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Biodegradation of components from an oxidized polyethylene by a Rhodococcus strain isolated from the gut of Atlantic Salmon

2026
Ronja Marlonsdotter Sandholm, Dave Rojas Calderón, Marcus Torres Hansen, Ravindra Reddy Chowreddy, Gustav Vaaje-Kolstad, Sabina Leanti La Rosa

Summary

Researchers isolated Rhodococcus sp. ASF-10 from Atlantic salmon gut and showed it can degrade alkanes and ketones derived from oxidized low-molecular-weight polyethylene, identifying monooxygenases and cytochrome P450 hydroxylases as key enzymes, while the intact polymeric fraction remained unaltered during the 60-day incubation.

Polymers
Study Type Environmental

Polyethylene (PE) is the most produced synthetic polymer and as a result, a major source of microplastic waste accumulating globally. Exposure to photo- and thermo-oxidative conditions in the environment can cause PE to degrade into carbonyl-containing compounds, hydrocarbons, and low molecular weight PE (LMWPE). In both marine and freshwater ecosystems, fish, including Atlantic salmon, can ingest PE and its derivatives, creating opportunities for interactions with their gut microbes. Here, we investigated the ability of a bacterial isolate from the gut of salmon, Rhodococcus sp002259485 strain ASF-10, to grow on an LMWPE model substrate for partially depolymerized and oxidized PE. Comparative genomic analyses showed that ASF-10 has a smaller genome than other Rhodococcus species yet retaining conserved functions including those related to utilization of medium- and long-chain hydrocarbons. In-depth characterization of the substrate following growth with ASF-10 confirmed depletion of alkanes and 2-ketones deriving from LMWPE, while the polymeric component remained unchanged. Proteomic analysis identified multiple enzymes that were likely to be involved in the degradation of LMWPE-derivatives, including an alkane 1-monooxygenase, cytochrome P450 hydroxylases and Baeyer-Villiger monooxygenases, as well as proteins for production of biofilm and a surfactant that may enhance accessibility to the substrate. Collectively, our findings advance the understanding of the ecology and enzymatic mechanisms underlying utilization of medium- to long-chain alkanes and oxidized variants thereof, that resemble molecules that can occur from abiotic PE degradation, by a fish gut-associated microbe. This metabolic capacity could be harnessed to develop sustainable strategies for bioremediation of oxidized, LMWPE-derivatives.

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