0
Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Environmental Sources Marine & Wildlife Sign in to save

Effects of microplastics and acid rain on soil chemical properties, enzyme activity, and bacterial communities

Ecotoxicology and Environmental Safety 2026
Xin Zhang, Yanna Zhao, Yanna Zhao, Jing Lv, Wenjie guo, Zhiwei Ye, Yan Ming, Wei Han, Xing Chen, Xing Chen, Yunfei Zhu, Juncheng Zhang, Yin Li, Yin Li

Summary

A controlled soil experiment found that conventional polyethylene and biodegradable polylactic acid microplastics both alter soil microbial communities and nutrient dynamics, with effects that change further under acid rain conditions — for example, biodegradable PLA at 2% concentration reduced bacterial diversity and shifted community composition. The results suggest that acid rain, which affects large regions of China and Europe, can amplify the soil ecosystem disruptions caused by microplastics, compounding two major environmental stressors.

While the adverse impacts of microplastics (MPs) on soil ecosystems have been extensively documented, their combined effects with acid rain (AR) remain poorly understood. In this study, we investigated the effects of low-density polyethylene (LDPE) and polylactic acid (PLA) on soil properties, enzyme activities, and bacterial communities in soils with different acid rain levels. The results showed that microplastics had negligible effects on soil pH but significantly altered available phosphorus content. Notably, 2 % PLA increased soil organic carbon and acid phosphatase activity, though AR did not further enhance acid phosphatase activity. In contrast, AR significantly stimulated β-D-glucosidase activity regardless of microplastic presence. Redundancy analysis identified available phosphorus and acid phosphatase as key drivers of microbial community structure. 16S rRNA sequencing revealed that 2 % PLA reduced bacterial α-diversity and reshaped community composition, with these effects being exacerbated under low AR level conditions. At the phylum level, 2 % PLA increased the relative abundance of Proteobacteria while decreasing that of Firmicutes. At the genus level, 2 % PLA enhanced the prevalence of Bradyrhizobium and Paraburkholderia but reduced that of Sinomonas. These findings bridge critical knowledge gaps regarding the risks of microplastics in acid rain-affected regions.

Share this paper