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The size-variation of microplastics alters plant nitrogen uptake by regulating soil gross nitrogen transformation rates
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Tiny plastic fibers in soil can mess with the helpful bacteria that plants rely on to pull nitrogen from the air, a process crucial for healthy growth, but the effects depend on the type of plastic, with some helping and others hurting root growth or the bacterial partnerships plants need. This matters because as plastic pollution builds up in farmland, it could quietly disrupt the natural systems that keep our food crops fed and healthy, even before we fully understand the ripple effects on the food we eat.
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This review synthesized evidence on microplastic contamination in terrestrial soil-plant systems, examining effects on soil structure, nutrient cycling, microbial communities, and plant uptake of plastic particles. Because plants can absorb microplastics and translocate them into edible tissue, agricultural soil contamination represents a direct and underappreciated pathway of human dietary exposure to plastic particles.
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