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Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Food & Water Gut & Microbiome Human Health Effects Policy & Risk Remediation Sign in to save

Drinking Water and Public Health Risk

Medical & Clinical Research 2019 1 citation ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count.

Summary

This public health paper examines how poor drinking water quality poses ongoing risks to health, using Ireland's water system as a case study where multiple contaminants including nitrites, heavy metals, pesticides, and disinfection byproducts have exceeded safety standards. The paper argues that water providers' consistent failure to meet safety standards represents a serious ongoing public health concern.

Study Type Environmental

Drinking water is a social determinant to disease, a powerful determinant of health and also promotes socioeconomic development yet public health is failing to protect the public with poor drinking water quality posing a threat to public health. Major sources of of ground and surface contamination are landfill and human sewerage. Irish Water have consecutively failed year after year to meet safety standards for bromate, nickel, nitrite, copper, pesticides, arsenic, fluoride, lead, trihalomethanes (THM) so no matter what you think about the addition of hexafluorosilicic acid to drinking water as a public health measure, it is in our water in illegal and unsafe amounts hence by definition poses a risk to public health. The EU Drinking Water Directive does not contain standards for microplastics. Existing drinking water treatment and wastewater treatment processes are inadequate at removing persistent toxic substances (PTS) from water. Bottled water contains endocrine disrupting chemicals (EDCs), heavy metals, pesticides, persistent toxic substances and even gastrointestinal microbes. The following review article refers to Irish drinking public drinking water supplies however the issues reflect those in many first-world countries.

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