0
Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Environmental Sources Human Health Effects Marine & Wildlife Remediation Sign in to save

Effects of polyethylene microplastics with different particle sizes on photosynthesis,biomass and root characteristics of maize seedlings

ACTA AGRICULTURAE UNIVERSITATIS JIANGXIENSIS 2025 Score: 48 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Jun YIN, Menjun DUAN, Chao LIANG, Jiangwen Nie

Summary

Researchers tested two sizes of polyethylene microplastics (13 μm and 150 μm) on maize seedlings in soil pot experiments and found size-dependent effects on photosynthesis, biomass, and root characteristics, with smaller particles generally causing greater physiological disruption.

Polymers

Objective With increasing plastic pollution,microplastics have become an important issue in the global environment.Understanding the effects of microplastics on plant growth can help to assess the potential threat of plastic pollution to agro-ecosystems,especially its long-term effects on crop growth and agricultural production.This study was conducted to investigate the effects of polyethylene(PE)microplastics of different particle sizes on the growth of maize(variety:Zhengdan 958)seedlings. Method Through soil pot experiment,the control group(CK),small particle size(13 μm,M1)and large particle size(150 μm,M2)PE microplastic treatment group were set up,and the microplastic mass concentration was 5%.The plant height,leaf area,chlorophyll content(SPAD),biomass accumulation,root traits and plant health index(PHI)of maize were measured to comprehensively evaluate the effects of microplastics on crop growth. Result The results showed that the SPAD values of maize seedlings were significantly reduced by 11.52%(P<0.05)under the treatment of small-sized microplastic(P<0.05).Although M1 and M2 did not significantly change plant height and leaf area,they both contributed to biomass accumulation,which showed that the biomass of organs in maize seedlings showed a trend of M1>M2>CK(P>0.05).The enhancing effect of M1 on the total root length,root volume,and root surface area was particularly significant,with increases of 148.87%,175.78%,and 104.29% respectively(P<0.05).M1 significantly increased the PHI of maize seedlings by 50.43%(P<0.05)compared with CK,indicating that small-sized microplastics have a positive effect on the growth and health of maize seedlings.The results of principal component analysis(PCA)showed that both M1 and M2 samples were significantly separated from CK,indicating that the two microplastic treatments significantly affected the growth of maize seedlings.In addition,the plant height,leaf area,biomass of each organ,total root length,root volume and root surface area were the important driving factors affecting the growth of maize seedlings with different particle sizes of microplastics. Conclusion In summary,the results of this study showed that polyethylene microplastics with different particle sizes had significant effects on the growth of maize seedlings,and the effect of small particle size was stronger than that of large particle size.In the future,the cumulative effects of long-term exposure to microplastics on soil health and plant growth should be considered in order to better assess the full impact of microplastic pollution on agroecosystems.

Sign in to start a discussion.

More Papers Like This

Article Tier 2

Particle size-dependent biomolecular footprints of interactive microplastics in maize

Researchers tested how five common types of microplastics at different particle sizes affect maize seedlings at the molecular and physiological level. The study found that smaller microplastic particles (75-150 micrometers) caused more cellular damage than larger ones, disrupting cell membranes, reducing photosynthetic pigments, and triggering stress responses. Mixtures of multiple plastic types were especially harmful, suggesting that real-world combinations of microplastic pollution may pose greater risks to crops than individual plastic types.

Article Tier 2

Mechanistic insights into the size-dependent bioaccumulation and phytotoxicity of polyethylene microplastics in tomato seedlings

Researchers investigated how polyethylene microplastics of different sizes affect tomato seedlings and found that the smallest particles (1-50 micrometers) caused the most severe damage, reducing shoot weight by 42.3% and root length by 55.1%. The study revealed that microplastic uptake and toxicity are strongly size-dependent, with smaller particles more easily absorbed and translocated through plant tissues, triggering significant oxidative stress.

Article Tier 2

Unraveling the impact of nano-microscale polyethylene and polypropylene plastics on Nicotiana tabacum: Physiological responses and molecular mechanisms

Researchers exposed tobacco plants to polyethylene and polypropylene microplastics of different sizes and found that both types suppressed plant growth in a dose-dependent manner, with polypropylene being more toxic. The microplastics disrupted photosynthesis, triggered oxidative stress, and altered hormone signaling and defense pathways in the plants. These findings demonstrate that microplastic contamination in soil can impair crop growth at the molecular level, potentially affecting agricultural productivity.

Article Tier 2

Uptake and ecotoxicity of microplastics of different particle sizes in crop species

Researchers exposed seedlings of three crop species to small (0.2 µm) and large (1.0 µm) polystyrene beads and found that particle size did not affect fresh weight, but smaller particles caused significantly greater root length inhibition in cucumber compared to bean and sorghum.

Meta Analysis Tier 1

Impact of microplastics on plant physiology: A meta-analysis of dose, particle size, and crop type interactions in agricultural ecosystems

This meta-analysis of 37 studies found that microplastics significantly decrease plant biomass by 13% and chlorophyll content by 28%, while increasing oxidative stress by 20%. Higher doses and smaller particle sizes caused more damage, with particle size having a greater impact than concentration — and root activity was particularly sensitive to microplastic exposure.

Share this paper