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20 resultsShowing papers similar to The presence of microplastics in the digestive tract of commercial fishes off Pantai Indah Kapuk coast, Jakarta, Indonesia
ClearKontaminasi Mikroplastik Di Usus Dan Insang Ikan Laut Komersial Dari Teluk Jakarta
Researchers investigated microplastic occurrence and characteristics in commercially important marine fish from Jakarta Bay, analyzing 160 specimens across eight species. MPs were found in a high proportion of fish, with fiber types dominating, and contamination levels reflected the heavily industrialized and densely populated coastal setting.
Abundance and Characteristics of Microplastics Found in The Gastrointestinal Tract of Commercial Marine Fish from Bitung, North Sulawesi, Indonesia
Researchers analyzed microplastic abundance and characteristics in the gastrointestinal tracts of commercial marine fish from Bitung, North Sulawesi, Indonesia, providing the first data on seafood microplastic contamination from one of the country's major fisheries production centers.
¬Occurrence of Microplastic Ingestion by Commercial Fish Species from the Pangempang Estuary in Indonesia
Five commercially important marine fish species from the Pangempang Estuary in Indonesia were examined for microplastic ingestion, with particles found in the digestive organs of all species tested.
Abundance and Characteristics of Microplastics Found in The Gastrointestinal Tract of Commercial Marine Fish from Bitung, North Sulawesi – Indonesia
Researchers analyzed microplastic abundance and characteristics in the gastrointestinal tracts of commercial marine fish from Bitung, North Sulawesi, Indonesia, providing baseline contamination data for commercially important species from a major Indonesian fisheries region.
Microplastics abundance in four different species of commercial fishes in Bali Strait
Four commercially important fish species in the Bali Strait, Indonesia all contained microplastics in their gastrointestinal tracts, with fragments and fibers being most common. As these fish are widely consumed, this raises concerns about microplastic transfer to humans through the seafood supply chain.
Characterization of microplastic in trawl fish caught in Padang City (Indonesia) coastal area
Researchers characterized microplastics found in trawl fish caught along the coastal waters of Padang City, Indonesia, documenting the types, abundance, and potential carcinogenic risk posed by microplastic contamination in commercially important fish species.
Analisis Kandungan Mikroplastik Pada Saluran Pencernaan Ikan Di Ppi Selili Samarinda Kalimantan Timur
Researchers examined the digestive tracts of five commercially important fish species caught at a fish landing site in East Kalimantan, Indonesia, and found microplastics in all of them, with fibres and fragments being the most common types. This documents microplastic contamination in seafood from Indonesian waters and raises concerns about human dietary exposure through fish consumption.
Microplastics in Pelagic and Demersal Fishes of Pantai Baron, Yogyakarta, Indonesia
Microplastics were found in the digestive tracts of both surface-dwelling and bottom-feeding fish from a beach in Yogyakarta, Indonesia, with fibers being the most common type. The findings indicate widespread microplastic contamination in Indonesian coastal waters that fish — and ultimately people — are ingesting.
Quantification, identification, and chemical characterization of microplastics (MPs) in commercial fishes from the Palk Strait, Southeast India
Researchers examined microplastics in the tissues and guts of 75 commercially important fish from the Palk Strait in Southeast India, finding an average of 115 particles per individual. Fibers were the most common form at 51%, with polyethylene and polypropylene as the dominant polymers, and particle sizes ranged from 0.1 to 1.0 millimeters. The presence of microplastics in edible fish tissues suggests a potential route of human exposure through seafood consumption.
Quantification, identification, and chemical characterization of microplastics (MPs) in commercial fishes from the Palk Strait, Southeast India
Researchers examined microplastics in the tissues and guts of 75 commercially important fish from the Palk Strait in Southeast India, finding an average of 115 particles per individual. Fibers were the most common form at 51%, with polyethylene and polypropylene as the dominant polymers, and particle sizes ranged from 0.1 to 1.0 millimeters. The presence of microplastics in edible fish tissues suggests a potential route of human exposure through seafood consumption.
Identification of the composition and abundance of microplastics in the digestive tract of fish in the Banjaran River, Banyumas District
Researchers identified and quantified microplastic composition and abundance in digestive tract contents of wild-caught fish from a coastal fishery, documenting ingestion rates, polymer types, and particle morphologies across multiple commercially important species.
Microplastics Contamination in Commercial Fish Landed at Tasikagung Rembang Coastal Fishing Port, Central Java, Indonesia
Researchers examined three commercial fish species (Decapterus sp., Priacanthus tayenus, Nemipterus sp.) landed at a coastal port in Central Java, Indonesia, for microplastics in their gills, digestive tracts, and flesh. Microplastics were detected across tissues and species, with shape, color, size, and polymer composition characterized, contributing to baseline data on MP exposure in Indonesian marine fish.
Analisis Kandungan Mikroplastik Pada Ikan Pelagis Dan Demersal Yang Didaratkan Di Pelabuhan Perikanan Banjar Raya Banjarmasin Provinsi Kalimantan Selatan
Researchers examined microplastic contamination in both pelagic and demersal fish landed at a fishing port in South Kalimantan, Indonesia, finding an average of 8.3 microplastic particles per pelagic individual and 5.1 per demersal individual with moderate overall pollution levels. Fibres and fragments were the dominant forms detected. These findings demonstrate that commercially caught fish in Indonesian waters carry microplastics into the human food supply.
Microplastic Contamination in Marine Fish and Shells in the Coastal Areas of Jember Regency, Indonesia
Researchers detected microplastic contamination in the gastrointestinal tracts of marine fish and shellfish from coastal Jember, Indonesia, finding fibers, fragments, granules, and filaments, with contamination levels varying by species and location.
Microplastic Occurrence in Different Fish Organs from Two Coastal Waters in Java Sea, Indonesia
Researchers assessed microplastic accumulation in the gut and gill tissues of six economically important fish species from Jakarta Bay and Cirebon Bay in Indonesia. They found microplastics present in all samples, with variations in abundance and polymer type across species and locations. The study raises concerns about the potential transfer of microplastics to human consumers through commercially harvested fish in the Java Sea region.
Karakteristik Mikroplastik pada Ikan Kakatua Anglu (Chlorurus sordidus) dan Ikan Kurisi Sirip Pucat (Nemipterus thosaporni) di Perairan Teluk Jakarta
Microplastics were found in the gastrointestinal tracts of two fish species with different feeding habits caught in Jakarta Bay, Indonesia, with both herbivorous parrotfish and carnivorous threadfin bream affected. The findings indicate that microplastic ingestion in Jakarta Bay fisheries is widespread across the food chain, with implications for seafood safety in the region.
Characteristics of Microplastics in Water and Fish and Their Relationship with Migration from the East Coast of Surabaya, Indonesia
Researchers characterized microplastic contamination in water and fish from the East Coast of Surabaya, Indonesia, finding approximately 0.46 particles/L in water with fragments (79.9%) and black-colored particles (20-40 µm) dominant, and detecting MPs in gills and digestive tracts of eight fish species.
Investigation of Microplastic Exposure to Marine Fish in the Marine Tourism Area of Makassar City
Researchers investigated microplastic exposure in marine fish from a tourism area in Makassar City, Indonesia, finding microplastics in fish digestive tracts with fragments and filaments predominating, indicating that plastic pollution has entered local marine food chains in a heavily visited coastal zone.
Occurrence, distribution and characteristics of microplastics in gastrointestinal tract and gills of commercial marine fish from Malaysia
Researchers examined 158 commercial marine fish from 16 species in Malaysia and found microplastics in the gastrointestinal tracts and gills of all species studied. Fibers were the most common microplastic type, and the contamination levels varied between sampling locations. The findings add to growing evidence that microplastics are widespread in commercially important fish species, raising questions about the potential for human exposure through seafood consumption.
Microplastic Abundance in The Flesh, Gills, and Stomachs of Pelagic Fish in Muncar Water, Banyuwangi, East Java
Researchers analyzed microplastic content in the flesh, gills, and stomachs of two commercially important fish species from Muncar Waters, East Java, finding 1,322 total particles with the highest abundance in flesh (40%), and fragments as the dominant particle type.