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Papers
61,005 resultsShowing papers similar to Utilization of Mango Seed Starch in the Manufacture of Polyester-Based Bioplastics
ClearInfluence of the microstructure in the biodegradability process of eco‐friendly materials based on polylactic acid and mango seed for food packaging to minimize microplastic generation
Researchers developed biocomposite food packaging materials by loading mango seed components (kernel and integument) into a polylactic acid (PLA) matrix via casting, characterizing the resulting materials for mechanical, thermal, and biodegradation properties. They found that the mango-PLA composites showed improved performance characteristics and biodegradability potential compared to pure PLA, with implications for reducing microplastic generation from food packaging disposal.
Upcycling waste tempura flake-derived starch powder as an environment-friendly polymer matrix filler for thermoplastic starch compounds
Not relevant to microplastics — this study upcycles starch powder from restaurant waste tempura flakes as a filler for thermoplastic starch, finding it decreases tensile strength but increases elongation, with potential as a low-cost, food-waste-derived material additive.
Mechanical, structural, and biodegradability properties of bioplastics from tamarind seed starch
Researchers synthesised bioplastics from tamarind seed starch and characterised their mechanical, structural, and biodegradability properties as a sustainable alternative to synthetic plastics. The study demonstrated that tamarind starch-based bioplastics exhibit adequate mechanical performance and substantially faster biodegradation compared to conventional plastics, reducing the risk of microplastic accumulation in the environment.
Biopolymers as renewable polymeric materials for sustainable development - an overview
This review examines biopolymers as renewable polymer materials for sustainable development, covering starch-, cellulose-, bacteria-, soy-, and natural polyester-based biopolymers, their applications, and their potential to replace conventional synthetic plastics derived from fossil resources.
Preliminary Investigation of Bioplastics from Durian Seed Starch Recovery Using PEG 400 for Reducing Marine Debris
Researchers developed a bioplastic from durian seed starch combined with polyethylene glycol as a plasticizer, aiming to produce a marine-debris-reducing alternative to conventional plastic. Biodegradable starch-based plastics could help reduce persistent plastic waste entering ocean environments.
Introduction to Starch-Based Bioplastics
This review introduces starch-based bioplastics as a sustainable alternative to conventional fossil fuel-derived plastics, examining the composition and properties of starch polymers. The study discusses how starch-based materials could help address microplastic pollution concerns associated with traditional plastics, though challenges remain in improving their mechanical strength and moisture resistance.
Study of structure and properties of biodegradable composite films based on thermoplastic starch
Researchers studied the structure and properties of biodegradable thermoplastic starch composites as potential replacements for conventional polyethylene plastics. Using starch — a natural, renewable polymer — as a filler in plastic films could reduce microplastic pollution by enabling faster environmental breakdown.
Exploring banana peels as a renewable source for bioplastic development
Despite its title referencing bioplastics, this paper studies the development of biodegradable films made from banana peel waste and corn starch — not microplastic pollution. It examines mechanical properties and biodegradability of these food-packaging alternatives, and while reducing conventional plastic use is relevant to microplastic prevention, the paper itself does not study microplastics.
Conversion of low-quality cotton to bioplastics
Researchers converted low-quality cotton fibers unsuitable for textile use into bioplastics as an eco-friendly alternative to petrochemical plastics, demonstrating a method to reduce microplastic contamination by substituting conventional plastics with bio-based materials.
Use Of Organic Fruit Residues To Obtain Bioplastics
Researchers investigated the use of organic fruit waste as a raw material for producing bioplastics, exploring a range of fruit types and processing methods to develop petroleum-free alternatives to conventional single-use plastics. The review aligns bioplastic production from agricultural residues with circular economy principles and growing demand for environmentally friendly packaging solutions.
Starch/Pectin as Emerging Renewable Materials for Fabrication of Sustainable Bioplastics for Food Packaging Applications
Not relevant to microplastics — this paper describes the development of biodegradable food packaging films made from plant-based starch, pectin, and chitosan, focused on replacing conventional plastics rather than studying their pollution.
Environmental Properties of Coconut Fiber/Reinforced Thermoplastic Starch/Beeswax Hybrid Composites
This study developed biodegradable composite materials from thermoplastic starch, beeswax, and coconut fiber as an alternative to conventional plastic. Bio-based composites that replace petroleum-derived plastics help reduce the sources of microplastic pollution in soil and water.
A review of biodegradable thermoplastic starches, their blends and composites: recent developments and opportunities for single-use plastic packaging alternatives
This review analyzed how different plasticizers, compatibilizers, and essential oils affect biodegradable thermoplastic starch blends and composites. The study suggests these materials offer promising alternatives to single-use plastic packaging, highlighting recent developments in improving their mechanical and barrier properties.
Production of Biodegradable Polymeric Composites with the Addition of Waste
Researchers produced biodegradable polymer composites using glycerol, starch, and macauba epicarp fiber at varying loadings (10-30%), evaluating mechanical properties, water solubility, and biodegradability. Using agricultural waste fiber as reinforcement in biopolymer composites offers a more sustainable approach to reducing petroleum-based plastic use.
Natural Polymeric Materials: A Solution to Plastic Pollution from the Agro-Food Sector
This review examined biopolymer materials derived from fruit and vegetable food waste — including starch, cellulose, and protein-based polymers — as replacements for petroleum-derived food packaging plastics, discussing extraction processes, material properties, and sustainability advantages.
Toward a Circular Bioeconomy: Development of Pineapple Stem Starch Composite as a Plastic-Sheet Substitute for Single-Use Applications
This paper is not about microplastics; it develops a biodegradable composite material from pineapple stem starch as a substitute for hard-to-recycle single-use plastic items.
Development of Biodegradable Rigid Foams from Pineapple Field Waste
Not relevant to microplastics — this paper develops biodegradable rigid foam materials from pineapple agricultural waste (starch and cellulose) as a sustainable packaging alternative to petroleum-based plastics.
Bioplastic- Futuristic Approach
This review examines bioplastics as a sustainable alternative to petrochemical-based plastics, covering materials derived from biomass such as starch, cellulose, and microbial polymers. The paper surveys the biodegradation properties, production methods, and limitations of current bioplastic technologies as part of a broader strategy to address global plastic pollution.
Sustainable Cotton Gin Waste/Polycaprolactone Bio-Plastic with Adjustable Biodegradation Rate: Scale-Up Production through Compression Moulding
This paper is not directly about microplastics; it explores the development of a biodegradable composite bioplastic made from cotton gin waste and polycaprolactone, aimed at reducing conventional plastic waste through compostable alternatives.
Development of Technology for Obtaining a Biodegradable Polymer
Researchers developed biodegradable polymers made from starch combined with organic acids and plasticizers as a sustainable alternative to conventional plastics. The resulting bioplastics passed physicochemical tests and are described as ready for mass production.
The Unique Morphology of Coconut Petiole Fibers Facilitates the Fabrication of Plant Composites with High Impact Performance
This paper is not relevant to microplastics; it investigates the mechanical and structural properties of coconut petiole fiber composites with polylactic acid (PLA) for manufacturing applications.
Sorbitol-Based Biodegradable Plastics from Rubberized Cassava Starch and Tofu Dregs Starch
Not relevant to microplastics — this study develops biodegradable plastic from cassava starch and tofu dregs with sorbitol as a plasticizer, focused on creating a petroleum-free alternative material rather than addressing microplastic contamination.
Incarnation of bioplastics: recuperation of plastic pollution
This review explored bioplastics as eco-friendly alternatives to petroleum-based plastics, examining their production from agricultural and kitchen waste products and their potential for microbial decomposition to help reduce plastic pollution.
Development of Biodegradable Films from Carrot, Guava, and Banana Peel Fibers for Environmental Packaging Applications
Despite its classification in this database, this study develops biodegradable packaging films from fruit and vegetable fibers rather than investigating microplastic pollution directly. Films made from 60% guava fiber with 1.8% alginate showed the best mechanical properties and highest soil degradation rate, offering a potential alternative to conventional plastic packaging.