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Accumulation modes and effects of differentially charged polystyrene nano/microplastics in water spinach (Ipomoea aquatica F.)

Journal of Hazardous Materials 2024 13 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count.
Yachuan Zhao, Ao Du, Tida Ge, Gang Li, Xiaoqing Lian, Shufeng Zhang, Can Hu, Can Hu, Xufeng Wang

Summary

Researchers investigated how water spinach plants absorb nano and microplastics of different sizes and electrical charges. They found that smaller, positively charged particles were absorbed more readily by roots and could travel to the leaves, while larger particles tended to stay on root surfaces. This matters because leafy vegetables like water spinach could be delivering nanoplastics directly to people who eat them.

Polymers

There is widespread concern about the risk of nano/microplastics (N/MPs) entering the food chain through higher plants. However, the primary factors that influence the absorption of N/MPs by higher plants remain largely unclear. This study examined the impact of Europium-doped N/MPs with different particle sizes and surface charges by water spinach (Ipomoea aquatica F.) to address this knowledge gap. N/MPs were visualized and quantitatively analyzed using laser confocal microscopy, scanning electron microscopy, and inductively coupled plasma-mass spectrometry. N/MPs with different surface charges were absorbed by the roots, with the apoplastic pathway as the major route of transport. After 28 days of exposure to 50 mg L N/MPs, N/MPs-COOH caused the highest levels of oxidative stress and damage to the roots. The plants accumulated NPs-COOH the most (average 1640.16 mg L), while they accumulated NPs-NH the least (average 253.70 mg L). Particle size was the main factor influencing the translocation of N/MPs from the root to the stem, while the Zeta potential mainly influenced particle entry into the roots from the hydroponic solution as well as stem-to-leaf translocation. Different charged N/MPs induced osmotic stress in the roots. A small amount of N/MPs in the leaves significantly stimulated the production of chlorophyll, while excessive N/MPs significantly reduced its content. These results provide new insights into the mechanism of interaction between N/MPs and plants.

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