We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
Impact of polystyrene microplastic exposure on gilthead seabream (Sparus aurata Linnaeus, 1758): Differential inflammatory and immune response between anterior and posterior intestine
AI summary Read the abstract
Researchers fed gilthead seabream polystyrene microplastics for 21 days and found they triggered inflammation and immune disruption in both sections of the intestine, with the rear portion more severely affected. The microplastics activated inflammatory signaling pathways and weakened the gut barrier by reducing tight junction proteins. The findings suggest microplastic ingestion could compromise gut health and immune function in fish.
Plastics are the most widely discharged waste into the aquatic ecosystems, where they break down into microplastics (MPs) and nanoplastics (NPs). MPs are ingested by several marine organisms, including benthic and pelagic fish species, contributing to organ damage and bioaccumulation. This study aimed to assess the effects of MPs ingestion on gut innate immunity and barrier integrity in gilthead seabreams (Sparus aurataLinnaeus, 1758) fed for 21 days with a diet enriched with polystyrene (PS-MPs; 1-20 μm; 0, 25 or 250 mg /kg b.w./die). Physiological fish growth and health status were not impacted by PS-MPs treatments at the end of experimental period. Inflammation and immune alterations were revealed by molecular analyses in both anterior (AI) and posterior intestine (PI) and were confirmed by histological evaluation. PS-MPs triggered TLR-Myd88 signaling pathway with following impairment of cytokines release. Specifically, PS-MPs increased pro-inflammatory cytokines gene expression (i.e., IL-1β, IL-6 and COX-2) and decreased anti-inflammatory ones (i.e., IL-10). Moreover, PS-MPs also induced an increase in other immune-associated genes, such as Lys, CSF1R and ALP. TLR-Myd88 signaling pathway may also lead to the mitogen-activated protein kinases (MAPK) signaling pathway activation. Here, MAPK (i.e., p38 and ERK) were activated by PS-MPs in PI, following the disruption of intestinal epithelial integrity, as evidenced by reduced gene expression of tight junctions (i.e. ZO-1, Cldn15, Occludin, and Tricellulin), integrins (i.e., Itgb6) and mucins (i.e., Muc2-like and Muc13-like). Thus, all the obtained results suggest that the subchronic oral exposure to PS-MPs induces inflammatory and immune alterations as well as an impact on intestinal functional integrity in gilthead seabream, with a more evident effect in PI.
More Papers Like This
Subchronic Exposure to Polystyrene Microplastic Differently Affects Redox Balance in the Anterior and Posterior Intestine of Sparus aurata
AI summary Read the abstract
Researchers fed gilthead seabream fish polystyrene microplastics for a subchronic period and examined oxidative stress in different sections of their intestines. The study found that microplastics caused increased reactive oxygen species and protein damage in both the anterior and posterior intestine, but the posterior intestine showed greater stress responses including elevated protective heat shock protein expression.
Polystyrene microplastic exposure modulates gut microbiota and gut-liver axis in gilthead seabream (Sparus aurata)
AI summary Read the abstract
Researchers fed gilthead seabream diets containing polystyrene microplastics and found that the particles disrupted the communication between the gut and liver, known as the gut-liver axis. The microplastics altered gut bacteria composition, increased liver inflammation markers, and changed bile acid metabolism. The study highlights how microplastic ingestion can trigger a chain of interconnected effects across multiple organ systems in fish.
Microplastics induce intestinal inflammation, oxidative stress, and disorders of metabolome and microbiome in zebrafish
AI summary Read the abstract
Researchers exposed zebrafish to polystyrene microplastics for 21 days and found significant intestinal inflammation, oxidative stress, and disruption of both the gut microbiome and metabolic processes. The microplastics altered the balance of beneficial and harmful gut bacteria and changed the levels of key metabolites involved in energy and amino acid metabolism. The study provides detailed evidence that microplastic ingestion can cause widespread disruption to gut health in aquatic organisms.
Polystyrene microplastics induce microbiota dysbiosis and inflammation in the gut of adult zebrafish
AI summary Read the abstract
Researchers exposed adult zebrafish to polystyrene microplastics of two different sizes for 14 days and found significant disruptions to the gut microbiome, including shifts in key bacterial populations. Smaller microplastic particles also triggered inflammatory responses in the gut, with elevated levels of inflammatory markers at both the gene and protein level. The study suggests that microplastic ingestion can disturb gut bacteria balance and cause intestinal inflammation in aquatic organisms.
Polystyrene microplastics induce endoplasmic reticulum stress, apoptosis and inflammation by disrupting the gut microbiota in carp intestines
AI summary Read the abstract
Researchers fed carp polystyrene microplastics and found that the particles disrupted their gut bacteria, killing off beneficial species and promoting those linked to diseases. The microplastics triggered a stress response in intestinal cells that led to inflammation, cell death, and tissue damage. Since carp is a widely eaten fish, these gut health effects raise questions about how microplastics in aquatic environments could affect the safety of fish that humans consume.
Research digests by email
When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.