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Microplastics in take-out food containers

Journal of Hazardous Materials 2020 385 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 50 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Huahong Shi, Huahong Shi, Huahong Shi, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Fangni Du Fangni Du Fangni Du Huiwen Cai, Huiwen Cai, Huiwen Cai, Huiwen Cai, Huiwen Cai, Qun Zhang, Huiwen Cai, Qun Zhang, Huahong Shi, Huahong Shi, Huiwen Cai, Huahong Shi, Huiwen Cai, Huahong Shi, Huiwen Cai, Huiwen Cai, Huiwen Cai, Fangni Du Huahong Shi, Fangni Du Fangni Du Fangni Du Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Huahong Shi, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Qun Zhang, Qun Zhang, Qun Zhang, Huiwen Cai, Huiwen Cai, Fangni Du Fangni Du Fangni Du Huahong Shi, Huahong Shi, Fangni Du Huahong Shi, Qiqing Chen, Huahong Shi, Huahong Shi, Qiqing Chen, Huiwen Cai, Qiqing Chen, Qiqing Chen, Huahong Shi, Qiqing Chen, Fangni Du Qiqing Chen, Huahong Shi, Huahong Shi, Huahong Shi, Qiqing Chen, Qiqing Chen, Huahong Shi, Huahong Shi, Qiqing Chen, Huahong Shi, Huahong Shi, Huahong Shi, Huiwen Cai, Huahong Shi, Fangni Du Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huiwen Cai, Qiqing Chen, Huahong Shi, Huahong Shi, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Qiqing Chen, Huahong Shi, Qun Zhang, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Qiqing Chen, Qiqing Chen, Huahong Shi, Qiqing Chen, Qiqing Chen, Huahong Shi, Huahong Shi, Huahong Shi, Fangni Du Huahong Shi, Huahong Shi, Qiqing Chen, Qiqing Chen, Huiwen Cai, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Qun Zhang, Huahong Shi, Huahong Shi, Qiqing Chen, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Qiqing Chen, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Qiqing Chen, Huahong Shi, Huahong Shi, Qiqing Chen, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Qiqing Chen, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Qiqing Chen, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Huahong Shi, Fangni Du Huahong Shi, Huahong Shi, Fangni Du

Summary

Scientists collected take-out food containers made from four polymer types in five Chinese cities and detected microplastics in all containers, with fragment counts and polymer compositions varying by container material and city of origin.

Study Type Environmental

Microplastics have been detected in various media including water, sediment, and seafood, whereas there are few studies focusing on microplastics in take-out containers. In this study, we collected take-out containers made of common polymer materials (polypropylene, PP; polystyrene, PS; polyethylene, PE; polyethylene terephthalate, PET) from five cities in China. Microplastics in the containers were analyzed after different treatments (direct flushing and flushing after immersing with hot water). Our results showed that microplastics were found in all take-out containers and abundance ranged from 3 to 29 items/container. The highest abundance occurred in PS containers with rough surface. The polymer types of some detected particles were the same as those of original containers, accounting for 30% of the total microplastics; other types included polyester, rayon, acrylic, and nylon. Treating the containers with hot water did not influence microplastic abundance. Our study indicates that microplastics in take-out containers come from atmospheric fallout and flakes from container's inner surfaces. Under slight mechanical force, loose structure and rough surface of PS containers can flake off microplastics, entering water more easily. Based on the microplastic abundance in take-out containers, people who order take-out food 4-7 times weekly may ingest 12-203 pieces of microplastics through containers.

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