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Microplastics alter cadmium accumulation in different soil-plant systems: Revealing the crucial roles of soil bacteria and metabolism
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A study found that microplastics in soil can change how much cadmium, a toxic heavy metal, is absorbed by food crops, with the effects varying depending on soil type and the amount of plastic present. By altering soil chemistry and bacterial communities, microplastics reshape how pollutants move through farmland and into the food we eat.
Cadmium (Cd) and microplastics (MPs) gradually increased to be prevalent contaminants in soil, it is important to understand their combined effects on different soil-plant systems. We studied how different doses of polylactic acid (PLA) and polyethylene (PE) affected Cd accumulation, pakchoi growth, soil chemical and microbial properties, and metabolomics in two soil types. We found that high-dose MPs decreased Cd accumulation in plants in red soil, while all MPs decreased Cd bioaccumulation in fluvo-aquic soil. This difference was primarily attributed to the increase in dissolved organic carbon (DOC) and pH in red soil by high-dose MPs, which inhibited Cd uptake by plant roots. In contrast, MPs reduced soil nitrate nitrogen and available phosphorus, and weakened Cd mobilization in fluvo-aquic soil. In addition, high-dose PLA proved detrimental to plant health, manifesting in shortened shoot and root lengths. Co-exposure of Cd and MPs induced the shifts in bacterial populations and metabolites, with specific taxa and metabolites closely linked to Cd accumulation. Overall, co-exposure of Cd and MPs regulated plant growth and Cd accumulation by driving changes in soil bacterial community and metabolic pathways caused by soil chemical properties. Our findings could provide insights into the Cd migration in different soil-plant systems under MPs exposure. ENVIRONMENTAL IMPLICATION: Microplastics (MPs) and cadmium (Cd) are common pollutants in farmland soil. Co-exposure of MPs and Cd can alter Cd accumulation in plants, and pose a potential threat to human health through the food chain. Here, we investigated the effects of different types and doses of MPs on Cd accumulation, plant growth, soil microorganisms, and metabolic pathways in different soil-plant systems. Our results can contribute to our understanding of the migration and transport of Cd by MPs in different soil-plant systems and provide a reference for the control of combined pollution in the future research.
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Impacts of polypropylene microplastics on the distribution of cadmium, enzyme activities, and bacterial community in black soil at the aggregate level
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Researchers found that adding polypropylene microplastics to soil contaminated with cadmium (a toxic heavy metal) changed how the metal distributed across different soil particle sizes and shifted bacterial communities. The microplastics increased cadmium availability in some soil fractions, potentially making it easier for plants to absorb this toxic metal. This suggests that microplastic-contaminated farmland may pose greater heavy metal exposure risks for crops and, ultimately, for people who eat them.
Combined effects of microplastics and cadmium on the soil-plant system: Phytotoxicity, Cd accumulation and microbial activity
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Researchers tested how different microplastic types combined with cadmium affect plant growth and soil health. Aged and biodegradable microplastics increased cadmium uptake in mustard greens more than fresh conventional plastics did. The study also found that microplastics altered soil microbial activity, suggesting that plastic pollution in farmland could change how plants absorb toxic metals from contaminated soil.
Microplastics in soils with contrasting texture, organic carbon and mineralogy: changes in cadmium adsorption forms and their mobility in soil columns
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This study investigated how high-density polyethylene microplastics alter the behavior of cadmium — a toxic heavy metal — in soils with different textures, organic carbon contents, and mineral compositions. Using soil column experiments, researchers found that microplastics changed how cadmium binds to soil particles and how easily it leaches downward, with effects varying depending on the soil type and microplastic particle size. Since cadmium is a known carcinogen and agricultural soils commonly contain both microplastics and heavy metals, understanding their interactions is critical for food safety.
Effects of microplastics and cadmium co-contamination on soil properties, maize (Zea mays L.) growth characteristics, and cadmium accumulation in maize in loessial soil-maize systems
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Researchers studied the combined effects of polyethylene microplastics and cadmium on soil properties and maize growth through pot experiments. They found that microplastics altered soil nutrient availability and, depending on size and concentration, either increased or decreased cadmium uptake by the plants. The study suggests that microplastic contamination in agricultural soils can change how crops absorb toxic heavy metals, with potential implications for food safety.
Microplastic–cadmium co-contamination in agricultural soils: A critical review of interactions, transfer, and plant exposure
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Plastic bits in farm soil don't just sit there, they can actually change how cadmium, a toxic heavy metal, moves through soil and gets absorbed by crops, sometimes making it worse and sometimes better, depending on conditions. This matters because it means the food we eat could carry more (or less) heavy metal contamination than expected based on soil testing alone, but scientists reviewing the existing research say the science is still too inconsistent to know exactly when or why this happens. More standardized studies are needed before we can predict real-world risks to the food supply.
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