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61,005 resultsShowing papers similar to Impacts of Microplastics as Contaminants in Freshwater Ecosystems and Human Food Chain
ClearThe Effects of Microplastics on the Human Food Chain and Freshwater Ecosystem
This review examines how microplastic pollution affects freshwater ecosystems and the human food chain, tracing the transfer of MPs from contaminated water through aquatic organisms to human consumers and evaluating the cumulative health risks of dietary plastic exposure.
Microplastics as Emerging Contaminants: Challenges in Inland Aquatic Food Web
This review examines microplastic pollution in freshwater ecosystems like rivers, lakes, and reservoirs, finding that these particles accumulate through the food chain from plankton to fish. Since humans eat freshwater fish, microplastic contamination in inland waters represents a direct pathway for human exposure that has received less research attention than ocean pollution.
Trophic Transfer and Accumulation of Microplastics in Freshwater Ecosystem: Risk to Food Security and Human Health
This review examined the trophic transfer and accumulation of microplastics through freshwater food chains, highlighting the risks to food security and human health as plastic particles biomagnify from lower to higher trophic levels.
Microplastics in Freshwater Ecosystems: Sources, Transport and Ecotoxicological Impacts on Aquatic Life and Human Health
This review summarizes how microplastics enter freshwater ecosystems from sources like industrial runoff, urban waste, and agriculture, and how they accumulate in sediments where aquatic organisms ingest them. Researchers found that microplastics reduce feeding efficiency, inhibit growth, and harm reproduction in freshwater species, while also acting as carriers for toxic chemicals that build up through the food chain. The study highlights the need for better waste management and further research to understand the full scope of risks to both aquatic life and human health.
Impact of Microplastics on AquaticOrganisms and Human Health: A Review
This review examines how microplastics from degraded plastic debris accumulate in aquatic environments, are ingested by organisms at all levels of the food chain, and may transfer to humans through seafood. The evidence warrants concern about microplastic contamination as an emerging public health issue.
Microplastics in Freshwater Systems: A Review on Its Accumulation and Effects on Fishes
This review covers the accumulation and effects of microplastics in freshwater fish, including how fish ingest them through feeding and the physical and chemical harm they can cause. Since many freshwater fish species are consumed by humans, the findings are relevant to food safety.
Effects of microplastics in freshwater fishes health and the implications for human health
This review examines how microplastics affect the health of freshwater fish, which are a major protein source for billions of people. Fish ingest microplastics that accumulate in their guts, gills, and tissues, leading to inflammation, oxidative stress, and disrupted growth. Since microplastics in fish tissue can transfer to humans through the food chain, this is relevant to both ecosystem and human health.
From Origins to Impacts: A Comprehensive Review of Microplastics in Freshwater Environments
This comprehensive review covers microplastics in freshwater ecosystems from sources and transport to biological uptake and food web effects, synthesizing current evidence on ecological risks and identifying research priorities.
Environmental and Toxicological Effects of Microplastics on Aquatic Ecosystems
This review chapter covers the environmental and toxicological effects of microplastics in aquatic ecosystems, examining their distribution in oceans, lakes, and rivers and their negative impacts on the growth, reproduction, and immune function of aquatic organisms. It also addresses the potential for microplastics to enter the human food chain through contaminated seafood.
Impacts of microplastics in freshwater systems
This review summarized scientific knowledge about microplastic impacts in freshwater systems, covering sources, distribution, ingestion by organisms, and potential ecological effects. It identifies freshwater ecosystems as both reservoirs and pathways for microplastic transport to the oceans, with impacts on freshwater biodiversity and potentially on drinking water quality.
Microplastic in the Aquatic Ecosystem and Human Health Implications
This review examines the sources, distribution, and pathways of microplastics in aquatic ecosystems, summarizing current evidence on how MPs enter the food chain, accumulate in aquatic fauna, and pose risks to both ecosystem health and human health through seafood consumption.
Occurrence and pathways of microplastics, quantification protocol and adverseeffects of microplastics towards freshwater and seawater biota
This review examines the occurrence, pathways, and adverse effects of microplastics on freshwater and marine organisms, highlighting how these particles can enter the food chain through seafood consumption. The study suggests that microplastic ingestion causes health hazards in aquatic animals and points to gaps in understanding how microplastics affect human health along the food supply chain.
Microplastic Pollution – An Emerging Concern for Freshwaters: Effects and Overcome to Microplastic Pollution
This review addresses microplastic impacts on freshwater ecosystems, covering morphological and physiological toxicity to fish, food chain implications, and potential strategies to mitigate plastic pollution in urban water bodies.
Toxic effects of polyethylene-microplastics on freshwater fish species: Implications for human health
This study reviews the toxic effects of polyethylene microplastics on freshwater fish species and the implications for human health, drawing on a body of existing literature on plastic pollution in aquatic ecosystems. The work synthesizes evidence of microplastic ingestion, bioaccumulation, and physiological effects in freshwater fish with relevance to human dietary exposure.
Impact of Microplastics on Aquatic Organisms and Human Health: A Review
This review examined the impacts of microplastics on aquatic organisms and human health, highlighting that microplastic size ranges mimic prey sizes ingested by aquatic organisms and that contaminated commercially important fish species transfer microplastics to human consumers. The authors synthesised evidence on ingestion pathways, toxicological effects, and human dietary exposure routes.
Microplastics in Aquatic Ecosystems
This review covers microplastic contamination in aquatic environments, examining MP sources, distribution pathways, ecotoxicological effects on aquatic organisms, trophic transfer dynamics, and the potential implications for human health through seafood consumption.
Microplastics in freshwater systems: A review of classification, sources, and environmental impacts
This review summarizes existing research on microplastic pollution in freshwater systems including rivers, lakes, and reservoirs, noting that these particles absorb pollutants and leach chemical additives into the water. Humans face potential health risks from drinking contaminated water and eating freshwater fish and shellfish that have accumulated microplastics.
Microplastic: A Silent Contaminant in Aquatic Ecosystems and Its Ecological Consequences
This review examines microplastics as a pervasive but underappreciated contaminant in aquatic ecosystems, synthesizing evidence on their sources, distribution, uptake pathways in aquatic organisms, and broader ecological consequences for freshwater and marine food webs.
Microplastic Contamination, an Emerging Threat to the Freshwater Environment and Human Health: A Systematic Review
This systematic review summarizes existing research on microplastic contamination in freshwater environments and its implications for human health. The evidence shows that microplastics are widespread in rivers, lakes, and drinking water sources, and they can absorb toxic chemicals, making freshwater plastic pollution a direct concern for the safety of our water supply.
Microplastic (MP) Pollution in Aquatic Ecosystems and Environmental Impact on Aquatic Animals
This review summarizes the current state of microplastic pollution across freshwater and marine ecosystems worldwide. Researchers found that microplastics are now virtually everywhere in aquatic environments, entering food chains through ingestion by organisms ranging from tiny invertebrates to large fish. The study highlights that microplastics also act as carriers for toxic chemicals, compounding their potential harm to wildlife and, ultimately, to people who consume seafood.
Microplastic in freshwater ecosystem: bioaccumulation, trophic transfer, and biomagnification
This review synthesizes evidence on microplastic bioaccumulation and trophic transfer in freshwater ecosystems, finding that while ingestion by freshwater organisms is well-documented, biomagnification through food chains remains poorly understood and requires further investigation.
Microplastics in the environment: A critical overview on its fate, toxicity, implications, management, and bioremediation strategies
This review provides a broad overview of microplastic pollution, covering how these particles enter freshwater systems, accumulate in organisms, and carry toxic chemicals through the food chain. With approximately 360 million tons of plastic produced globally each year and only 7% recycled, microplastics have become a pervasive threat to water quality and, by extension, human health.
Effects of plastics and microplastics on aquatic organisms and human health
This review summarizes how plastics and microplastics reach water environments through multiple pathways and harm aquatic organisms including fish, invertebrates, and plankton. Because these organisms are eaten by humans, the review concludes that microplastic contamination of aquatic ecosystems poses a meaningful indirect risk to human health through the food we eat.
Micro-Nano Plastics in Aquatic Environments: Associated Health Impacts and Mitigation Strategies
This review examines how micro- and nanoplastics in aquatic environments are biologically transferred up the food chain, covering the factors that influence particle bioavailability, accumulation in organisms, and trophic transfer — with implications for both aquatic ecosystem health and human dietary exposure.