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Microplastics - Back to Reality: Impact of Pristine and Aged Microplastics in Soil on Earthworm <i>Eisenia fetida</i> under Environmentally Relevant Conditions

Environmental Science & Technology 2023 55 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 60 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Jing Cao, Xiaofeng Jiang, Xiaofeng Jiang, Jing Cao Jing Cao, Jing Cao Xiaofeng Jiang, Jing Cao, Jing Cao Mei Li, Jing Cao, Jing Cao Ziqi Ye, Xiaofeng Jiang, Mei Li, Jing Cao, Jing Cao Mei Li, Ziqi Ye, Göran Klobučar, Mei Li, Mei Li, Mei Li, Mei Li, Mei Li, Göran Klobučar, Göran Klobučar, Göran Klobučar, Jing Cao Jing Cao, Mei Li, Mei Li, Mei Li, Mei Li, Mei Li, Mei Li, Mei Li, Mei Li, Göran Klobučar, Mei Li, Jing Cao

Summary

Researchers compared the effects of new versus sunlight-aged polyethylene microplastics on earthworms at real-world contamination levels, finding that aged particles caused more harm. The aged microplastics accumulated more in earthworm guts, caused greater tissue damage, and shifted gut bacteria away from beneficial species toward harmful ones. This is significant because most microplastics in the environment have been aged by sunlight, meaning their actual impact on soil health and the food chain may be worse than lab studies using fresh plastics suggest.

Recently, studies have highlighted the potential danger for soil organisms posed by film-derived microplastics (MPs). However, the majority of those does not accurately reflect the field conditions and the degree of MP contamination that can be found in actual settings. To fill the gap between laboratory and field scenarios, the polyethylene (PE) plastic film was made into PE-MPs and aged. Toxicity and molecular mechanisms of pristine PE-MPs (PMPs) and aged PE-MPs (AMPs) with the concentration at 500 mg/kg of dry weight were determined after 14 days of exposure by measuring the oxidative stress, osmoregulation pressure, gut microbiota, and metabolic responses in earthworms under environmentally relevant conditions. Our research showed that, when compared to PMPs (13.13 ± 1.99 items/g), AMPs accumulated more (16.19 ± 8.47 items/g), caused more severe tissue lesions, and caused a higher increase of cell membrane osmotic pressure in earthworms' intestines. Furthermore, the proportion of probiotic bacteria <i>Lactobacillus johnsonii</i> in the gut bacterial communities was 24.26%, 23.26%, and 12.96%, while the proportion of pathogenic bacteria of the phylum Verrucomicrobia was 2.28%, 4.79%, and 10.39% in the control and PMP- and AMP-exposed earthworms, indicating that the decrease in number of probiotic bacteria and the increase in number of pathogenic bacteria were more pronounced in the gut of AMP- rather than PMP-exposed earthworms. Metabolomic analysis showed that AMP exposure reduced earthworm energy metabolites. Consequently, the constant need for energy may result in protein catabolism, which raises levels of some amino acids, disturbs normal cell homeostasis, causes changes of cell membrane osmolarity, and destroys the cell structure. Our studies showed that aged MPs, with the same characteristics as those found in the environment, have greater toxicity than pristine MPs. The results of this study broaden our understanding of the toxicological effects of MPs on soil organisms under environmentally relevant conditions.

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