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61,005 resultsShowing papers similar to Ethics of Manufacturing and Supplying Bottled Water: A Systematic Review
ClearBottled Water: An Evidence-Based Overview of Economic Viability, Environmental Impact, and Social Equity
This review analyzes the bottled water industry through the lens of sustainability, examining its economic growth, environmental footprint, and social equity implications. Researchers found that bottled water production involves significant energy consumption, greenhouse gas emissions, water waste, and generates substantial plastic packaging pollution including microplastic contamination. The study suggests that while the industry has made some voluntary sustainability commitments, the cumulative environmental and health costs of bottled water remain considerable compared to tap water alternatives.
Global Bottled Water Industry: A Review of Impacts and Trends
This review assessed the global bottled water industry's environmental and social impacts, examining trends in consumption, plastic waste generation, and the implications for water resource management and sustainability.
Occurrence of Microplastics in Tap and Bottled Water: Current Knowledge
This review summarizes current research on microplastic contamination in both tap and bottled drinking water. Researchers found that microplastics are present in both water sources, with bottled water generally containing higher concentrations than tap water, and smaller particles being more abundant. The study raises public health concerns and emphasizes the need for improved detection methods and drinking water treatment standards.
Analytical Review of Microplastics Occurrence in Bottled Water, Tap Water, and Wastewater Treatment Plants
This review analyzes microplastic contamination across bottled water, tap water, and wastewater treatment plants using data from studies worldwide. Researchers found that microplastic levels in drinking water are closely tied to the water source and that packaging type significantly influences contamination, with glass bottles recommended over plastic. The study emphasizes the need for improved water treatment technologies and greater public awareness about microplastic exposure through drinking water.
Factors influencing microplastic contamination in bottled drinking water in Indonesia: a systematic review
This systematic review found that bottled drinking water in Indonesia contains microplastics, with contamination levels influenced by packaging type, bottle material, and storage conditions. The findings raise health concerns because microplastics in drinking water can carry harmful chemicals and may affect the digestive system when consumed regularly.
Microplastic Contamination in Drinking Water: A Review
This review summarized current research on microplastic contamination in drinking water, covering detection methods, occurrence data, and health implications. The authors found microplastics widely present in tap and bottled water worldwide and noted that conventional treatment processes remove them incompletely, raising ongoing concerns about chronic low-level human ingestion.
Microplastics in Drinking Water
This review examines published evidence on microplastic presence in tap water, bottled water, and drinking water treatment plants, summarizing known pathways by which microplastics enter drinking water supplies and discussing potential human health impacts and future research priorities.
Microplastics in water, from treatment process to drinking water: analytical methods and potential health effects
This systematic review examines how microplastics travel through the water treatment process from raw water sources to your tap and bottled water. The researchers present methods for detecting these particles and assess potential health impacts of drinking microplastic-contaminated water. The findings suggest that current water treatment may not fully remove microplastics, meaning ongoing low-level exposure through drinking water is likely.
Assessing exposure of the Australian population to microplastics through bottled water consumption
Researchers analyzed 16 brands of bottled water sold in Australia and found microplastics present across all samples tested. The study identified polyethylene, polypropylene, and polystyrene particles, with concentrations varying between brands and water sources. The findings provide the first assessment of microplastic exposure through bottled water consumption for the Australian population and raise questions about the safety of this common drinking water source.
Microplastic exposure disparities in California communities through bottled water consumption
This systematic review found that bottled water contains significantly more microplastics than tap water, and that minority and lower-income communities in California who rely more heavily on bottled water face disproportionately higher exposure. The findings highlight that efforts to avoid contaminated tap water may actually increase microplastic intake.
Microplastic as an written composition in bottled water: Implications for waste management
This study characterized microplastic contamination in bottled water, identifying common polymer types and particle sizes and discussing implications for waste management and the effectiveness of current filtration in bottling facilities.
Synthetic Polymer Contamination in Bottled Water
Researchers tested 259 bottles of water from 11 major brands purchased across nine countries and found microplastic contamination in 93% of samples. The most common particles were fragments, with polypropylene from bottle caps being the dominant polymer type identified. The study suggests that bottled water is a widespread source of human microplastic exposure, with contamination likely occurring during the packaging process.
The Impact of Packaged Drinking Water on Consumer Health, Environment, and Market Trends
This report examines the health, environmental, and market dimensions of packaged drinking water, reviewing evidence on microplastic contamination and chemical leaching from plastic packaging alongside marketing practices and regulatory frameworks. It finds significant consumer health and environmental concerns and identifies gaps in regulatory oversight of the bottled water industry.
Occurrence of microplastics in tap and bottled water, and food packaging: A narrative review on current knowledge
This narrative review compiled findings on microplastic contamination in tap water, bottled water, and food packaging. Researchers found that various types of microplastic fragments have been detected in drinking water sources worldwide, with bottled water generally containing more particles than tap water. The review highlights that food packaging is an additional source of daily microplastic exposure, underscoring the need for better monitoring and regulation.
Microplastic pollution in drinking water
This review examines what is known about microplastic contamination in both tap and bottled drinking water around the world. Researchers found that while microplastics have been detected in drinking water at many locations, the reported concentrations vary enormously, making it difficult to draw firm conclusions about relative risk. The study highlights the urgent need for standardized sampling and analysis methods to produce reliable and comparable data on microplastics in the water we drink.
Microplastics contamination in water supply system and treatment processes
This systematic review found that microplastics are frequently detected in drinking and bottled water despite current treatment technologies, and that no existing method can completely remove them. Integrating advanced treatment approaches with life-cycle assessment and machine learning is needed to address this pervasive contamination of water supply systems.
Occurrence and Source of Microplastics Contamination in Drinking Water and Performance of Water Treatment Plants in Removing Microplastics
This review summarizes evidence that microplastics are present in both tap water and bottled water worldwide, with bottled water frequently contaminated by particles shed from the plastic packaging itself. Conventional water treatment plants remove between 40% and 93% of microplastics but cannot eliminate them entirely, meaning treated drinking water still carries measurable plastic loads. The chapter highlights the irony that plastic packaging intended to deliver clean water is itself a major source of microplastic contamination.
Microplastics in bottled water: assessing drinking safety in Nepal
Researchers quantified microplastics in 17 brands of bottled drinking water from five provinces of Nepal using vacuum filtration, finding particles in all brands with concentrations and polymer types suggesting contamination during bottling and from cap materials.
Prevalence and implications of microplastics in potable water system: An update
This review summarizes current knowledge on microplastic contamination in drinking water systems worldwide, covering sources, detection methods, and potential health implications. Researchers found that microplastics are present in both tap and bottled water, with fibers and fragments being the most common types detected. The study highlights the need for standardized testing methods and regulatory limits to protect public health from microplastic exposure through drinking water.
Microplastics in drinking water: a macro issue
This review examines the growing concern of microplastic contamination in drinking water sources, noting that microplastics are found not only in oceans but also in freshwater and tap water. The study highlights that beyond direct harm, microplastics can act as carriers for other contaminants, making their presence in drinking water a significant issue for human health.
First evidence of microplastics and their characterization in bottled drinking water from a developing country
Scientists in a developing country analyzed 10 brands of bottled drinking water and found microplastics in all samples, with concentrations varying by brand. The most common particles were polyethylene and polypropylene fragments and fibers, likely originating from the plastic bottle caps and packaging. This study adds to evidence that bottled water is a significant source of daily microplastic intake for people worldwide.
Sources of Microplastic Contamination in PET Bottled Drinking Water: A Life Cycle Perspective
This study traces the sources of microplastic contamination in PET bottled drinking water across the product life cycle, identifying raw pellet spillage during shipping, manufacturing processes, bottle filling and capping operations, and bottle reuse as successive contamination pathways.
Ubiquity of Microplastics in Drinking Water: An Update on Its Assessment and Impact
This review documents the widespread presence of microplastics in drinking water worldwide — including both tap and bottled water — and examines the potential health impacts of ingesting these particles. Current evidence shows microplastics are present in essentially all drinking water supplies at levels that cause concern, though the long-term health effects remain under investigation. The review calls for improved water treatment and reduced plastic use as parallel strategies to address the problem.
Microplastics in Our Waters: Insights from a Configurative Systematic Review of Water Bodies and Drinking Water Sources
This systematic review mapped microplastic contamination across rivers, lakes, seas, tap water, and bottled water worldwide. The findings show that microplastics are present in virtually every water source we rely on, with rivers being the most studied and polyethylene being the most commonly found plastic type.