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61,005 resultsShowing papers similar to Does the microplastics ingestion patterns and polymer composition vary across the oceanic zones? A case study from the Indian coast
ClearMicroplastic in the stomachs of open-ocean and deep-sea fishes of the North-East Atlantic
Researchers investigated microplastic occurrence in the stomachs of 390 fish from three pelagic and two deep-sea species in the North-East Atlantic, comparing plastic ingestion between fish occupying contrasting ocean compartments. The study documented microplastic presence across species at different depths, highlighting how plastic contamination extends throughout the oceanic water column.
Fate of microplastics in deep-sea sediments and its influencing factors: Evidence from the Eastern Indian Ocean
Surface sediments from 26 sites in the deep basin of the Eastern Indian Ocean were analyzed for microplastics, finding concentrations ranging widely and influenced by water depth, distance from land, and ocean current patterns. The study extends deep-sea microplastic monitoring to the Indian Ocean and identifies oceanographic transport as a key control on plastic distribution.
Occurrence of microplastics in epipelagic and mesopelagic fishes from Tuticorin, Southeast coast of India
Researchers investigated microplastic contamination in seawater and six fish species from different ocean depth habitats near Tuticorin, India. The study found microplastics in the gastrointestinal tracts of both epipelagic and mesopelagic fish, with contamination levels varying by species and habitat, suggesting that microplastic exposure extends across different marine depth zones and could affect human exposure through seafood consumption.
Microplastic ingestion by pelagic and benthic fish and diet composition: A case study in the NW Iberian shelf
Researchers found microplastics in 78% of fish examined across four pelagic and benthic species from the NW Iberian shelf, with ingestion rates varying by feeding ecology and habitat depth, and identified predominantly fibers and fragments in gastrointestinal contents following alkaline tissue digestion.
Microplastic contamination in thirty commercially important fish species: Distribution, polymer composition, pollution indices, and human health risks
Researchers examined microplastic contamination in 600 specimens across 30 commercially important fish species from the Indian coast, finding the highest accumulation in the gastrointestinal tract with carnivorous species carrying the greatest burden. Polyethylene and polypropylene fibers were the dominant particle types, and human health risk assessment showed measurable daily intake from consuming these fish, with pollution indices indicating considerable to medium hazard risk levels.
Microplastic ingestion by deep‐pelagic crustaceans and fishes
Among 557 individual deep-pelagic crustaceans and fishes from the Gulf of Mexico, 29% of crustaceans and 26% of fishes had ingested microplastics, with ingestion rates in non-migratory fishes increasing with depth and reaching 40% at 1200-1500 m, suggesting plastic accumulates at greater ocean depths.
Presence and Characterization of Microplastics in Coastal Fish around the Eastern Coast of Thailand
Researchers examined microplastic contamination in 274 fish from Thailand's eastern coast and found that about 13% of specimens had ingested microplastics, predominantly PET fibers. Pelagic species showed slightly higher microplastic ingestion rates than bottom-dwelling species, though overall the contamination was relatively low compared to global averages. The study suggests that fish feeding behavior and habitat influence their exposure to microplastic pollution.
Microplastics assessment in Arabian Sea fishes: accumulation, characterization, and method development
Researchers assessed microplastic accumulation in Arabian Sea fish species, developing optimized digestion protocols and characterizing polymer types to trace contamination sources, finding widespread microplastic ingestion across multiple commercially important fish species.
Synthetic and Semi-Synthetic Microplastic Ingestion by Mesopelagic Fishes From Tristan da Cunha and St Helena, South Atlantic
Scientists examined the digestive tracts of deep-sea mesopelagic fish from the remote South Atlantic and found microplastics in their intestines. The presence of plastic in fish at depths down to 1,000 meters in one of the most isolated ocean regions confirms that microplastic contamination has reached even the deep ocean.
Comparative study of microplastic ingestion in commercial fish species from macaronesia
Researchers analyzed microplastic ingestion in 634 fish from seven commercially important species across all four Macaronesian archipelagos, comparing abundance and characteristics of ingested particles across species with different habitats, feeding behaviors, and geographic distributions.
Comparative study of microplastic ingestion in commercial fish species from macaronesia
Researchers analyzed the gastrointestinal contents of 634 fish from seven commercial species across all four Macaronesian archipelagos to compare microplastic ingestion rates by species, habitat, and feeding behavior. They found microplastics across all species and locations, with ingestion rates varying by species ecology, contributing baseline contamination data for commercially important fish in this Atlantic island region.
Ingestion of microplastics in commercially important species along Thoothukudi coast, south east India
Researchers found microplastics in the guts of 12 commercially important marine species along India's Thoothukudi coast, with herbivores showing the highest ingestion rates and evidence of biomagnification across trophic levels, suggesting feeding habits — not habitat or body size — drive microplastic accumulation.
Plastic microfibre ingestion by deep-sea organisms
Researchers provided the first evidence that microplastics are being ingested and internalized by deep-sea organisms living on the ocean floor. The study found plastic microfibres in multiple deep-water species, demonstrating that microplastic contamination has already reached some of the most remote habitats on Earth.
Influencing factors for microplastic intake in abundant deep-sea lanternfishes (Myctophidae)
Researchers found microplastics in 68% of mesopelagic lanternfish from the Southwestern Tropical Atlantic, with body size and feeding depth identified as key factors influencing microplastic intake in these abundant deep-sea fish.
Considering ecological traits of fishes to understand microplastic ingestion across Pacific coastal fisheries
Researchers assessed microplastic contamination in coastal fish across four Pacific Island nations (Fiji, Tonga, Tuvalu, and Vanuatu) using standardized methods. By analyzing 878 fish across multiple species, they found that ecological traits such as feeding behavior and habitat use influenced microplastic ingestion patterns, providing important context for understanding contamination risks in Pacific coastal fisheries.
Comparative analysis of microplastic pollution in commercially relevant seafood across different geographical regions
Researchers analyzed microplastic pollution in commercially important seafood species, characterizing particle morphology and polymer composition across species. The study found microplastics in all species sampled, with differences in contamination levels linked to feeding ecology and habitat.
Microplastic pollution in deep-sea sediments and organisms of the Western Pacific Ocean
Researchers collected deep-sea sediment and organism samples from multiple sites in the western Pacific Ocean and found microplastics at all locations sampled, with depth, distance from land, and current patterns influencing accumulation, confirming the western Pacific deep sea as a significant microplastic sink.
The extent of microplastic pollution along the eastern coast of India: Focussing on marine waters, beach sand, and fish
Researchers assessed microplastic contamination across water, sand, and fish from seven major beaches along India's eastern coast, finding widespread pollution dominated by polyethylene and polystyrene with hazard indices indicating potential ecological risk.
Plastic density as a key factor in the presence of microplastic in the gastrointestinal tract of commercial fishes from Campeche Bay, Mexico
Researchers found microplastics in 316 particles across 240 gastrointestinal tracts from six commercially consumed fish species in Campeche Bay, Mexico, with average ingestion of 1.31 MPs per fish, and found that fish feeding in mid-water column tended to ingest denser polymer types reflecting their depth distribution.
Geographical and ecological factors affect microplastic body burden in marine fish at global scale
This systematic review analyzed microplastic levels found in marine fish worldwide and identified key factors driving contamination. Fish from areas with heavy human activity contained more microplastics, and since many of these species are eaten by people, this contamination represents a direct route of human exposure through seafood.
Consistent microplastic ingestion by deep-sea invertebrates over the last four decades (1976–2015), a study from the North East Atlantic
Researchers found consistent microplastic ingestion by deep-sea invertebrates in the North East Atlantic over a 40-year period from 1976 to 2015, demonstrating that microplastic contamination of remote deep-sea habitats is a long-standing and persistent problem.
Study of feeding biology and diet-associated microplastic contamination in selected creek fishes of northeastern Arabian Sea: A multi-species approach
Researchers studied the feeding biology and diet-associated microplastic contamination of selected fish species, finding that feeding habits directly influence the quantity and type of microplastics ingested. The results demonstrate that trophic position and prey preferences are key predictors of microplastic exposure in wild fish.
The influences of spatial-temporal variability and ecological drivers on microplastic in marine fish in Hong Kong
Researchers found that over 57% of marine fish in Hong Kong waters contained microplastics, with higher abundance in fish from more polluted western waters during the wet season, and that omnivorous fish ingested significantly more microplastics than carnivorous fish regardless of collection location or season.
The presence of microplastics in fishes of South Maldives
Researchers found microplastics in the gut, gills, and flesh of two fish species collected from South Maldives, with 80% of one species containing plastic particles, indicating widespread ingestion by reef fish in this remote island nation and potential transfer into the human food chain.