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Human Health Effects
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Foliar exposure to microplastics disrupts lettuce metabolism and negatively interferes with symbiotic microbial communities
Plant Physiology and Biochemistry2025
9 citations
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Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count.
Score: 63
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0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
When microplastics were sprayed onto lettuce leaves to simulate airborne contamination, the plants showed reduced chlorophyll and photosynthesis rates of up to 81%, even though they appeared to grow normally. The microplastics also disrupted beneficial bacteria on the leaves and in the soil around the roots, including bacteria that help plants grow. This suggests that airborne microplastics landing on crops could quietly reduce their health and productivity while also harming the soil ecosystem.
Plant leaves are considered an important sink for atmospheric microplastics (MPs) because they serve as a vital interface between the atmosphere and terrestrial ecosystems. However, there is still a dearth of information regarding how plant-symbiotic microbe-soil systems are affected by foliar exposure to MPs. In this study, MPs (polystyrene (PS), polyethylene (PE), and polypropylene (PP)) were sprayed over soil-cultivated lettuce (Lactuca sativa L.) four occasions, with final sprays containing 0.4 and 4 μg of MPs per plant. MPs had no discernible impact on lettuce growth as compared to the control group. However, MPs led to reductions in relative chlorophyll content from 16.91 to 30.64 % and net photosynthetic rate from 6.64 to 81.41 %. These results validate the phytotoxicity linked to MP exposure through foliar application. The presence of MPs triggered interspecific competition among phyllosphere microbial species and reduced microbial network complexity by forming ecological niches and regulating carbon- and nitrogen-related metabolic pathways. Furthermore, MPs inhibited the growth of beneficial bacteria in the rhizosphere soil, including a variety of plant growth-promoting bacteria (PGPR) such as Rhizobiales, Pseudomonadales, and Bacillales. This study identifies the ecological health risks associated with atmospheric MPs, which may have a detrimental impact on crop production and further compromise soil ecosystem security.