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Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Detection Methods Food & Water Sign in to save

Application of GCMS-pyrolysis to estimate the levels of microplastics in a drinking water supply system

Journal of Hazardous Materials 2021 121 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 60 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Alessio Gomiero, Kjell Birger Øysæd, Luca Palmas, Geir Skogerbø

Summary

Researchers developed a filtering device to test for microplastics at different stages of a Norwegian city's drinking water supply and found plastic particles present throughout the system. Raw water sources contained the highest levels, but water treatment processes reduced microplastic concentrations by 43% to 100% depending on the polymer type. Polyethylene, polyamide, and polyester were the most commonly detected plastics, highlighting that drinking water is a measurable route of human microplastic exposure.

Polymers
Study Type Environmental

Communities value water and aquatic environments for a many diverse reasons. Ensuring safe drinking water is prioritized on the political agenda with a dedicated focus on safe and affordable drinking water under the 6th of the UN sustainable development goals. The occurrence of micron sized plastic fragments has been confirmed even in very remote areas. In the present study we analysed drinking water of a medium-sized Norwegian urban area for the presence of microplastics ≥ 1 µm. A modular filtering sampling devices was developed allowing a sequential in-situ enzymatic and mild oxidizing driven sample preparation prior to pyrolysis gas chromatography-mass spectrometry sample's analysis (pyr-GCMS). Samples were taken at different stages of the drinking water supply chain. The total amount of polymers per sites ranged from 6.1 to 93.1 µg/m. Higher levels were detected in the raw water, but significant reduction rates ranging from 43% to 100% depending on the polymer type were scored after the water treatment processes. Polyethylene, polyamide, and polyester were the most frequently detected polymer types. Overall, the levels of MPs in the raw water influence the occurrence and polymer type occurrence and distribution is the drinking water supply net. This study contributes to the emerging field of plastics pollution in drinking water supply systems by providing effective methods helping with future routine monitoring of this source of human plastic uptake.

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