We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
Papers
61,005 resultsShowing papers similar to Quantification and Characterization of Microplastics in Five Popular Indian Toothpaste Brands - A Comprehensive Analysis
ClearExtraction, identification, and environmental risk assessment of microplastics in commercial toothpaste
Microplastics were extracted from ten commercial toothpaste brands sold in India and characterized by size and polymer type, with polyethylene being the most common material found. The study identifies toothpaste as a source of microplastic exposure through oral ingestion and wastewater discharge, adding to evidence on personal care products as plastic pollution sources.
Microplastic content of over-the-counter toothpastes from India: an in-vitro study
Researchers analyzed 20 popular over-the-counter toothpastes from the Indian market and found microplastic compounds present in all samples. Using infrared spectroscopy, they identified polyamides, polyethylene, and polypropylene across all tested brands, highlighting a potential daily exposure route to microplastics through routine oral hygiene products.
Occurrence and risk assessment of microplastics from various toothpastes
Researchers found microplastic particles in multiple commercial toothpaste products and conducted risk assessments, determining that microbeads and other plastic additives in toothpastes represent a source of microplastic release to aquatic environments and potential human oral exposure.
Microplastic content of over-the-counter toothpastes - a systematic review
This systematic review confirms that microplastic particles are present in many common toothpaste brands, including polyethylene and polypropylene beads used as abrasives. Since toothpaste is used daily and can be swallowed, this represents a direct and repeated route of microplastic exposure for consumers.
Synthetic polymers in personal care and cosmetics products (PCCPs) as a source of microplastic (MP) pollution
A market survey and consumer questionnaire study in Sri Lanka identified toothpaste as the personal care product with the highest content of synthetic polymer microplastics, and found that consumer awareness of MPs in cosmetics was low. The authors estimated substantial theoretical emissions of primary MPs from personal care products into the environment based on per-product polymer content.
Patterns and risks of microplastic release during primary oral care in Chinese residents
Researchers studied microplastic release from toothpaste and toothbrushes commonly used in China and found that both products shed significant numbers of plastic particles during normal use. While the levels from any single brushing session were considered low-risk, the cumulative annual release was substantial, reaching hundreds of thousands of particles per person per year from toothbrushes alone. The study highlights oral care products as an overlooked daily source of microplastic entering both people and the environment.
Microplastics in oral healthcare products (OHPs) and their environmental health risks and mitigation measures
Scientists tested common oral healthcare products sold across India, including toothbrushes, toothpaste, mouthwash, and dental floss, and found microplastic contamination in all of them. Toothbrushes released the most particles (30 to 120 per brush), with polyethylene and polyamide being the most common plastic types. This means people are regularly putting microplastics directly into their mouths through everyday dental hygiene products, creating a direct route of exposure.
What every dentist needs to know about microplastics and dental materials.
This review examines the sources and potential health risks of microplastics originating from dental products, including toothpastes, dental composites, aligners, and other clinical materials. Researchers found that dental products can release microplastic particles during use and degradation, contributing to both patient exposure and environmental contamination. The study calls for greater awareness among dental professionals about microplastic risks and the development of safer alternative materials.
Detection and Identification of Various Microplastics in Different Orthodontic Adhesives
Researchers found microplastics in four different brands of orthodontic adhesives used by dentists to attach braces. The microplastics were identified as fibers, fragments, and pellets containing various plastic polymers. While the amount is small compared to other plastic pollution sources, this study shows that dental materials can introduce microplastic particles into patients' mouths and eventually into the environment.
Microplastics in cosmetics and their impact on human health
Researchers reviewed 14 studies on microplastics in cosmetics and personal care products, finding polyethylene is the most common microplastic in facial scrubs, body washes, and toothpaste, with exposure occurring mainly through skin contact and ingestion. Despite growing awareness, major gaps remain in understanding the long-term health effects and environmental persistence of these cosmetic microplastics.
The presence of microplastics in personal care and cosmetic products (PCCPs) commonly used in Ho Chi Minh City
Researchers examined 21 personal care and cosmetic products commonly used in Ho Chi Minh City and found that 14 contained microplastics as ingredients. Granular microplastics were the predominant form, with sizes varying widely across product types from toothpaste to exfoliating products. The study aims to support regulation of microplastic-containing ingredients in consumer products in Vietnam to minimize their discharge into the environment.
Exploration of microplastics from personal care and cosmetic products and its estimated emissions to marine environment: An evidence from Malaysia
Microplastics including microbeads were quantified in personal care and cosmetic products sold in Malaysia, with scrubs and toothpastes as the top contributors, and estimated emissions to marine environments were calculated. The findings support the case for regulations banning plastic microbeads in cosmetics as a pollution prevention measure.
Microplastics in different environmental compartments in India: Analytical methods, distribution, associated contaminants and research needs
This study reviewed scientific literature on microplastic pollution in various environmental matrices in India, summarizing methods for sampling, extraction, identification, and quantification used across Indian research. It highlighted research gaps and proposed future priorities for understanding the extent and effects of microplastic contamination in Indian environments.
What every dentist needs to know about microplastics and dental materials.
This review outlined how common dental products — including toothpastes, composites, orthodontic appliances, and floss — contain or generate microplastics through degradation and use, and summarized the health risks from exposure via ingestion, inhalation, and dermal contact.
Personal Care and Cosmetic Products as a Potential Source of Environmental Contamination by Microplastics in a Densely Populated Asian City
Researchers surveyed personal care and cosmetic products sold in a densely populated Asian city for microbeads and other microplastic ingredients, documenting the extent of microbead-containing products still on the market and estimating their potential contribution to municipal wastewater microplastic loads.
Identification of Microplastics as Emerging Contaminant in Branded Milk of Tamil Nadu State, India
Researchers analyzed 16 samples from 13 branded milk products sold in Tamil Nadu, India, and found microplastic particles including polyethylene, polypropylene, and polyacrylamide in all samples. The particles were smaller than 500 micrometers, and contamination levels varied across brands. The findings suggest that plastic packaging may be a source of microplastic contamination in commercially available dairy products.
Microplastics retrieval from commercial rice brands in india: Characterization, dietary exposure, and risk assessment
Researchers detected and characterized microplastics in commercial rice brands from India for the first time, finding contamination in a staple food consumed by hundreds of millions of people. Fiber and fragment morphotypes dominated, with polymer identification confirming synthetic plastic rather than processing artifacts.
Distribution and characterization of microplastics in beach sand from three different Indian coastal environments
Beach sands from three locations on the Indian coast were analyzed for microplastics, finding concentrations of 45–220 particles/kg dry sand with polyethylene (43%) as the dominant polymer, followed by PET and polystyrene. The study establishes baseline contamination data for Indian beaches and demonstrates consistent polymer profiles across geographically distinct coastal environments.
Microplastic contamination in Indian rice: A comprehensive characterization and health risk assessment
Researchers found microplastics in all samples of Indian rice tested, averaging about 30 particles per 100 grams, with polyethylene and PET being the most common types. The study estimated daily microplastic intake from rice consumption for men, women, and children, highlighting that this dietary staple is a potential pathway for plastic particles to enter the human body.
Microplastic Contamination in Human Stools, Foods, and Drinking Water Associated with Indonesian Coastal Population
Researchers detected microplastics in the stool samples of more than half of the fishing community members tested in coastal Indonesia, with high-density polyethylene being the most common type found. Microplastics were also found in the seafood, staple foods, drinking water, table salt, and toothpaste regularly consumed by these participants. The study provides direct evidence that microplastics are entering the human body through multiple everyday sources in coastal populations.
Estimated exposure to microplastics through national and local brands of bottled water in Central India
Researchers tested bottled water from national and local brands in central India and found microplastics in every single sample, with local brands containing about three times more than national brands. The most common particles were polyethylene and PET fragments, likely coming from the plastic bottles and caps themselves. The study estimated that people drinking bottled water in India could be consuming tens of thousands of microplastic particles per year, highlighting bottled water as a significant source of human exposure.
Microplastic chip occurrence at toothbrush bristle tips: an optical microscopy investigation
Researchers investigated whether microplastic chips were present at the bristle tips of commercially available toothbrushes sold in South Korea, examining 12 toothbrushes (four domestic, eight imported) using optical microscopy after sampling bristle tips with tape and scalpel preparation. They found microplastic chips at toothbrush bristle tips, raising concerns about potential oral exposure to microplastics during routine tooth brushing.
Raman imaging to identify microplastics released from toothbrushes: algorithms and particle analysis
Researchers used Raman imaging to identify and analyze microplastic particles released from toothbrushes during simulated brushing. They found that toothbrushes shed detectable plastic fragments, including nylon and other polymer types, confirming that oral hygiene products can be a direct source of microplastic exposure. The study developed improved algorithms for identifying these particles, which could help standardize microplastic detection in consumer product testing.
Microplastics pollution studies in India: a recent review of sources, abundances and research perspectives
This review summarizes microplastic pollution studies conducted across India, covering sources, distribution, and concentrations in aquatic environments and aquatic organisms. The study highlights the growing scale of microplastic contamination in Indian water bodies and the need for standardized national monitoring programs.