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Exploration of Source-Specific Markers for Secondary Microplastics Derived from Polyolefin-Coated Fertilizers
Summary
Researchers identified characteristic fatty acids and levoglucosan as source-specific chemical markers for microplastics derived from polyolefin-coated fertilizers used in Japanese agriculture, detectable via thermal desorption GC-MS. Applying a stepwise identification framework to agricultural soil samples, they correctly attributed 14 of 15 white microplastic fragments to fertilizer coatings, providing a practical tool for microplastic source tracking in agroecosystems.
Polyolefin-coated fertilizers, widely used in Japanese agriculture, were analyzed to identify characteristic additives that could serve as source-specific markers for secondary microplastic originating from them. Four types of polyolefin-based samples were examined, revealing polyethylene as the main polymer component, along with poly(vinyl acetate), starch, and clay minerals as minor components. Thermal desorption gas chromatography-mass spectrometry led to the identification of three plasticizers, three fatty acids, and levoglucosan, a thermal degradation product of starch. Among these compounds, characteristic fatty acids and levoglucosan were found not only in unused commercial products but also in environmental samples and laboratory-degraded materials exposed to heat and ultraviolet radiation. These findings demonstrate their utility as markers of fertilizer-derived microplastics. Based on these findings, a stepwise identification framework was constructed and applied to white secondary microplastics collected from agricultural soil, with the origin of 14 out of 15 microplastic samples being attributed to polyolefin-coated fertilizers. Thus, we present a practical framework for source attribution of microplastics in agroecosystems.