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61,005 resultsShowing papers similar to Independent and combined effects of microplastics pollution and drought on soil bacterial community
ClearInteractive effects of drought and microplastic particle size on soil bacterial community structure
Scientists found that tiny plastic particles in soil become more harmful to the beneficial bacteria that keep soil healthy when combined with drought conditions. The smallest plastic particles caused the most damage, reducing the diversity of helpful soil bacteria by up to 29% during dry conditions. This matters because healthy soil bacteria are essential for growing nutritious food, and climate change is making both plastic pollution and droughts more common worldwide.
Rhizosphere microbial activities in response to combined effects of drought and microplastic
Researchers studied how combined drought stress and microplastic contamination affect rhizosphere microbial activities, finding that microplastics exacerbated drought-induced suppression of soil enzyme activities and altered microbial community structure around plant roots.
Microplastics increase soil microbial network complexity and trigger diversity-driven community assembly
Researchers found that microplastics in soil increased bacterial network complexity and shifted microbial community assembly in a diversity-dependent manner, with high-density polyethylene causing more harm to plant growth than polystyrene or polylactic acid particles.
Drought limits microplastic effects on soil greenhouse gas emissions by reducing microbial diversity
Researchers examined how microplastics and drought stress interact to affect greenhouse gas emissions from agricultural soils. They found that biodegradable microplastics increased nitrous oxide production compared to conventional polyethylene, but drought conditions consistently suppressed overall greenhouse gas output by reducing microbial diversity. The study highlights the complex interplay between plastic pollution and climate stress in shaping soil emissions and nutrient cycling.
Drought Alleviates the Negative Effects of Microplastics on Soil Micro-Food Web Complexity and Stability
Researchers found that drought conditions can actually alleviate the negative effects of microplastic pollution on soil micro-food web complexity and stability, suggesting these two environmental stressors interact in unexpected ways rather than simply compounding harm.
Succession of soil bacterial communities and network patterns in response to conventional and biodegradable microplastics: A microcosmic study in Mollisol
Using a soil microcosm experiment, researchers compared how conventional polyethylene and biodegradable microplastics affected soil bacterial communities over 90 days across four dosages. Biodegradable microplastics induced greater community dissimilarity from controls and tended to enrich environmentally beneficial taxa, while conventional polyethylene promoted potentially hazardous bacteria.
Polyethylene microplastics alter soil microbial community assembly and ecosystem multifunctionality
Researchers studied how polyethylene microplastics at different concentrations affect soil microbial communities and overall ecosystem function in a maize growing system. They found that higher concentrations of microplastics shifted microbial community composition, reduced beneficial bacteria involved in nutrient cycling, and impaired multiple soil ecosystem functions simultaneously. The study suggests that microplastic contamination in agricultural soils can undermine the biological processes that support healthy crop growth.
Soil microplastics pollution can reduce viral abundance and have less consistent impacts on bacteria
Researchers exposed soils containing natural microbial communities to polyethylene and PVC microplastics and found that both types consistently reduced viral abundance, while effects on bacteria were more variable, suggesting microplastic pollution may alter the balance of microbial communities that regulate soil processes.
The plastisphere of biodegradable and conventional microplastics from residues exhibit distinct microbial structure, network and function in plastic-mulching farmland
Researchers compared the bacterial communities that colonize biodegradable and conventional plastic microplastics in farmland soil. They found that biodegradable plastics (PBAT/PLA) and conventional polyethylene each attracted distinct microbial communities with different functions, including bacteria that could degrade plastics or cycle nutrients. The results suggest that even biodegradable plastics create unique microbial environments in soil that may affect soil health and function in unexpected ways.
Microplastic fibres affect soil fungal communities depending on drought conditions with consequences for ecosystem functions
Researchers found that microplastic fibers affect soil fungal communities differently depending on whether the soil is well-watered or drought-stressed. Under normal moisture, microplastics reduced fungal diversity, but during drought they actually increased fungal richness, suggesting that the environmental impact of microplastics on soil ecosystems depends heavily on climate conditions.
Microplastics alter soil structure and microbial community composition
Researchers found that both conventional polyethylene and biodegradable polylactic acid microplastics break down soil structure in similar ways, increasing the proportion of smaller soil clumps while reducing larger, more stable ones. The microplastics also significantly altered soil bacterial communities, with effects varying by particle size. This matters because changes to soil health can affect the food we grow and the broader ecosystem services that soil provides.
Effects of microplastics and carbon nanotubes on soil geochemical properties and bacterial communities
In a 100-day soil experiment, researchers found that both conventional polyethylene and biodegradable polylactic acid microplastics significantly altered soil chemistry, nutrient levels, and bacterial communities. At higher concentrations, microplastics reduced nitrogen and phosphorus availability and changed the types of bacteria present, which could affect soil fertility. These findings matter because healthy soil bacteria are essential for growing the food we eat, and widespread microplastic contamination could quietly undermine agricultural productivity.
Time-dependent effects of microplastics on soil bacteriome
Researchers studied how six common types of microplastics affect soil bacteria over time at realistic contamination levels. The effects were slow to appear due to the chemical stability of plastics, but over time, microplastics altered bacterial community structure and soil functions in ways that differed by plastic type. This matters because changes to soil bacteria can affect nutrient cycling and crop health, with potential downstream effects on food quality.
Investigation of Soil-Dwelling Bacterial Community Changes Induced by Microplastic Ex posure Using Amplicon Sequencing
Researchers analyzed soil bacterial community composition after microplastic contamination, finding that different polymer types caused distinct shifts in microbial diversity and functional groups, with implications for soil nutrient cycling and agricultural productivity.
Assessment of the Effects of Biodegradable and Nonbiodegradable Microplastics Combined with Pesticides on the Soil Microbiota
This study compared how biodegradable PLA and conventional PET microplastics, combined with common pesticides, affect soil microbial communities. Researchers found that PLA microplastics significantly increased microbial diversity but also enriched potentially harmful bacteria and elevated antibiotic resistance gene abundance more than PET, suggesting biodegradable plastics may pose underappreciated ecological risks in agricultural soils.
Bacterial life-history trade-offs under biodegradable and conventional microplastics in cinnamon and lime concretion black soils
Researchers studied how two biodegradable and four conventional microplastics affect bacterial life-history trade-offs in two distinct Chinese soil types, finding that soil type and plastic type together shaped bacterial diversity, community composition, and functional profiles.
Effects of microplastics on soil microbiome: The impacts of polymer type, shape, and concentration
Researchers examined how different microplastic polymer types, shapes, and concentrations affected soil bacterial communities, finding that these physical characteristics induced distinct shifts in soil microbiome composition and diversity.
Microplastics alter microbial structure and assembly processes in different soil types: Driving effects of environmental factors
Researchers investigated how biodegradable polylactic acid and conventional polyethylene microplastics affect soil microbial communities across different soil types. They found that PLA increased dissolved organic carbon and pH while decreasing nitrogen availability, whereas polyethylene had contrasting effects depending on soil type. The study reveals that microplastic impacts on microbial community structure and assembly processes are soil-type-specific, with dissolved organic carbon driving changes in red soil and pH being the primary factor in fluvo-aquic soil.
Effects of microplastics and drought on soil ecosystem functions and multifunctionality
Researchers tested how microplastic fibers and drought conditions interact to affect soil ecosystem functions in grassland plant communities. The study found that the combination of microplastics and drought negatively impacted nutrient cycling enzymes, soil respiration, and overall ecosystem multifunctionality, suggesting that microplastics may worsen the well-known damaging effects of drought on soil systems.
Insights into soil microbial assemblages and nitrogen cycling function responses to conventional and biodegradable microplastics
Researchers compared how biodegradable polylactic acid and conventional PVC microplastics affect soil bacteria and nitrogen cycling processes. They found that both types of microplastics altered microbial communities, but biodegradable plastics had distinct effects on nitrogen-processing bacteria and did not simply behave as a harmless alternative. The study suggests that switching to biodegradable plastics may change rather than eliminate the impact of microplastic contamination on soil health.
Differential responses of soil microbial community structure and function to conventional and biodegradable microplastics
Scientists compared how tiny pieces of regular plastics and "biodegradable" plastics affect helpful bacteria in soil after 6 months. They found that biodegradable plastics actually disrupted soil bacteria more than regular plastics, changing the microbes that help plants grow and cycle nutrients. This matters because these soil bacteria are crucial for growing healthy food, so switching to biodegradable plastics might not be the simple environmental solution we hoped for.
The impact of microplastic and sulfanilamide co-exposure on soil microbiota
This study investigated what happens when microplastics and the antibiotic sulfanilamide are present together in soil, finding that the combination significantly altered soil microbial communities compared to either pollutant alone. Both conventional polyethylene and biodegradable polylactic acid microplastics interacted with the antibiotic to change bacterial diversity and soil chemistry. The results show that microplastics and antibiotics in agricultural soil can have compounding effects on soil health, potentially affecting the crops grown in it.
Effects of Microplastic Fibers and Drought on Plant Communities
Researchers added microplastic fibers to plant communities and applied drought stress, finding that microfibers reduced total community productivity and shifted species composition, with combined microplastic-drought stress causing greater harm than either factor alone.
Microplastic effects on soil organic matter dynamics and bacterial communities under contrasting soil environments
Researchers compared microplastic effects on soil organic matter dynamics and bacterial communities across contrasting soil environments, finding that the type of microplastic polymer and soil conditions together determine whether microbial activity and carbon cycling are stimulated or suppressed.