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Effects of microplastics and glyphosate on growth rate, morphological plasticity, photosynthesis, and oxidative stress in the aquatic species Salvinia cucullata
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Researchers tested how polystyrene microplastics and the herbicide glyphosate, both alone and combined, affect the aquatic plant Salvinia cucullata. Glyphosate significantly reduced the plant's growth, photosynthesis, and root activity, while microplastics mainly impaired growth and root function without affecting photosynthesis directly. When combined at high concentrations, the two pollutants showed synergistic effects, suggesting their co-occurrence in waterways may be more harmful than either one alone.
Glyphosate and microplastics are widely found in marine, terrestrial, and freshwater environments due to their globally widespread application. Further, they have proved to have specific ecotoxicity effects on aquatic plants. However, few studies have focused on the effects of small plastic particles and glyphosate, or especially, their combined effect on vascular plants in freshwater ecosystems. This study aimed to conduct a simulated greenhouse experiment to investigate the ecotoxicity of polystyrene microplastics and glyphosate on the floating plant Salvinia cucullata by exposure to fluorescent polystyrene microplastics (1 μm; concentration, 3, 15, and 75 mg/L), glyphosate (5, 25, and 50 mg/L), and a mixture of the two (3 + 5, 15 + 25, and 75 + 50 mg/L) for seven days. Glyphosate significantly reduced the relative growth rate, photosynthetic capacity, and root activity of S. cucullata. Polystyrene microplastics did not significantly influence photosynthesis or leaf morphological characteristics but they significantly reduced relative growth rate and root activity in S. cucullata, indicating that the effects of microplastics on aquatic plants are potentially associated with different organs exposed to pollution. Polystyrene microplastics and glyphosate activated the plant antioxidant defense systems by increasing antioxidative enzyme activities including, superoxide dismutase, ascorbate peroxidase, and catalase to cope with oxidative stress. Synergistic effects (only observed in percent leaf yellowing) were observed when S. cucullata was exposed to a high concentrations (≥15 + 25 mg/L) of glyphosate and microplastics. Our results indicate that pervasive microplastics and herbicide contamination in freshwater may potentially affect the growth of aquatic plants.
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