0
Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Food & Water Gut & Microbiome Human Health Effects Sign in to save

Polystyrene microplastics induce potential toxicity through the gut-mammary axis

npj Science of Food 2025 10 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 68 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Zhanhang Wang, Zhanhang Wang, Zhanhang Wang, Zhanhang Wang, Zhanhang Wang, Zhanhang Wang, Shujuan Liu, Shiyu Wang, Shiyu Wang, Zhiwei Wang Shujuan Liu, Zhiwei Wang Zhiwei Wang Shujuan Liu, Shujuan Liu, Fu Li, Qiqi Bu, Qiqi Bu, Qiqi Bu, Qiqi Bu, Xiaopeng An, Xiaopeng An, Xiaopeng An, Zhiwei Wang

Summary

Researchers found that polystyrene microplastics consumed by nursing mice damaged both the gut and mammary glands, disrupting the protective barrier between blood and breast milk. This gut-mammary connection means microplastics could potentially affect not just the person who consumes them but also nursing infants through contaminated breast milk.

Polymers
Body Systems
Models

Microplastics (MPs), as an emerging environmental pollutant, pose a grave threat to food safety and public health. However, studies on MP toxicity to organs other than the intestine remain limited, especially its link to the intestinal microbiota. To address this gap, we evaluated the potential toxicity of polystyrene (PS)-MPs to the gut and mammary glands during lactation exposure in mice. PS-MPs (~1 μm) can disrupt the intestinal barrier and cause colonic inflammation and gut microbiota dysbiosis. Moreover, they can accumulate in mammary tissue and cause inflammatory damage. Transcriptome data suggested that PS-MPs cause maternal mammary lipid metabolism disorders and ferroptosis. Fecal microbial transplant (FMT) was then performed, and it reproduced the observed leakage of the blood-milk barrier and inflammation of the mammary gland. This study demonstrated that MPs induced gut and mammary inflammation and exacerbated inflammatory damage through the gut-mammary axis. In addition, MPs caused mammary lipid disorders and ferroptosis. The findings confirmed that PS-MPs may be transported to mammalian organs other than the intestine (e.g., mammary gland) and revealed the critical role of the intestinal microbiota. These findings will provide guidance for further studies on the potential foodborne risks of MPs.

Sign in to start a discussion.

Share this paper