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Multi‐Omics Insights Into Phenylpropanoid and Lipid Barrier Biosynthesis in Maize Roots Under Salt and Microplastic Stresses

Physiologia Plantarum 2025 Score: 38 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Zongshuai Wang, Zongshuai Wang, Guoxin Shi, Xiaodong Liu Xiaodong Liu Zongshuai Wang, Xiaodong Liu Muhammad Riaz, Zongshuai Wang, Zongshuai Wang, Zongshuai Wang, Muhammad Riaz, Zongshuai Wang, Zongshuai Wang, Muhammad Riaz, Meng Li, Yingbo Gao, Yingbo Gao, Zongshuai Wang, Zongshuai Wang, Zongshuai Wang, Yingbo Gao, Yingbo Gao, Zongshuai Wang, Meng Li, Muhammad Riaz, Zongshuai Wang, Zongshuai Wang, Hui Zhang, Kaichang Liu, Kaichang Liu, Yingbo Gao, Yingbo Gao, Zongshuai Wang, Zongshuai Wang, Muhammad Riaz, Kaichang Liu, Xiaodong Liu

Summary

Researchers used transcriptomic and metabolomic analyses to investigate how polystyrene microplastics and salt stress — individually and in combination — affect phenylpropanoid and lipid barrier biosynthesis in maize seedling roots, finding that combined stresses alter molecular defence pathways in ways distinct from either stressor alone.

Polymers
Body Systems

Microplastics accumulate during saline-alkali land improvement from agricultural inputs such as fertilizers and plastic films, forming a composite stress on crop growth. This study investigated the response mechanisms of maize (Zea mays L.) seedling roots to individual and combined stresses from microplastics and salt. Maize seedlings were exposed to 100 mM NaCl and 50 mg l<sup>-1</sup> Polystyrene microplastics. Transcriptomic and metabolomic analyses were conducted to elucidate molecular responses. Salt (NaCl) and microplastics (MPs), both individually and in combination (PNaCl), significantly inhibited root growth and water metabolism. NaCl and PNaCl stresses upregulated phenylalanine ammonia-lyase and 4-coumaroyl-CoA ligase in the phenylpropanoid pathway, promoting the accumulation of phenolic metabolites such as ferulic acid, while MPs stress had the opposite effect. Under NaCl stress, catechol-O-methyltransferase expression increased, enhancing caffeic acid conversion and antioxidant capacity. Additionally, NaCl and PNaCl stresses also promoted the expression of genes involved in the biosynthesis of cutin, suberin, and wax, whereas MPs stress suppressed these genes. Overall, maize roots respond to NaCl and PNaCl stresses by activating phenylpropanoid metabolism, accumulating phenolic compounds, and enhancing the biosynthesis of cutin, suberin, and wax, thereby improving stress resistance and providing insights into plant adaptation to complex environmental conditions.

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