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Characterizing Microplastic Pollution and Microbial Community Status in Rice Paddy Soils Across Varied Environmental Settings in Songjiang, Shanghai: An Analysis of Morpho-Chemical Characteristics
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Researchers characterized microplastic pollution and associated microbial communities in rice paddy soils, finding widespread microplastic contamination that correlated with shifts in soil bacterial diversity. Plastic-associated microbial communities differed from bulk soil communities, suggesting microplastics create distinct microbial niches in agricultural environments.
Microplastic (MP) pollution poses a huge threat to rice fields, but the distribution characteristics of MPs in farmlands of different types of areas are still uncertain. In this work, 24 samples from 12 rice fields of four different land-use types (Factory, highway, greenhouse/mulching and normal fields) were collected from Songjiang, Shanghai. From our selected sites, it was found that MP abundances were in the range of 233.33- 173.33 particles/kg in rhizosphere and bulk soil. MP distribution results showed that over 40% of particles were less than 1 mm and MP sizes ranging between 1 and 5 mm represented the greatest proportion. According to our study, MP in rhizosphere soil has the highest abundance (233.33 ± 57.73 particles/kg) than bulk soil. The particle shape classified as fragment (with edges and angular) was the most frequent shape found near factory areas, with an abundance of approximately 37.10%. Copolymers of polypropylene- polyethylene (PP/PE) at 24.30% were the most abundant polymers in rice lands in both bulk and rhizosphere soils; following is polystyrene (PS) at 21.40%, respectively. Most of the particles found in soils were white. Statistical analyses showed that fields near factories and fields where plastic mulching (mulch film and greenhouse crops) was used had a significantly higher particle abundance for bulk and rhizosphere soils, hence identifying plastic mulching as a major contributor to MP pollution in paddy soils. In industrial areas, MP can also be generated by released waste or by air. Microbial studies in rice roots, rhizosphere soil, and bulk soil show variation in the abundance of different species and genera. The dominant bacterial phyla in rice roots are Proteobacteria, Actinobacteriota, Firmicutes, and Bacteroidota. These microbes have been observed and can be impacted by the presence of MPs. Rhizosphere soil and bulk soil have an abundance of Chloroflexi, Actinobacteriota, Proteobacteria, Firmicutes, and Acidobacteriota. The specific effects on the microbial community structure depend on factors like MP type, concentration, and exposure duration. As our study was field-based, the significant effect of a specific type or concentration of MP was difficult to identify. Variation analyses of MP characteristics revealed that paddy lands were more likely to contain fragment shapes and large MP particles (1-5 mm). Also, rhizosphere soils were likely to contain fragment shapes and pony-size MPs (0.02-0.2 mm). Differences among rice fields may depend on various reasons, such as using slow- release fertilizers, mulching plastic application, irrigation, atmospheric fallout, etc. This study provides some proper evidence about the characteristics of MP pollution in rice fields of Songjiang and explores some probable conditions and predominant MP sources in rice fields.
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