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Federal College of Education, Kano

Microplastic research output and top contributors from Federal College of Education, Kano.

🇳🇬 education
13
Papers
0
Tier 1 Papers
801
Citations
77% of papers are collaborative — co-authored with researchers from other institutions. Only 3 papers list Federal College of Education, Kano as the sole institution. How attribution works →

Publication Trend

Top Authors

showing 13 of 18 View all →
Author Papers
Ruqoyyah D. Oladeji 3
M. A. Umar 2
K. K. Ado 2
A. S. Bari 2
Umar Mudi Ahmad 1
Nafisat Ohunene Usman 1
Usman Muhammad Ibrahim 1
Christianah Oluwaseun Agbeyangi 1
Tesleem Bello 1
Aminu Abdullahi Yarima 1
Auwalu Jalo 1
Alalade Olufiropo E 1
Ibrahim Muhammad Shamsuddin 1

Top Papers

top 11 of 13 by citations Browse all →
Public and Environmental Health Effects of Plastic Wastes Disposal: A Review
2019 Tier 2 672 citations
Bioplastics as Better Alternative to Petroplastics and Their Role in National Sustainability: A Review
2017 Tier 2 118 citations
Microbes Associated with Bioremediation of Microplastic Waste in Nigerian Freshwater Bodies: A Review
2023 Tier 2 9 citations
Seasonal dynamics of micro- and nanoplastics and associated pollutants in Aarin River: Insights into abundance and digestion impact
2024 Tier 2 2 citations
Composition, co-exposure patterns, and health risk assessment of airborne microplastics and toxic metals in the urban atmosphere of Osun State
2026 Tier
Monitoring Water Quality: Suggestions and Prospects
2025 Tier 2
Monitoring Water Quality: Suggestions and Prospects
2025 Tier 2
Assessment of soil microplastics: An overview on toxicity, effects on heavy metals adsorption, solid-phase extraction, and detection techniques
2025 Tier 2
Chemical Analysis of Microplastics in Sachet Water Samples in Katsina Metropolis: Improving Health and Safety Standards
2025 Tier 2
Assessment of Selected Environmental Soil Contaminants in Relation to Industrial and Urban Activities in South-West Nigeria
2025 Tier 2
Variability in microplastic abundance, bisphenol A contamination, antioxidant properties, and health risks associated with vegetable consumption
2025 Tier 2