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20 resultsShowing papers similar to Oxidative stress and energy metabolic response of Isochrysis galbana induced by different types of pristine and aging microplastics and their leachates
ClearThe aging of microplastics exacerbates the damage to photosynthetic performance and bioenergy production in microalgae (Chlorella pyrenoidosa)
Researchers found that aged microplastics are significantly more toxic to freshwater algae than new microplastics, inhibiting growth by up to 45% and causing greater damage to photosynthesis and energy production. Since algae form the base of aquatic food chains, this heightened toxicity from weathered microplastics could cascade through ecosystems and ultimately affect the safety of freshwater resources that humans depend on.
Toxic effects of pristine and aged polystyrene and their leachate on marine microalgae Skeletonema costatum
Researchers compared the toxic effects of pristine and aged polystyrene microplastics, as well as their chemical leachates, on the marine microalga Skeletonema costatum. The study found that aged microplastics and their leachates caused greater growth inhibition, reduced chlorophyll concentration, and triggered stronger oxidative stress responses than pristine particles, suggesting that environmental weathering increases the toxicity of plastic debris.
Ecotoxicological impact of virgin and environmental microplastics leachate on Chlorella vulgaris: Synergistic microbial-pollutant drivers cripple photosynthesis
Researchers compared the toxic effects of leachate from new versus environmentally weathered microplastics on a common green algae species. They found that weathered microplastics were up to 3.4 times more toxic, severely disrupting photosynthesis and introducing hundreds of bacterial species and pollutants that compounded the damage. The findings highlight that microplastics become significantly more dangerous as they age in the environment.
Evaluating physiological responses of microalgae towards environmentally coexisting microplastics: A meta-analysis
A meta-analysis of 52 studies found that microplastics inhibit microalgal growth and photosynthesis and induce oxidative damage, though microalgae can recover over time. Cyanobacteria are more vulnerable than green algae, and the relative size of microplastics to algal cells governs the mechanism of impact, while aged versus pristine microplastics have opposite effects on extracellular polymeric substance and microcystin production.
Microplastics leachate may play a more important role than microplastics in inhibiting microalga Chlorella vulgaris growth at cellular and molecular levels
Researchers found that chemical compounds leaching from aged microplastics may be more harmful to algae than the microplastic particles themselves. UV-weathered polyethylene and PVC released substances that inhibited algae growth, caused oxidative stress, and altered gene expression more severely than direct particle exposure. The study suggests that the chemicals released by degrading microplastics deserve more attention as a source of aquatic toxicity.
The Growth Inhibition of Polyethylene Nanoplastics on the Bait-Microalgae Isochrysis galbana Based on the Transcriptome Analysis
Researchers found that polyethylene nanoplastics (50 nm) significantly inhibited growth and reduced chlorophyll in the bait microalga Isochrysis galbana through oxidative stress and disrupted gene expression, while larger microplastics had no significant impact.
Physiological responses of the microalga Isochrysis galbana exposed to polystyrene microplastics with different particle sizes
Researchers exposed the marine microalga Isochrysis galbana to polystyrene microplastics of three different sizes and found that smaller particles caused more severe damage. The smallest microplastics inhibited growth, reduced photosynthetic efficiency, and increased oxidative stress more than larger particles. The study highlights that particle size is a critical factor in determining how harmful microplastics are to the base of the marine food chain.
Effect and mechanism of microplastics exposure against microalgae: Photosynthesis and oxidative stress
Meta-analysis of 55 studies (835 endpoints) found that microplastics reduce chlorophyll-a content and hinder electron transfer in microalgae photosynthetic systems, causing oxidative stress damage. Effects were concentration- and size-dependent, with freshwater microalgae more susceptible than marine species.
Effects of the Exposure of Aged Micro-Polyethylene Terephthalate on the Growth Status and Photosynthesis of Chlorella sp. UTEX1602
This study found that microplastics aged through UV exposure, strong acids, or strong alkalis were significantly more toxic to the freshwater microalga Chlorella than unaged microplastics, inhibiting growth and disrupting photosynthetic pigments. The results highlight that weathered microplastics in the environment — rather than pristine particles — pose the greater ecological risk to aquatic primary producers.
Concentration dependent toxicity of microplastics to marine microalgae
Researchers exposed the marine microalga Chlorella sp. to polystyrene microplastics at concentrations of 10 and 50 mg/L, finding that even low concentrations inhibited growth and disrupted photosynthesis, while higher concentrations caused more pronounced oxidative stress.
Accelerated Weathering Increases the Release of Toxic Leachates from Microplastic Particles as Demonstrated through Altered Toxicity to the Green Algae Raphidocelis subcapitata
Researchers subjected polystyrene microplastics to accelerated weathering and tested the resulting leachates against green algae, finding that weathered particles released significantly more toxic compounds and caused greater inhibition of algal growth than pristine particles.
Toxic Effects of Microplastics on Culture Scenedesmus quadricauda: Interactions between Microplastics and Algae
Researchers found that microplastics from multiple polymer types inhibit growth of the freshwater alga Scenedesmus quadricauda and induce oxidative stress, with toxicity varying by polymer type, particle size, and concentration.
Oxidative and inflammatory responses to virgin and beached microplastics in marine fish liver
This study compared oxidative stress and inflammation responses in marine organisms exposed to virgin microplastics versus weathered, beach-collected microplastics. Beached particles, which have undergone environmental aging, triggered different and in some cases stronger toxic responses than their pristine counterparts.
Exploring Different Toxic Effects of UV-Aged and Bio-Aged Microplastics on Growth and Oxidative Stress of Escherichia coli
This study compared the toxic effects of UV-aged and bio-aged microplastics on aquatic microorganisms, finding that different aging processes alter MP surface properties in distinct ways that produce different patterns of toxicity to bacteria and algae in aquatic environments.
Physiological and metabolic toxicity of polystyrene microplastics to Dunaliella salina
Researchers studied the physiological and metabolic effects of polystyrene microplastics on the marine microalga Dunaliella salina. They found that both pristine and aged microplastics inhibited growth, increased reactive oxygen species production by up to 2.2-fold, and caused significant membrane lipid damage. Metabolomic analysis revealed that the microplastics disrupted amino acid metabolism and energy transport pathways, ultimately inhibiting cell division.
New Insights into the Mechanisms of Toxicity of Aging Microplastics
This study showed that UV-aged polypropylene microplastics are significantly more toxic than fresh ones, absorbing more chemicals and generating more harmful reactive oxygen species in seawater. The aged particles caused greater damage to cell membranes in mussels compared to pristine plastics. Since most microplastics in the ocean have been weathered by sunlight, real-world exposure risks may be higher than laboratory studies using new plastics suggest.
Evidence that microplastics at environmentally relevant concentration and size interfere with energy metabolism of microalgal community
In a community of three algae species, environmentally realistic concentrations of micron-sized microplastics reduced sugar production and increased energy consumption in the cells. The microplastics interfered with algal movement, nutrient absorption, and caused lasting oxidative stress and DNA damage. Since algae are the foundation of aquatic food chains, this disruption at realistic pollution levels could ripple through ecosystems that ultimately affect human food sources.
Do microplastics induce oxidative stress in marine invertebrates?
This review examined whether marine invertebrates exposed to microplastics show evidence of oxidative stress — a common cellular response to toxic injury — finding support for this effect across multiple species and polymer types. Oxidative stress is a key mechanism by which microplastics may harm marine organisms.
Understanding microplastic aging driven by photosensitization of algal extracellular polymeric substances
Researchers found that substances released by algae significantly speed up the breakdown of polystyrene microplastics under sunlight. The algal compounds generate reactive molecules that attack the plastic surface, creating smaller fragments and releasing dissolved organic matter. The findings are particularly relevant for understanding how microplastics degrade in waterways affected by algal blooms.
Comparative assessment of MP effects on pigment composition and lipid profiles in three marine microalgae
Researchers exposed three marine microalgae species to polyethylene and polypropylene microplastics and found that the particles altered pigment composition and lipid profiles in species-specific ways. Microplastic exposure generally reduced photosynthetic pigments and shifted fatty acid profiles, with effects varying depending on the polymer type and concentration ratio. The study suggests that microplastic pollution could disrupt the biochemistry of ecologically and commercially important microalgae at the base of marine food webs.