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Determination of Microplastic Pollution in Commercial Fish in the Middle Black Sea (Samsun), Türkiye
Summary
Researchers detected microplastics in six commercially important fish species from the Middle Black Sea Region, including rainbow trout, sea bass, sea bream, red mullet, horse mackerel, and whiting. MPs were found in multiple species, with polymer type and shape varying by species and habitat, reflecting differences in feeding behavior and habitat exposure.
This study aimed to determine the presence and characteristics of microplastics (MPs) in six commercially important fish species in Samsun city of, the Middle Black Sea Region: rainbow trout-Turkish salmon (Oncorhynchus mykiss), European seabass (Dicentrarchus labrax), gilthead seabream (Sparus aurata), red mullet (Mullus barbatus), horse mackerel (Trachurus mediterraneus), and whiting (Merlangius merlangus). The digestive systems of each species were examined, and MPs were classified according to their morphology, size, color, and polymer type. The analysis revealed that the number of MPs per individual ranged from 4.73 ± 1.13 to 9.26 ± 2.18, with the highest value found in rainbow trout and the lowest in whiting. MPs smaller than 100 µm were dominant (48.9%), and fiber (45.7%) and fragment (36.5%) types were the most common morphologies observed. Black and white/transparent colors were prominent in terms of color distribution, and ATR-FTIR analysis showed a dominance of widely used consumer plastics, such as polypropylene (PP, 31.3%) and polyethylene (PE, 23.9%). Scanning electron microscopy coupled with energy-dispersive X-ray spectroscopy (SEM/EDS) results confirmed the presence of irregular, fibrous, and fragmented structures at microscopic scale, consistent with microplastic morphology. These findings indicate a potential risk of microplastic pollution in the region for both marine biota and human consumption. The study fills a significant data gap regarding the Middle Black Sea ecosystem and provides a foundation for future monitoring and risk assessment research.