals, trophic transfer up the food chain, and the chemicals that microplastics carry. The findings highlight that microplastic contamination is now widespread enough to threaten marine biodiversity and food security for populations that rely on seafood.

2023 BENTHAM SCIENCE PUBLISHERS eBooks
Article Tier 2

Ecotoxicological impacts of Microplastic (MP) Pollution in Fish

This review synthesizes evidence on microplastic bioaccumulation and ecotoxicological impacts in fish, examining tissue distribution patterns, immune disruption, reproductive harm, and behavioral effects. The authors conclude that microplastics cause multi-system health effects in fish with implications for aquatic ecosystem stability and food safety.

2025 World Journal of Biology Pharmacy and Health Sciences
Systematic Review Tier 1

A Systematic Review of Microplastic Contamination in Commercially Important Bony Fish and Its Implications for Health

This systematic review examines microplastic contamination levels in commercially important fish species and the potential health impacts. The findings reveal that microplastics are commonly found in fish consumed by humans, raising concerns about chronic exposure through seafood and the possibility that these particles carry harmful chemicals into our bodies.

2024 OSF Preprints (OSF Preprints)
Review Tier 2

Microplastics as contaminants in the marine environment: A review

This review synthesized the state of knowledge on microplastics as marine contaminants, covering their sources, pathways, distribution, biological uptake, and potential ecological and toxicological effects.

2011 Marine Pollution Bulletin 5709 citations
Article Tier 2

Distribution and importance of microplastics in the marine environment: A review of the sources, fate, effects, and potential solutions

This review synthesized research on the distribution and significance of microplastics across the marine environment, covering sources, transport pathways, ecological interactions, and the state of knowledge on biological and chemical effects.

2017 Environment International 2517 citations
Article Tier 2

Toxicity of microplastics in fish: A short review

This short review summarizes current knowledge on microplastic occurrence in fish, covering sources and pathways of ingestion, impacts on fish physiology and behavior, and potential strategies for monitoring and reducing contamination.

2024 Journal of Toxicological Studies
Article Tier 2

Assessing the Effects of Microplastics on Freshwater Fish

This review examines the growing body of research on how microplastics affect freshwater fish, documenting evidence of ingestion, tissue damage, immune system impairment, and gastrointestinal obstruction across multiple species. Researchers highlight that microplastics from personal care products and degraded plastic goods are accumulating in freshwater ecosystems at concerning rates. The study warns that combined with existing threats like overfishing and habitat loss, microplastic pollution could accelerate population declines in vulnerable fish species.

2024 International Journal of Nature and Life Sciences 2 citations
Systematic Review Tier 1

Global meta‐analysis reveals diverse effects of microplastics on freshwater and marine fishes

This systematic review and meta-analysis examines the effects of microplastics on fish in both freshwater and ocean environments. The findings show that microplastics reduce feeding, impair digestion, slow growth, and weaken immune function in fish, which is concerning because contaminated fish are a major food source for people worldwide.

2022 Fish and Fisheries 69 citations
Article Tier 2

Microplastics in Marine Environment: Occurrence, Distribution, and Extraction Methods in Marine Organisms

This review summarized the occurrence, distribution, and extraction methods of microplastics in marine organisms, highlighting how these particles enter marine food webs through runoff and atmospheric deposition and pose risks to ecosystems and human health.

2023 Open Journal of Ecology 8 citations
Article Tier 2

Microplastics in Fish and Fishery Products and Risks for Human Health: A Review

This review summarizes existing research on microplastic contamination in fish and seafood products and the associated human health risks. Microplastics found in fish can carry harmful chemicals and pathogens, and once eaten by humans, they may cause oxidative stress and move from the gut to other tissues. The review highlights seafood as a major dietary source of microplastic exposure and calls for better monitoring and risk assessment.

2022 International Journal of Environmental Research and Public Health 200 citations
Article Tier 2

Impacts of microplastic accumulation in aquatic environment: Physiological, eco-toxicological, immunological, and neurotoxic effects

This review summarizes how microplastics build up in fish and other aquatic life, causing damage to their immune systems, nervous systems, and overall health. When fish eat microplastics, the particles move up the food chain and can eventually reach humans through seafood consumption. The authors also discuss strategies for removing microplastics from water and reducing plastic pollution.

2024 Aquatic Toxicology 16 citations
Article Tier 2

Microplastics in Aquatic Ecosystems

This review covers microplastic contamination in aquatic environments, examining MP sources, distribution pathways, ecotoxicological effects on aquatic organisms, trophic transfer dynamics, and the potential implications for human health through seafood consumption.

2025
Article Tier 2

Microplastics in the marine environment - A threat to marine biota?

This review examines the sources, quantities, and effects of microplastics in marine environments to assess whether they pose a genuine threat to marine life. Microplastics are found everywhere from Arctic to Antarctic waters, with the smallest fragments being the most concerning because they are available to a wider range of organisms and have more surface area to carry toxic chemicals.

2016 Lund University Publications Student Papers (Lund University)