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61,005 resultsShowing papers similar to Factors influencing microplastic contamination in bottled drinking water in Indonesia: a systematic review
ClearAnalisis Mikroplastik Pada Air Minum Dalam Kemasan Di Kota Padang
Researchers analyzed microplastics in 30 bottled water samples from three brands in Padang, Indonesia, finding contamination in all samples at concentrations of 5-11 particles per liter. Fragment morphotypes dominated, followed by fibers and pellets, and significant differences in microplastic abundance were found between brands, raising consumer safety concerns in the Indonesian context.
Microplastics in bottled water: assessing drinking safety in Nepal
Researchers quantified microplastics in 17 brands of bottled drinking water from five provinces of Nepal using vacuum filtration, finding particles in all brands with concentrations and polymer types suggesting contamination during bottling and from cap materials.
Analysis of packaged drinking water use in Indonesia in the last decades: trends, socio-economic determinants, and safety aspect
Analysis of Indonesian national survey data showed that packaged drinking water (PDW) consumption has grown at 1.24% per year since 2000, with socioeconomic status being the strongest predictor of consumption. Systematic literature review identified microplastic contamination and chemical leaching from plastic containers as key safety concerns for the 50% of Indonesians projected to use PDW by 2026.
Detection of Microplastics in Bottled Water
Researchers detected microplastics in bottled water samples from Sarawak, Malaysia, contributing to the limited data on bottled water contamination in Southeast Asia and highlighting potential human exposure through a widely consumed beverage.
Kandungan Mikroplastik Pada Air Minum Dalam Kemasan (AMDK) yang Beredar di Semarang, Jawa Tengah
This Indonesian study detected and characterized microplastics in bottled drinking water (AMDK) sold in Semarang, Central Java. Bottled water is widely consumed as a supposedly hygienic alternative to tap water, making findings of microplastic contamination in this product category particularly relevant to understanding direct human ingestion pathways.
Assessing exposure of the Australian population to microplastics through bottled water consumption
Researchers analyzed 16 brands of bottled water sold in Australia and found microplastics present across all samples tested. The study identified polyethylene, polypropylene, and polystyrene particles, with concentrations varying between brands and water sources. The findings provide the first assessment of microplastic exposure through bottled water consumption for the Australian population and raise questions about the safety of this common drinking water source.
Microplastics in Malaysian bottled water brands: Occurrence and potential human exposure
Researchers tested eight major bottled water brands sold in Malaysia and found microplastic particles in all of them, with concentrations varying significantly between brands. The most common types were fragments and fibers made of polyethylene and polypropylene. The study estimates daily microplastic intake from bottled water consumption and highlights the need for quality standards addressing microplastic contamination in drinking water.
Preliminary study of microplastic in bottled drinking water
Researchers investigated microplastic contamination in five brands of bottled drinking water from South Tangerang, Indonesia, using digital microscopy and micro-FTIR analysis. All samples were contaminated, predominantly with cellulose-based fibres ranging 0.042-3.668 mm in length, while neither polypropylene from packaging nor polyethylene from bottle caps was detected.
Analytical Review of Microplastics Occurrence in Bottled Water, Tap Water, and Wastewater Treatment Plants
This review analyzes microplastic contamination across bottled water, tap water, and wastewater treatment plants using data from studies worldwide. Researchers found that microplastic levels in drinking water are closely tied to the water source and that packaging type significantly influences contamination, with glass bottles recommended over plastic. The study emphasizes the need for improved water treatment technologies and greater public awareness about microplastic exposure through drinking water.
First evidence of microplastics and their characterization in bottled drinking water from a developing country
Scientists in a developing country analyzed 10 brands of bottled drinking water and found microplastics in all samples, with concentrations varying by brand. The most common particles were polyethylene and polypropylene fragments and fibers, likely originating from the plastic bottle caps and packaging. This study adds to evidence that bottled water is a significant source of daily microplastic intake for people worldwide.
Occurrence of Microplastics in Tap and Bottled Water: Current Knowledge
This review summarizes current research on microplastic contamination in both tap and bottled drinking water. Researchers found that microplastics are present in both water sources, with bottled water generally containing higher concentrations than tap water, and smaller particles being more abundant. The study raises public health concerns and emphasizes the need for improved detection methods and drinking water treatment standards.
Microplastic as an written composition in bottled water: Implications for waste management
This study characterized microplastic contamination in bottled water, identifying common polymer types and particle sizes and discussing implications for waste management and the effectiveness of current filtration in bottling facilities.
First assessment of occurrence, characteristics and human exposure of microplastics in bottled drinking water, Nepal
Researchers conducted the first assessment of microplastics in bottled drinking water from Nepal's mountain, hill, and Terai regions, finding microplastics in all 35 samples tested (mean 118 items/L), with fiber-shaped particles dominating at 71.76%, establishing a baseline for this developing-country context.
Smaller-sized micro-plastics (MPs) contamination in single-use PET-bottled water in Thailand.
This study quantified microplastics in ten brands of single-use PET-bottled water sold in Thailand, finding an average of 140 particles per liter using fluorescent staining. The results add to global evidence that bottled water is a consistent route of human microplastic exposure and suggest that plastic packaging is a likely contamination source.
Occurrence and Potential Health Risks Due to Trihalomethanes and Microplastics in Bottled Water
Researchers found microplastics and trihalomethanes in all tested Indian bottled water brands, with microplastic counts of 20-127 particles per liter and estimated yearly microplastic intake of 153 grams per person through bottled water consumption.
Unbottling the risk: Microplastic release and health hazards from bottled drinks
Researchers measured microplastic contamination in 14 commercial beverages—including water, milk, cola, juice, and vinegar—under varied temperature and storage conditions, and assessed toxicological risks. Microplastic concentrations varied significantly by beverage type and storage conditions, with higher temperatures and longer storage times increasing particle release from packaging materials.
A review on the presence of microplastics in Asian water and health consequences
Researchers reviewed studies from across Asia and found microplastics in virtually every type of freshwater source — rivers, lakes, tap water, groundwater, and bottled water — with concentrations varying widely by country, raising public health concerns especially where waste management infrastructure is limited.
Occurrence of microplastics in tap and bottled water, and food packaging: A narrative review on current knowledge
This narrative review compiled findings on microplastic contamination in tap water, bottled water, and food packaging. Researchers found that various types of microplastic fragments have been detected in drinking water sources worldwide, with bottled water generally containing more particles than tap water. The review highlights that food packaging is an additional source of daily microplastic exposure, underscoring the need for better monitoring and regulation.
Occurrence and characterization of microplastics in bottled drinking water
Researchers analyzed microplastics in ten bottled water brands and found up to nine microplastic particles per liter, estimating that people who drink only bottled water may ingest over 150 microplastic particles per year — with polypropylene and polystyrene being the most common types found.
Microplastic pollution in drinking water
This review examines what is known about microplastic contamination in both tap and bottled drinking water around the world. Researchers found that while microplastics have been detected in drinking water at many locations, the reported concentrations vary enormously, making it difficult to draw firm conclusions about relative risk. The study highlights the urgent need for standardized sampling and analysis methods to produce reliable and comparable data on microplastics in the water we drink.
Existence of Microplastics in Indonesia’s Surface Water: A Review
This review summarizes evidence of microplastic contamination in surface waters across Indonesia, finding widespread pollution in rivers, lakes, and coastal areas. The study underscores the urgency of improved plastic waste management in a country with one of the world's largest contributions to ocean plastic pollution.
Analysis of Microplastic Content in Surface Water of the Gajah Mungkur Reservoir in Indonesia
Researchers analyzed surface water from Indonesia's Gajah Mungkur Reservoir, a drinking water source, and found microplastics at every sampling location, with concentrations ranging from 340 to 820 particles per cubic meter. The dominant shapes were filaments and fibers, and the plastics identified included polypropylene and polystyrene. The highest contamination was found at an upstream river inlet, suggesting that rivers are a key delivery route for microplastics into the reservoir. The findings raise concerns about microplastic exposure through drinking water drawn from Indonesian surface water sources.
Prevalence and implications of microplastics in potable water system: An update
This review summarizes current knowledge on microplastic contamination in drinking water systems worldwide, covering sources, detection methods, and potential health implications. Researchers found that microplastics are present in both tap and bottled water, with fibers and fragments being the most common types detected. The study highlights the need for standardized testing methods and regulatory limits to protect public health from microplastic exposure through drinking water.
Microplastic Contamination in Refillable and Packaged Drinking Water: Sources, Types, and Health Impacts
Researchers reviewed microplastic contamination in both refillable and packaged drinking water, examining sources, types, and health implications. The review found microplastics are consistently present in both water types, with packaging materials and distribution infrastructure identified as key contamination sources.