0
Article Tier 2 Human Health Effects Marine & Wildlife Sign in to save

The toxic impacts of microplastics (MPs) and polycyclic aromatic hydrocarbons (PAHs) on haematic parameters in a marine bivalve species and their potential mechanisms of action

The Science of The Total Environment 2021 132 citations

AI summary Read the abstract

Scientists studied the combined effects of microplastics and a mixture of polycyclic aromatic hydrocarbons (PAHs, common oil-derived pollutants) on blood clams. Both pollutants individually reduced immune cell counts and impaired the clams' ability to fight infections, but exposure to both together produced significantly worse effects than either alone. The findings suggest that in real ocean conditions, where multiple pollutants coexist, the combined impact on marine organisms may be greater than what single-pollutant studies predict.

Polymers

Microplastics (MPs) and polycyclic aromatic hydrocarbons (PAHs) are universally detected in the marine ecosystem and may exert adverse impacts on marine species. Although under realistic pollution scenarios, PAH pollution usually occurs as a mixture of different PAH compounds, the toxic impacts of PAH mixtures on marine organisms remain largely unknown to date, including their interactions with other emergent pollutants such as MPs. In this study, the single and combined toxic impacts of polystyrene MPs and a mixture of PAHs (standard mix of 16 representative PAHs) on haematic parameters were evaluated in the blood clam Tegillarca granosa. Our data demonstrated that blood clams treated with the pollutants examined led to decreased total haemocyte count (THC), changed haematic composition, and inhibited phagocytosis of haemocytes. Further analyses indicated that MPs and a mixture of PAHs may exert toxic impacts on haematic parameters by elevating the intracellular contents of reactive oxygen species (ROS), giving rise to lipid peroxidation (LPO) and DNA damage, reducing the viability of haemocytes, and disrupting important molecular signalling pathways (indicated by significantly altered expressions of key genes). In addition, compared to clams treated with a single type of pollutant, coexposure to MPs and a mixture of PAHs exerted more severe adverse impacts on all the parameters investigated, indicating a significant synergistic effect of MPs and PAHs.

More Papers Like This

Article Tier 2

Acute toxic effects and molecular mechanisms of combined pollution by microplastics and petroleum on Tegillarca granosa in intertidal sediments based on biochemical indicators, histopathology, DNA damage and gene expression

AI summary Read the abstract

Microplastics floating in the ocean can soak up oil pollution like a sponge, and this new study found that this toxic combo causes more cell damage, tissue injury, and DNA harm in blood clams than either pollutant alone. Since these clams are commonly eaten seafood, this research is an early warning sign that combined pollution in our oceans could be creating a "double whammy" toxic effect that standard pollution testing (which usually looks at one pollutant at a time) might be missing.

Article Tier 2

Immunotoxicity of petroleum hydrocarbons and microplastics alone or in combination to a bivalve species: Synergic impacts and potential toxication mechanisms

AI summary Read the abstract

Marine mussels exposed to petroleum hydrocarbons and microplastics separately and together showed that combined exposure caused greater immune suppression and lysosomal damage than either stressor alone, identifying oxidative stress pathways as a key mechanism of joint toxicity.

Article Tier 2

Bisphenol A and microplastics weaken the antimicrobial ability of blood clams by disrupting humoral immune responses and suppressing hemocyte chemotactic activity

AI summary Read the abstract

Researchers investigated how bisphenol A and microplastics, alone and combined, affect the immune defenses of blood clams (Tegillarca granosa). They found that both pollutants weakened the clams' antimicrobial ability by disrupting humoral immune responses and reducing the movement of immune cells toward infection sites. The study suggests that co-exposure to these common environmental contaminants could leave marine bivalves more vulnerable to disease.

Article Tier 2

Immunotoxicity of microplastics and polychlorinated biphenyls alone or in combination to Crassostrea gigas

AI summary Read the abstract

Researchers exposed oysters to microplastics and PCBs (industrial chemicals) both alone and together, finding that the combination caused significantly worse immune damage than either pollutant on its own. The pollutants reduced the oysters' ability to fight infection, increased cell damage, and triggered cell death pathways. This synergistic effect is concerning because microplastics in the ocean often carry other toxic chemicals, potentially making contaminated seafood a greater health risk.

Article Tier 2

Immunotoxicity and neurotoxicity of bisphenol A and microplastics alone or in combination to a bivalve species, Tegillarca granosa

AI summary Read the abstract

Researchers investigated the immunotoxicity and neurotoxicity of bisphenol A and microplastics, both alone and in combination, on the blood clam Tegillarca granosa. The study found that co-exposure to both pollutants produced significant impacts on immune and neural biomarkers, suggesting that the combined presence of microplastics and chemical contaminants may pose greater risks to marine invertebrates.

Research digests by email

When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.

Email me about

Share this paper