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Microplastics shape microbial communities affecting soil organic matter decomposition in paddy soil
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Researchers found that microplastics shape soil microbial communities in paddy soils in ways that affect organic matter decomposition, revealing how bacterial succession and carbon cycling are altered by microplastic presence in agricultural systems.
Microplastics (MPs) can alter microbial communities and carbon (C) cycling in agricultural soils. However, the mechanism by which MPs affect the decomposition of microbe-driven soil organic matter remains unknown. We investigated the bacterial community succession and temporal turnover during soil organic matter decomposition in MP-amended paddy soils (none, low [0.01% w/w], or high [1% w/w]). We observed that MPs reduced the CO efflux rate on day 3 and subsequently promoted it on day 15 of incubation. This increased CO emission in MP-amended soil may be related to (i) enhanced hydrolase enzyme activities or; (ii) shifts in the Shannon diversity, positive group interactions, and temporal turnover rates (from 0.018 to 0.040). CO efflux was positively correlated (r > 0.8, p < 0.01) with Ruminiclostridium_1, Mobilitalea, Eubacterium xylanophilum, Sporomusa, Anaerobacteriu, Papillibacter, Syntrophomonadaceae, and Ruminococcaceae_UCG_013 abundance in soil with high MPs, indicating that these genera play important roles in soil organic C mineralization. These results demonstrate how microorganisms adapt to MPs and thus influence the C cycle in MP-polluted paddy ecosystems.
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