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Papers
20 resultsShowing papers similar to Microplastic Contamination in the Marine Food Web
ClearTrophic transfer of microplastics and mixed contaminants in the marine food web and implications for human health
This review examines how microplastics and the chemicals they carry transfer through marine food webs from lower to higher trophic levels, and what this means for human health given that people consume marine fish and seafood. It identifies microplastics as a vector for bioaccumulation of persistent organic pollutants in ways that ultimately reach humans.
Trophic transfer of microplastics and mixed contaminants in the marine food web and implications for human health
This review examines how microplastics move through marine food webs via trophic transfer and carry chemical contaminants that can accumulate in higher predators, including humans. Researchers found that microplastics readily sorb pollutants from surrounding waters and release them after being ingested by organisms, potentially amplifying toxic effects at each level of the food chain. The study underscores the need for more research on bioaccumulation factors and the implications of seafood-mediated microplastic exposure for human health.
Research Progress on the Migration Pathways and Ecological Effects of Microplastics in Marine Food Webs
This paper reviews migration pathways and ecological effects of microplastics within marine food webs, tracing MP movement from primary producers through various trophic levels to apex predators and humans, and synthesizing evidence for biological harm at each stage of trophic transfer.
Microplastics in the Food Chain
This review documents microplastic presence throughout the food trophic chain, examining how plastics enter food webs, accumulate with biomagnification, and affect organisms at each trophic level including humans who are at the top of the chain.
A Summary of the Transporting Mechanism of Microplastics in Marine Food Chain and its Effects to Humans
This review summarized how microplastics are transported through marine food chains from plankton to fish to humans, detailing toxic effects at each trophic level and outlining mitigation strategies to reduce ecological and human health risks from oceanic plastic pollution.
Trophic transfer of microplastics and mixed contaminants in the marine food web and implications for human health
This review examines how microplastics act as vectors for chemical contaminants through marine food webs, discussing the factors influencing ingestion, the biological impacts of sorbed chemicals, and evidence for trophic transfer across multiple trophic levels. Researchers highlight that existing lab studies use unrealistically high concentrations and that no study has yet tracked microplastic-contaminant transfer from seafood to humans.
The ecotoxicological effects of microplastics on aquatic food web, from primary producer to human: A review
This review traces the ecotoxicological effects of microplastics through the aquatic food web, from algae and zooplankton up through fish and ultimately to human consumers. Researchers found evidence that microplastics cause harm at every trophic level, including reduced growth, reproductive impairment, and inflammatory responses. The study highlights that microplastics can transfer up the food chain, raising concerns about cumulative exposure in seafood-consuming populations.
Ecological impact of microplastic pollution on marine food webs
This review examines how microplastic pollution disrupts marine food webs, tracing the transfer of plastic particles and associated chemicals from plankton through fish to top predators and analyzing the ecological consequences for marine biodiversity and ecosystem functioning.
Microplastics and Their Impacts on Organisms and Trophic Chains
This review synthesizes current knowledge on microplastic pollution, examining the mechanisms by which microplastics affect organisms at multiple levels of biological organization and how plastic particles transfer through trophic chains, accumulating and potentially magnifying in concentration up the food web. Researchers highlight evidence for physical, chemical, and microbial impacts on organisms ranging from invertebrates to mammals, including humans, and identify priority areas for future ecotoxicological research.
Microplastics: understanding the interaction with the food web and potential health hazards
This review traces how microplastics move through aquatic food webs, from tiny filter-feeding organisms up to predatory fish, and ultimately to humans who consume seafood. Evidence indicates that microplastics can accumulate and concentrate at each level of the food chain, carrying toxic chemicals that may cause inflammation and hormone disruption. The authors stress the need for more research to understand these pathways and develop strategies to reduce microplastic contamination in food.
Microplastics in marine organism
This review examines microplastic contamination in marine organisms, systematically cataloguing data from the literature on particle counts and concentrations found in fish and other marine species. The study highlights the ecological significance of microplastic ingestion given that humans occupy the top of the marine food chain and are consequently exposed through seafood consumption.
The risks of marine micro/nano-plastics on seafood safety and human health
This review examined the risks of marine micro- and nanoplastics to seafood safety and human health, detailing how plastic particles are ingested by marine organisms and transferred through the food chain to consumers.
Impacts of Microplastics on Marine Organisms and in Human Health
This review examines the impacts of microplastics on marine ecosystems and human health, covering ingestion by marine organisms across all trophic levels, from plankton to large mammals. The authors also review the human health risks associated with microplastics detected in food, water, and air. The review calls for urgent global action to reduce plastic production and improve waste management before contamination becomes irreversible.
Trophic transfer of microplastics in zooplanktons towards its speculations on human health: A review
This review examines how microplastics move through the ocean food chain, from tiny zooplankton at the base up through fish to humans, and what health effects may result. Trophic transfer means microplastics can concentrate as they move up the food web, increasing human dietary exposure.
Observing the Effects of Marine Debris Bioaccumulation and Biomagnification
This study examines how marine debris, particularly microplastics and heavy metals, bioaccumulates and biomagnifies through marine food webs, with organisms ingesting microplastics as they move through ocean currents. The review considers the ecological consequences of microplastic ingestion across trophic levels and the implications for food chain safety as humans sit at the top of the marine food web.
Microplastics in the Food Chain
This preprint reviews how microplastics enter and move through the food chain, from environmental sources to human consumption through seafood and other contaminated foods. The paper highlights the need for greater awareness of microplastic exposure through everyday diet.
Microplastics as contaminants in marine environment.
This review summarizes the sources, distribution, and environmental impacts of microplastics in the marine environment, covering how they enter the ocean, where they accumulate, and what harms they cause to marine organisms. It also discusses the potential for microplastics to transfer up the food chain to humans through seafood.
Microplastics (MPs) in marine food chains: Is it a food safety issue?
This review examined the presence and transfer of microplastics through marine food chains, assessing food safety risks from contaminated seafood and highlighting the ability of microplastics to sorb and leach chemical contaminants that may impact human health.
Effects of marine microplastic on marine life and the food webs – A detailed review
This review provides a comprehensive look at microplastic pollution in marine environments, covering sources, impacts on marine life, and risks to human health through the seafood supply chain. Microplastics cause physical harm like gut blockages in marine animals and can carry toxic chemicals that accumulate up the food chain. The authors emphasize that with global plastic production still rising, urgent policy action and better waste management are needed to protect both ocean ecosystems and human health.
Microplastic pollution in the marine environment: Sources, impacts, and degradation.
This review summarizes existing research on microplastic pollution in the ocean, covering sources, effects on marine life, and degradation. Microplastics harm marine organisms across the food chain, from plankton to fish, affecting their growth, reproduction, immune systems, and behavior. Since humans consume many of these marine species, the widespread contamination raises concerns about microplastic exposure through seafood.