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Microplastic in plankton of the North- and Baltic Sea
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This study examined microplastic contamination in plankton samples collected from the North Sea and Baltic Sea, finding plastic particles that can be ingested by planktivorous organisms and potentially transferred up the marine food chain.
The environmental pollution with small plastic particles was recognized in the early 70s (Carpenter & Smith 1972). Today these plastics can be found in every marine habitat and are expected to have enormous negative impacts. The smaller the items get through fragmentation the more organisms can feed on them. Zooplankters cannot discriminate while feeding and can absorb POPs or other chemicals adhered to ingested plastics which then have the potential to accumulate in the marine food chain (Cole et al 2013). The term microplastic includes all plastics smaller than 5 mm: These can be released directly as primary microplastic in cosmetics and in form of lost industrial pellets or through fragmentation of larger plastic items (secondary microplastics). Introduced in the environment, plastics cannot be mineralized, but UV- radiation and physical wave actions will lead to the embrittlement and further fragmentation of plastics. Because of this even a direct stop of plastic introduction would lead to an increasing amount of microplastics in the marine environment (Cole et al 2011). Until now nonexistent methods made the detection of microscopic plastics that are smaller than 500 µm impossible and so most of the published studies focus on the visual sorting and determination of samples taken in marine sediments or at the water surface. The new combination of micro- Fourier transform infrared spectroscopy (FTIR) with a focal plane array detector (FPA) is highly promisingly for this (Harrison et al 2012). But to enable this way of analysis a sufficient sample purification is needed that removes all disturbing natural materials without affecting the plastic particles. A method was developed that combines enzymatic digestion with density separation using a ZnCl2 solution. This method allows for the first time the examination of all microscopic plastics of complete plankton samples taken from coastal waters of the German North and Baltic Sea. Although plastic introduction from the high shipping activities and additional landbased sources can be expected in the region, there is little knowledge about large- scale planktonic microplastic concentrations. 28 stations were sampled and the total concentrations of visible and microscopic plastics determined which ranged considerably from 0 to 3.5 items m-3. An outstanding high concentration of 1.3 visible plastics m-3 and the detection of same PE pellets in 2012 and 2013 at the western coast of Denmark could suggest an accumulation zone in this area. A fact that may be supported by the findings of Galgani et al (2000) who found considerably higher plastic concentrations in an 190 large area 200 km away from the Danish coast when examining sedimented macroplastics.
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Occurrence and potential effects of plastic ingestion by pelagic and demersal fish from the North Sea and Baltic Sea
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Researchers examined the occurrence and potential effects of plastic ingestion in pelagic and bottom-dwelling fish from the North Sea and Baltic Sea, finding plastics in both groups. The study contributed to baseline knowledge of microplastic ingestion rates in commercially important fish species in European seas.
Effects of microplastics pollution on plankton: A review.
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This review summarizes the sources and characteristics of microplastics and their documented effects on plankton, including reduced growth, altered feeding, and reproductive impacts. As the base of aquatic food webs, plankton health is critical, making microplastic threats to these organisms a significant ecological concern.
Ingestion and transfer of microplastics in the planktonic food web
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Researchers demonstrated that microplastics are ingested and transferred through a planktonic food web, with particles passing from primary producers to zooplankton grazers and on to predatory plankton, establishing trophic transfer as a real pathway for microplastic movement through marine food chains.
Microplastic ingestion in zooplankton from the Fram Strait in the Arctic
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Researchers found that all five zooplankton species examined in the Arctic Fram Strait had ingested microplastics, with polyester and polyamide fibers being the most common types, confirming widespread microplastic contamination at the base of the Arctic food web.
Plastic ingestion by pelagic and demersal fish from the North Sea and Baltic Sea
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Researchers examined gastrointestinal tracts of 290 North and Baltic Sea fish and detected plastic in 5.5% of individuals, with pelagic species like herring and mackerel ingesting plastic at three times the rate of bottom-dwelling cod and flounder, and polyethylene making up nearly 40% of identified polymer types.
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