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Mitochondrial Complex I hyperactivation drives PET microplastic-induced intestinal bioenergetic collapse
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Researchers found that PET microplastics derived from commercial bottles, after passing through simulated digestion, caused a cascade of metabolic damage in intestinal cells. The digested particles triggered hyperactivation of mitochondrial Complex I, leading to excessive free radical production, ATP shutdown, and oxidative stress. The study suggests that the digestive transformation of everyday PET plastics alters their surface properties in ways that make them more biologically harmful to gut cells.
Polyethylene terephthalate (PET) microplastics (MPs) are pervasive environmental contaminants with documented human exposure, transporting across intestinal epithelium into the circulatory system and accumulating in multiple organs. This study demonstrates that digestive transformation confers a surface modification on PET MPs, altering their bio-identity and initiating a multilevel pathogenic cascade leading to intestinal dysfunction. Using physiologically relevant particles derived from commercial bottles and a simulated gastrointestinal tract, digested PET MPs inhibit the GLUT2 causing intracellular glucose accumulation and glycolytic disruption, leading to a functional glycolytic blockade, where paradoxical enzyme upregulation results in severely inhibited flux and loss of glucose homeostasis. High-resolution respirometry reveals dysfunctional hyperactivation of mitochondrial Complex I (13.46 ± 7.65 fold, p < 0.0001) as a novel toxic mechanism, driving paradoxical electron transport chain overactivity that culminates in rampant ROS generation (1.89 ± 0.14 fold, p < 0.0001), ATP synthesis shutdown (1.90 ± 0.29 fold, p < 0.01), and decompensated oxidative stress, as evidenced by a significant rise in lipid peroxidation (1.23 ± 0.12 fold, p < 0.01). These disruptions critically impair mitochondrial bioenergetics, initiating a maladaptive metabolic reprogramming that culminates in systemic collapse of mitochondrial metabolism. Integrated multi-omics profiling delineates a self-amplifying mitochondrial metabolic trap, linking proteomic stress to irreversible energetic deficit. These findings establish digestively transformed PET MPs as drivers of metabolic toxicity and provide a mechanistic framework for assessing the health risks of dietary microplastic exposure.
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Foodborne PET Microplastic Contamination Compromises Intestinal Barrier through a Mitochondrial-AMPK-DNA Damage Pathway
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Researchers evaluated the toxicity of gastrointestinal-digested PET microplastics in a human intestinal cell model and found they triggered oxidative stress, barrier disruption, and inflammatory cytokine dysregulation. Metabolomic analysis revealed that the damage occurred through a mitochondrial-AMPK-DNA damage pathway. The study suggests that foodborne PET microplastics may compromise intestinal barrier integrity through specific molecular mechanisms.
Bioenergetic effects of pristine and ultraviolet-weathered polydisperse polyethylene terephthalate and polystyrene nanoplastics on human intestinal Caco-2 cells
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Researchers studied how pristine and UV-weathered nanoplastics made from PET and polystyrene affect the energy-producing functions of human intestinal cells. They found that weathered nanoplastics, which better represent what people actually encounter, caused measurable changes in cellular energy metabolism at concentrations relevant to real-world exposure. The study provides early evidence that nanoplastic exposure may interfere with how human gut cells generate energy.
Polyethylene terephthalate microplastics affect gut microbiota distribution and intestinal damage in mice
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Mice exposed to PET microplastics, the type commonly found in plastic bottles, developed intestinal inflammation, changes in gut bacteria, and signs of a weakened gut barrier. Even at relatively low doses, the microplastics increased liver stress markers and disrupted the protective mucus layer in the colon, suggesting that everyday PET plastic exposure could contribute to digestive health problems.
Impact of a pristine versus gastric acid-treated low-density polyethylene in a human epithelial colorectal adenocarcinoma (Caco-2) cell line
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When plastic particles from common food packaging pass through stomach acid, they change chemically in ways that make them more reactive—and these "digested" plastics caused more disruption to cell energy production (mitochondria) than untreated plastic particles, even without entering the cells directly. This suggests that what happens to microplastics during digestion, not just the plastics themselves, may be an overlooked factor in how they could affect our gut health.
Polystyrene microplastic exposure disrupts mitochondrial pathways and nuclear processes in primary intestinal epithelial cells
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Scientists exposed gut cells to tiny plastic particles (microplastics) and found they threw off normal cell function, ramping up energy production while slowing down processes needed for cell repair and division. This happened more with fresh plastic than plastic that had been through digestion, suggesting how plastics break down in our gut may change how harmful they are. More research is needed to know what this means for long term gut health.
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When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.