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61,005 resultsShowing papers similar to Abundance and Characteristics of Microplastics Found in The Gastrointestinal Tract of Commercial Marine Fish from Bitung, North Sulawesi – Indonesia
ClearAbundance and Characteristics of Microplastics Found in The Gastrointestinal Tract of Commercial Marine Fish from Bitung, North Sulawesi, Indonesia
Researchers analyzed microplastic abundance and characteristics in the gastrointestinal tracts of commercial marine fish from Bitung, North Sulawesi, Indonesia, providing the first data on seafood microplastic contamination from one of the country's major fisheries production centers.
Identification of the composition and abundance of microplastics in the digestive tract of fish in the Banjaran River, Banyumas District
Researchers identified and quantified microplastic composition and abundance in digestive tract contents of wild-caught fish from a coastal fishery, documenting ingestion rates, polymer types, and particle morphologies across multiple commercially important species.
Microplastic Contamination in Marine Fish and Shells in the Coastal Areas of Jember Regency, Indonesia
Researchers detected microplastic contamination in the gastrointestinal tracts of marine fish and shellfish from coastal Jember, Indonesia, finding fibers, fragments, granules, and filaments, with contamination levels varying by species and location.
Literature Review: Microplastic Content in the Digestive Tracts of Fish in Indonesian Waters
This literature review synthesizes studies on microplastic content in the digestive tracts of fish from Indonesian waters, covering contamination levels across species, habitats, and regions. The review identifies widespread microplastic ingestion in Indonesian fisheries with implications for seafood safety and marine ecosystem health.
Microplastic Contamination in Commercially Important Fish from Labuan Bajo Fish Landing Site, Donggala, Central Sulawesi, Indonesia
Researchers analyzed microplastic contamination in commercially important fish species from an Indonesian fish landing station, quantifying MP abundance across species and tissues to assess food safety risks associated with consuming locally caught seafood.
Microplastics abundance in four different species of commercial fishes in Bali Strait
Four commercially important fish species in the Bali Strait, Indonesia all contained microplastics in their gastrointestinal tracts, with fragments and fibers being most common. As these fish are widely consumed, this raises concerns about microplastic transfer to humans through the seafood supply chain.
Baseline survey of micro and mesoplastics in the gastro-intestinal tract of commercial fish from Southeast coast of the Bay of Bengal
Researchers conducted a baseline survey of microplastics and mesoplastics in the gastrointestinal tracts of commercially important fish from the southeast coast of the Bay of Bengal, India, documenting contamination rates and particle characteristics to establish reference data for this undersampled region.
The presence of microplastics in the digestive tract of commercial fishes off Pantai Indah Kapuk coast, Jakarta, Indonesia
Commercial fish from nine species collected at the Pantai Indah Kapuk coast in Jakarta were dissected for microplastics, with 97.13% of 174 fish containing an average of ~12 particles per individual dominated by fibers and fragments of PE, PP, and PS. The study documents near-universal microplastic contamination in urban coastal fisheries in Indonesia with implications for seafood consumers.
¬Occurrence of Microplastic Ingestion by Commercial Fish Species from the Pangempang Estuary in Indonesia
Five commercially important marine fish species from the Pangempang Estuary in Indonesia were examined for microplastic ingestion, with particles found in the digestive organs of all species tested.
Analisis Kandungan Mikroplastik Pada Saluran Pencernaan Ikan Di Ppi Selili Samarinda Kalimantan Timur
Researchers examined the digestive tracts of five commercially important fish species caught at a fish landing site in East Kalimantan, Indonesia, and found microplastics in all of them, with fibres and fragments being the most common types. This documents microplastic contamination in seafood from Indonesian waters and raises concerns about human dietary exposure through fish consumption.
Microplastic Characteristic Found in Gastrointestinal Tract of Pelagic and Demersal Fishes in Tuban, East Java
Researchers found microplastics in the gastrointestinal tracts of both pelagic and demersal fish species, documenting plastic ingestion across different feeding guilds and ocean depths. The study adds to growing evidence of widespread microplastic contamination throughout marine food webs.
Analisis Mikroplastik Pada Saluran Pencernaan Ikan Kembung (Rastrelliger Sp.) di Pelabuhan Perikanan Samudera Belawan, Sumatera Utara
Indonesian researchers analyzed microplastics in the digestive tracts of mackerel fish landed at Belawan fishing port, examining both the characteristics of particles and their relationship to fish size. The presence of microplastics in commercially important fish species represents a direct pathway for human dietary exposure.
Microplastic Contamination of Four Important Commercial Fish in East Coast of North Sumatera Province, Indonesia
Researchers identified and characterized microplastic pollutants in the gastrointestinal tracts of four commercially important fish species (Johnius borneensis, J. macropterus, Osteomugil engeli, and Sardinella fimbriata) collected from the east coast of North Sumatra Province, Indonesia between May and December 2022. The study quantified microplastic types, shapes, and colors across multiple sampling sites and species to assess contamination levels in these economically significant fisheries.
Analysis of Microplastic Abundance in the Digestive Tract of Fish Caught by Fishermen in the Pangempang Waters of East Kalimantan Province
Researchers analyzed the abundance and types of microplastics in the digestive tracts of fish caught by fishermen in Pangempang Waters, East Kalimantan, and investigated the relationship between fish body size and microplastic content.
Occurrence of microplastics in commercial fish from a natural estuarine environment
Researchers examined the gastrointestinal tracts of commercial fish caught from a natural estuarine environment and found microplastics in a significant proportion of individuals, documenting both occurrence rates and particle characteristics.
Microplastic Abundance in The Flesh, Gills, and Stomachs of Pelagic Fish in Muncar Water, Banyuwangi, East Java
Researchers analyzed microplastic content in the flesh, gills, and stomachs of two commercially important fish species from Muncar Waters, East Java, finding 1,322 total particles with the highest abundance in flesh (40%), and fragments as the dominant particle type.
Detection of Microplastics in the Digestive Tract of Commercial Fishes from Swalayan X Yogyakarta City
Researchers examined the digestive tracts of three commercial fish species -- milkfish, mackerel, and tuna -- purchased from a supermarket in Yogyakarta, Indonesia, using KOH digestion and light microscopy, finding microplastics present in all three species and characterizing their abundance and morphological properties.
Occurrence, distribution and characteristics of microplastics in gastrointestinal tract and gills of commercial marine fish from Malaysia
Researchers examined 158 commercial marine fish from 16 species in Malaysia and found microplastics in the gastrointestinal tracts and gills of all species studied. Fibers were the most common microplastic type, and the contamination levels varied between sampling locations. The findings add to growing evidence that microplastics are widespread in commercially important fish species, raising questions about the potential for human exposure through seafood consumption.
Analysis the Abundance and Composition of Microplastics in Skipjack Fish (Katsuwonus pelamis) at Muara Angke Fish Auction
Researchers analyzed the abundance and composition of microplastics in the digestive tracts of skipjack tuna (Katsuwonus pelamis) collected from Muara Angke Fish Auction in Indonesia, using 10% KOH digestion to extract microplastics and assess contamination levels in a commercially important marine species.
Abundance and characteristics of microplastics in commercial marine fish from Malaysia
Microplastics were found in the digestive tracts of eight commercially important marine fish species caught in Malaysian waters, with prevalence and particle types varying by species and location. The study raises food safety concerns for Malaysian seafood consumers and highlights the widespread occurrence of microplastic ingestion in wild-caught fish from Southeast Asian seas.
Kajian Mikroplastik pada Ikan Konsumsi Masyarakat di Teluk Palu, Sulawesi Tengah
Researchers found microplastics in the digestive tracts of commercially consumed fish species in Palu Bay, Indonesia, documenting plastic contamination in a local food source and raising concerns about human exposure through seafood consumption in the region.
Characterization of microplastic in trawl fish caught in Padang City (Indonesia) coastal area
Researchers characterized microplastics found in trawl fish caught along the coastal waters of Padang City, Indonesia, documenting the types, abundance, and potential carcinogenic risk posed by microplastic contamination in commercially important fish species.
Microplastic Occurrence in Different Fish Organs from Two Coastal Waters in Java Sea, Indonesia
Researchers assessed microplastic accumulation in the gut and gill tissues of six economically important fish species from Jakarta Bay and Cirebon Bay in Indonesia. They found microplastics present in all samples, with variations in abundance and polymer type across species and locations. The study raises concerns about the potential transfer of microplastics to human consumers through commercially harvested fish in the Java Sea region.
Abundance and Distribution of Microplastics in Fish by Trophic Level in Kupang Bay, Indonesia
Researchers surveyed microplastic abundance in fish from Kupang Bay, Indonesia across herbivore and carnivore trophic levels and multiple organs (GIT, gills, muscle), finding carnivores accumulated more microplastics than herbivores and gills showed the highest concentrations.