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Aboveground and belowground responses to cyanobacterial biofertilizer supplement in a semi‐arid, perennial bioenergy cropping system

GCB Bioenergy 2021 13 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 45 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Hannah Goemann, Justin D. Gay, Rebecca Mueller, E. N. Jack Brookshire, Perry R. Miller, Benjamin Poulter, Brent Peyton

Summary

A field experiment supplementing synthetic fertilizers with a nitrogen-fixing cyanobacterial biofertilizer in a perennial switchgrass bioenergy system maintained crop productivity while improving late-season soil nitrogen availability, with microbial community analysis showing selective responses among arbuscular mycorrhizal fungi and specific bacterial taxa to the biofertilizer treatment.

Body Systems

Abstract The need for sustainable agricultural practices to meet the food, feed, and fuel demands of a growing global population while reducing detrimental environmental impacts has driven research in multi‐faceted approaches to agricultural sustainability. Perennial cropping systems and microbial biofertilizer supplements are two emerging strategies to increase agricultural sustainability that are studied in tandem for the first time in this study. During the establishment phase of a perennial switchgrass stand in SW Montana, USA, we supplemented synthetic fertilization with a nitrogen‐fixing cyanobacterial biofertilizer (CBF) and were able to maintain aboveground crop productivity in comparison to a synthetic only (urea) fertilizer treatment. Soil chemical analysis conducted at the end of the growing season revealed that late‐season nitrogen availability in CBF‐supplemented field plots increased relative to urea‐only plots. High‐throughput sequencing of bacterial/archaeal and fungal communities suggested fine‐scale responses of the microbial community and sensitivity to fertilization among arbuscular mycorrhizal fungi, Planctomycetes, Proteobacteria, and Actinobacteria. Given their critical role in plant productivity and soil nutrient cycling, soil microbiome monitoring is vital to understand the impacts of implementation of alternative agricultural practices on soil health.

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