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61,005 resultsShowing papers similar to Occurrence and potential effects of plastic ingestion by pelagic and demersal fish from the North Sea and Baltic Sea
ClearPlastic ingestion by pelagic and demersal fish from the North Sea and Baltic Sea
Researchers examined gastrointestinal tracts of 290 North and Baltic Sea fish and detected plastic in 5.5% of individuals, with pelagic species like herring and mackerel ingesting plastic at three times the rate of bottom-dwelling cod and flounder, and polyethylene making up nearly 40% of identified polymer types.
Plastic in digestive tracts and gills of cod and herring from the Baltic Sea
Researchers found plastic particles in the digestive tracts and gills of Baltic Sea cod and herring, with ingestion rates and particle types differing between the two species, indicating widespread exposure of commercially important fish to plastic pollution.
Occurrence of microplastics in the gastrointestinal tract of pelagic and demersal fish from the English Channel
Researchers examined the gastrointestinal tracts of both pelagic and demersal fish species and found microplastics in individuals from both groups, suggesting that microplastic ingestion occurs across fish species regardless of their position in the water column.
Microplastic in the stomachs of open-ocean and deep-sea fishes of the North-East Atlantic
Researchers investigated microplastic occurrence in the stomachs of 390 fish from three pelagic and two deep-sea species in the North-East Atlantic, comparing plastic ingestion between fish occupying contrasting ocean compartments. The study documented microplastic presence across species at different depths, highlighting how plastic contamination extends throughout the oceanic water column.
The first report on the occurrence of microplastics in commercial fish species and surrounding water from the Baltic Sea (Poland)
Researchers conducted the first comprehensive study of microplastic occurrence in commercial fish species and surrounding water from the Polish Baltic Sea, characterizing particle abundance and properties while examining the poorly understood relationship between microplastic concentrations in organisms and their surrounding habitat.
The first report on the occurrence of microplastics in commercial fish species and surrounding water from the Baltic Sea (Poland)
Researchers conducted the first comprehensive study of microplastic contamination in both seawater and commercial fish species from the Baltic Sea, collecting surface and water-column samples from multiple sub-regions and examining fish caught as bycatch of Baltic herring, finding microplastics were detected in 100% of fish examined.
Ingestion of microplastics by demersal fish from the Spanish Atlantic and Mediterranean coasts
Researchers examined the gastrointestinal contents of demersal fish caught from Spanish Atlantic and Mediterranean coasts and found microplastics in a notable proportion, with fiber and fragment types most common, suggesting widespread exposure for bottom-dwelling fish.
Micro-and macro-plastics in marine species from Nordic waters
This study surveyed micro- and macro-plastic contamination in marine species collected from Nordic waters, finding plastic in fish, crustaceans, and seabirds from multiple locations. The results document the geographic extent of microplastic ingestion across commercially and ecologically important Nordic marine species.
Microplastic ingestion by pelagic and benthic fish and diet composition: A case study in the NW Iberian shelf
Researchers found microplastics in 78% of fish examined across four pelagic and benthic species from the NW Iberian shelf, with ingestion rates varying by feeding ecology and habitat depth, and identified predominantly fibers and fragments in gastrointestinal contents following alkaline tissue digestion.
Effect of biological and environmental factors on microplastic ingestion of commercial fish species
Researchers analyzed microplastic ingestion in commercially important fish species, evaluating how biological and environmental factors influence ingestion rates across 2,222 individual fish. The study assessed gastrointestinal tract contents to determine the extent and patterns of microplastic contamination. The findings suggest that both species-specific biology and environmental conditions play important roles in determining microplastic ingestion levels in commercial fish.
Frequency of Microplastics in Mesopelagic Fishes from the Northwest Atlantic
Microplastics were found in the stomachs of mesopelagic fish collected from the Northwest Atlantic, with ingestion rates and particle types varying by species and depth. The study expands the known distribution of microplastic ingestion into deep-water fish communities, suggesting that plastic contamination has penetrated even mid-water food webs far from the surface.
Microplastic ingestion by small coastal fish in the northern Baltic Sea, Finland
Researchers found microplastics in 9% of 424 small coastal fish examined in the northern Baltic Sea, with urban Helsinki sites showing the highest prevalence (27.5%), and no relationship found between fish size or species and microplastic ingestion, suggesting coastal urbanization as a key driver.
Occurrence of microplastics in commercial fish from a natural estuarine environment
Researchers examined the gastrointestinal tracts of commercial fish caught from a natural estuarine environment and found microplastics in a significant proportion of individuals, documenting both occurrence rates and particle characteristics.
Low incidence of plastic ingestion among three fish species significant for human consumption on the island of Newfoundland, Canada
This study reported the first baselines of plastic ingestion in Atlantic cod, Atlantic salmon, and capelin from Newfoundland, Canada, finding a low but nonzero frequency of plastic ingestion in these commercially important fish. The data provides a starting point for tracking future changes in microplastic exposure in North Atlantic food fish.
Investigation of microplastic contamination in the gastrointestinal tract of some species of caught fish from Oman Sea
Researchers found microplastics in the gastrointestinal tracts of fish species sampled from marine environments, documenting plastic ingestion across multiple species. The study contributes to the growing evidence base on microplastic contamination in commercially important fish.
Microplastics in seawater and fish acquired from the corresponding fishing zones of the Baltic Sea
Microplastics were detected in 100% of seawater and 61% of fish samples collected from corresponding fishing zones of the Baltic Sea, with mean abundances of 19,984 items/m³ in seawater and 3.3 items per fish. The co-sampling design linking fish MP loads to their water column environment provided direct evidence of aquatic exposure driving tissue contamination.
Microplastics occurrence in edible fish species (Mullus barbatus and Merluccius merluccius) collected in three different geographical sub-areas of the Mediterranean Sea
Researchers examined the gastrointestinal tracts of 229 demersal fish from two Mediterranean species across three geographic sub-areas, finding microplastics in a significant portion of individuals with fibers as the dominant type. The study contributes to growing evidence that microplastic ingestion is widespread in commercially fished Mediterranean species.
Microplastic intake in epi- and mesopelagic fish and squid species from an oceanic environment (NE Atlantic)
Researchers investigated microplastic ingestion in epi- and mesopelagic fish and squid species from the open NE Atlantic Ocean, documenting contamination in oceanic species that may confuse microplastics with similarly sized and colored planktonic prey.
Comparative study on microplastic abundance in fish organs from marine and freshwater ecosystems of the southern Baltic Sea region: influence of habitat zone and feeding preferences
Researchers found microplastics in 58% of 500 fish specimens examined across Baltic Sea and northern Polish freshwater ecosystems, with carnivorous and benthic species showing the highest contamination levels and blue fibers being the most common particle type across all habitats.
Ingestion of microplastics by pelagic fish from the Moroccan Central Atlantic coast
Researchers found microplastics in the stomachs of three small pelagic fish species caught along the Moroccan Central Atlantic coast, confirming plastic ingestion in commercially important species in a region where marine litter is predominantly plastic. The study adds to growing evidence of microplastic contamination in North African Atlantic fisheries.
Microplastic occurrence in the gastrointestinal tract and gill of bioindicator fish species in the northeastern Mediterranean
Four commercial fish species from the northeastern Mediterranean were examined for microplastic presence in gastrointestinal tracts and gills, with plastics found in all species and fiber being the most common type. The results add to growing evidence that microplastic ingestion is routine for commercially harvested Mediterranean fish.
The uptake of macroplastic & microplastic by demersal & pelagic fish in the Northeast Atlantic around Scotland
Researchers examined plastic ingestion in coastal flatfish and offshore pelagic and demersal fish around Scotland, finding that nearly half of coastal fish contained plastic while only 2.4% of offshore fish did, with polyamide fibers being the most commonly identified polymer type across both environments.
Microplastic ingestion and diet composition of planktivorous fish
This study analyzed stomach contents of six planktivorous pelagic fish species from Atlanto-Iberian waters, finding microplastics in a substantial proportion of individuals. The relationship between microplastic ingestion and diet composition suggests that fish consuming prey similar in size to microplastics are at higher risk of ingestion.
Ingestion of microplastics and occurrence of parasite association in Mediterranean anchovy and sardine
Scientists quantified microplastic ingestion in European sardines and anchovies from the Northwestern Mediterranean, finding 58–60% occurrence rates and noting that parasite infection was negatively associated with microplastic presence, suggesting shared ecological or physiological factors.