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Polyester Microfibers Exposure Modulates Mytilus galloprovincialis Hemolymph Microbiome
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Researchers exposed Mediterranean mussels to polyester microfibers and found that the fibers significantly altered the microbial communities in the mussels' circulatory fluid. The changes in the microbiome could potentially affect the mussels' immune function and overall health. The findings suggest that microfiber pollution in the ocean may disrupt the delicate balance between marine organisms and their beneficial bacteria.
Microplastic (MP) contamination in the aquatic environment is a cause of concern worldwide since MP can be taken up by different organisms, altering different biological functions. In particular, evidence is accumulating that MP can affect the relationship between the host and its associated microbial communities (the microbiome), with potentially negative health consequences. Synthetic microfibers (MFs) represent one of the main MPs in the marine environment, which can be accumulated by filter-feeding invertebrates, such as bivalves, with consequent negative effects and transfer through the food chain. In the mussel Mytilus galloprovincialis, polyethylene terephthalate (PET) MFs, with a size distribution resembling that of an MF released from textile washing, have been previously shown to induce multiple stress responses. In this work, in the same experimental conditions, the effects of exposure to PET-MF (96 h, 10, and 100 μg/L) on mussel hemolymph microbiome were evaluated by 16S rRNA gene amplification and sequencing. The results show that PET-MF affects the composition of bacterial communities at the phylum, family and genus level, with stronger effects at the lowest concentration tested. The relationship between MF-induced changes in hemolymph microbial communities and responses observed at the whole organism level are discussed.
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Impact of Synthetic Microfibers on Cellular and Biochemical Biomarkers in Mussel Mytilus galloprovincialis
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Scientists found that tiny plastic fibers from clothing and fishing gear can harm mussels by damaging their cells and disrupting important body functions, even at pollution levels currently found in our oceans. This matters because mussels filter water and are eaten by humans, so plastic pollution that harms these shellfish could also affect the safety of seafood we consume. The study shows that microplastic pollution is already at levels that can damage marine life we depend on for food.
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