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Editor's Note to “Impact of aged and virgin polyethylene microplastics on multi end-points effects of freshwater fish tissues” [Sci. Total Environ. 948, 20 (2024), 174704]
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This review examined nanofillers for enhancing the functional properties of biopolymer food packaging materials, evaluating how nano-additives improve barrier performance, mechanical strength, and antimicrobial activity. The study identifies the most promising nanofiller-biopolymer combinations for developing high-performance sustainable food packaging.
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Physiological Alterations and Immune Modulation in Fish Exposed to Microplastics
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Researchers reviewed the physiological and immunological effects of microplastic exposure in fish, finding that these particles smaller than 5 mm induce a range of biological disruptions including immune modulation, oxidative stress, and systemic health impacts with broader implications for aquatic ecosystem integrity.
Toxicity of nano- and microplastics on marine and freshwater fish: A multi-scale perspective from organ systems to cells
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This review pulls together existing studies showing that tiny plastic particles (micro- and nanoplastics) can build up in fish, damaging their gut, gills, heart, brain, and immune system by causing inflammation and cellular stress. While this research was done in fish, it matters for us too, since these plastics are widespread in water and seafood, and fish share many biological similarities with humans, meaning our bodies could face similar risks from ongoing plastic exposure.
Micro/nanoplastics in Aquatic Ecosystems: An Integrated Review of Occurrence, Toxicological Implications, Case Studies, Methodologies, and Future Recommendations
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This integrated review covers the occurrence, toxicology, and detection of micro- and nanoplastics across freshwater, marine, and estuarine ecosystems, using case studies to illustrate biomagnification through aquatic food webs and the compounding risk from co-occurring chemical contaminants. The review calls for stronger international collaboration and policy frameworks grounded in scientific evidence, recognizing that the pervasive nature of micro- and nanoplastics in aquatic systems poses escalating risks to both ecosystem integrity and human health.
Ecotoxicological Consequences of Microplastics in Aquatic Life
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Researchers reviewed how microplastics — tiny plastic particles under 5mm — harm aquatic ecosystems, documenting that fish, invertebrates, and other marine life can ingest them, leading to physical damage, toxic chemical exposure, and disruptions to feeding and reproduction.
Acute Effects of Size Dependent Low-Density Polyethylene Microplastics on Zebrafish
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Zebrafish embryos exposed to low-density polyethylene microplastics for 48 hours accumulated particles in their gut, experienced reduced hatching rates, increased heart rates, and significant tissue damage, with smaller particles causing the most harm. These acute effects in a widely used model organism suggest that even brief early-life exposure to plastic particles can disrupt normal development.
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