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Tier 2
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Original research — experimental, observational, or case-control study. Direct primary evidence.
Food & Water
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Presence of microplastics in drinking water from freshwater sources: the investigation in Changsha, China
Environmental Science and Pollution Research2021
168 citations
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Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count.
Score: 50
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0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Researchers measured microplastic abundance at multiple stages of a drinking water supply chain in Changsha, China — from source freshwater through treatment to household taps — finding that water treatment reduced MP concentrations by more than 85% but tap water still contained an average of 344 particles per liter.
We investigated the abundance of microplastics in freshwater, treated water, and household tap water from the drinking water supply chain in Changsha, China. The abundance was 2173-3998 (mean = 2753), 338-400 (mean = 351.9), and 267-404 (mean = 343.5) particles L in freshwater, treated water, and tap water, respectively. Fibrous and fragments made up the majority (> 70%) in all water samples, and most polymers were composed of polyethylene, polypropylene, and polyethylene terephthalate. Microplastics in tap water were related to materials of transportation pipelines in drinking-water supply chain. Although plastics are corrosion-resistant, the slight fragmentation and abrasion may occur during drinking water treatment transportation. This study provided a proof for the occurrence of microplastics in drinking water, which may offer a reference for microplastic removal during drinking water treatment, and the formulation of standards for microplastic content in drinking water.