Papers

20 results
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Article Tier 2

Continuous oral exposure to micro- and nanoplastics induced gut microbiota dysbiosis, intestinal barrier and immune dysfunction in adult mice

Researchers fed mice micro- and nanoplastics at environmentally relevant levels and found significant gut damage, including disrupted gut bacteria, weakened intestinal barriers, and reduced immune function. The ratio of beneficial to harmful gut bacteria shifted, and immune cells in the gut decreased. Importantly, the duration of exposure and the size of plastic particles mattered more than the amount consumed, suggesting even low-level long-term exposure could harm gut health.

2023 Environment International 114 citations
Article Tier 2

Micro- and nanoplastics differ in particle-mucus interactions: The sight on rheological properties, barrier dysfunction and microbiota dysbiosis

Researchers compared how micro- and nanoplastics interact with the protective mucus layer lining the intestines and found that nanoplastics were wrapped in mucus while microplastics were not. Both particle sizes disrupted the gut barrier and altered the gut microbiome in mice at environmentally relevant doses, but through different mechanisms. The study suggests that the mucus layer, a key line of defense in the gut, responds differently depending on plastic particle size, with implications for understanding how ingested plastics may affect digestive health.

2025 Journal of Hazardous Materials 4 citations
Article Tier 2

The role of gut microbiota in MP/NP-induced toxicity

This review summarizes how micro- and nanoplastics disrupt gut bacteria and why that matters for overall health. The tiny plastic particles change the composition and function of the gut microbiome, which can trigger inflammation, weaken the intestinal barrier, and potentially contribute to diseases beyond the gut through the immune and nervous systems.

2024 Environmental Pollution 22 citations
Article Tier 2

Impacts of polystyrene microplastic on the gut barrier, microbiota and metabolism of mice

Researchers exposed mice to polystyrene microplastics for six weeks and found that the particles accumulated in the gut, reduced protective mucus secretion, and damaged the intestinal barrier. The microplastics also significantly altered the composition of gut bacteria, decreasing beneficial species and increasing harmful ones. The study suggests that microplastic ingestion could disrupt gut health in mammals by simultaneously impairing the physical barrier and reshaping the microbiome.

2018 The Science of The Total Environment 986 citations
Systematic Review Tier 1

The ant that may well destroy a whole dam: a systematic review of the health implication of nanoplastics/microplastics through gut microbiota

This systematic review summarizes existing research on how nanoplastics and microplastics disrupt gut bacteria in various organisms. The findings show that plastic particle exposure consistently alters gut microbiome composition, which in turn affects the host's immune function, metabolism, and overall health. These gut bacteria changes may be a key pathway through which microplastics harm human health.

2025 Critical Reviews in Food Science and Nutrition 2 citations
Article Tier 2

Polystyrene nanoplastics disrupt the intestinal microenvironment by altering bacteria-host interactions through extracellular vesicle-delivered microRNAs

Researchers found that polystyrene nanoplastics disrupt the gut lining in mice by altering tiny RNA molecules that control the production of protective proteins in the intestinal barrier. The nanoplastics also caused an imbalance in gut bacteria, creating a chain reaction where damaged gut cells release particles that further weaken the intestinal barrier and change the microbiome.

2025 Nature Communications 34 citations
Article Tier 2

[Effect of microand nanoplastics on the gastrointestinal mucosa and intestinal microbiome].

This review examines how micro- and nanoplastics entering through the food chain affect the gastrointestinal tract, finding evidence of disruption to gut mucosal integrity and intestinal microbiome composition, with implications for digestive health and systemic immune function.

2023 PubMed 2 citations
Article Tier 2

Effects induced by polyethylene microplastics oral exposure on colon mucin release, inflammation, gut microflora composition and metabolism in mice

Researchers fed mice polyethylene microplastics for 30 days and found that even low doses reduced protective mucus in the colon, altered inflammation markers, and shifted the composition of gut bacteria. The microplastics increased the ratio of Bacteroides to Firmicutes bacteria and affected metabolic pathways in the gut microbiome. The study suggests that oral microplastic exposure may disrupt intestinal health by modifying the gut microbial community and its metabolism.

2021 Ecotoxicology and Environmental Safety 238 citations
Article Tier 2

Polystyrene microplastics exposure increases the disruption of intestinal barrier integrity and gut microbiota homeostasis during obesity and aging

Researchers found that polystyrene microplastic exposure worsened intestinal barrier dysfunction in mice on high-fat diets, with the combination of obesity and microplastic exposure producing greater gut permeability and inflammation than either factor alone, suggesting compounding risks in metabolically vulnerable individuals.

2025 Journal of Environmental Sciences
Article Tier 2

Micro(nano)plastics in food system: potential health impacts on human intestinal system.

This review assessed how micro(nano)plastics in the human food system reach the intestine and accumulate in the gut, summarizing evidence that they can alter intestinal barrier function, trigger inflammation, and disrupt the gut microbiome, with implications for long-term digestive health.

2024 Critical reviews in food science and nutrition
Article Tier 2

The role of gut microbiota in mediating increased toxicity of nano-sized polystyrene compared to micro-sized polystyrene in mice

This mouse study found that nano-sized polystyrene plastics were significantly more toxic than micro-sized ones, causing greater gut inflammation, liver damage, and metabolic disruption. The key difference was driven by how each size affected gut bacteria: nanoplastics caused a more severe shift toward harmful bacteria and away from beneficial ones. The findings suggest that the smallest plastic particles may pose the greatest health risk because they more dramatically disrupt the gut microbiome.

2024 Chemosphere 19 citations
Article Tier 2

Polyvinyl chloride microplastics induced gut barrier dysfunction, microbiota dysbiosis and metabolism disorder in adult mice

Researchers exposed adult mice to PVC microplastics for 60 days and observed significant damage to the intestinal barrier, including reduced mucus production and increased gut permeability. The exposure also caused notable shifts in gut bacteria composition and altered metabolic profiles in ways associated with intestinal injury. These findings suggest that chronic microplastic ingestion may disrupt gut health by weakening the intestinal lining and changing the microbiome.

2022 Ecotoxicology and Environmental Safety 117 citations
Review Tier 2

Immunotoxicity and intestinal effects of nano- and microplastics: a review of the literature

This review examines the evidence on how nano- and microplastics affect the immune system and intestinal health. The findings suggest that exposure to these particles can disrupt the gut microbiome and impair critical intestinal barrier functions, potentially contributing to the development of chronic inflammatory and immune conditions.

2020 Particle and Fibre Toxicology 658 citations
Meta Analysis Tier 1

The impact of microplastics on the mice gut microbiome: a meta-analysis

This meta-analysis pools data from multiple mouse studies to assess how ingested microplastics affect gut bacteria. It found that microplastic exposure can alter the balance of the gut microbiome, which is important because gut health is closely tied to immune function, digestion, and overall well-being.

2025
Article Tier 2

Do Engineered Nanomaterials Affect Immune Responses by Interacting With Gut Microbiota?

This review examined evidence that engineered nanomaterials including nanoplastics can indirectly modulate immune responses by altering gut microbiota composition, finding that while direct immunotoxicity is often mild, microbiome disruption provides an indirect pathway through which nanomaterials may impair host immunity.

2021 Frontiers in Immunology 19 citations
Article Tier 2

A probiotic for preventing microplastic toxicity: Clostridium dalinum mitigates microplastic-induced damage via microbiota-metabolism-barrier interactions

Using metagenomics and metabolomics, this study found that the probiotic bacterium Clostridium dalinum reduced microplastic-induced gut damage in mice by modulating gut microbiota composition, metabolic pathways, and intestinal barrier integrity.

2025 Current Research in Food Science
Article Tier 2

Micro(nano)plastics and their potential impact on human gut health: a narrative review

This narrative review synthesizes evidence on how microplastics and nanoplastics affect the human gut, discussing ingestion routes, gut barrier interactions, microbiome disruption, and potential systemic health effects.

2024 Preprints.org
Article Tier 2

Polyethylene terephthalate microplastics affect gut microbiota distribution and intestinal damage in mice

Mice exposed to PET microplastics, the type commonly found in plastic bottles, developed intestinal inflammation, changes in gut bacteria, and signs of a weakened gut barrier. Even at relatively low doses, the microplastics increased liver stress markers and disrupted the protective mucus layer in the colon, suggesting that everyday PET plastic exposure could contribute to digestive health problems.

2025 Ecotoxicology and Environmental Safety 14 citations
Article Tier 2

Effects of frying on microplastics load in fish and implications on health

Researchers investigated the effects of polyethylene microplastics on gut microbiota composition in mice fed a high-fat diet, finding that microplastic exposure altered microbial diversity and increased gut permeability. Co-exposure with a high-fat diet amplified metabolic disruption.

2022 Food Frontiers 9 citations
Article Tier 2

Gut microbiota as an emerging target for the health implications of microplastics

This review examines how microplastic exposure disrupts the gut microbiome, finding evidence that microplastics damage intestinal barrier proteins, promote inflammation and oxidative stress, and may drive systemic effects including neurotoxicity and reproductive toxicity through gut-mediated pathways.

2025 Food Science and Human Wellness