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What will polyethylene film mulching bring to the root-associated microbial community of Paeonia ostii?

Applied Microbiology and Biotechnology 2022 4 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count.
Yingdan Yuan, Mengting Zu, Jiajia Zuo, Runze Li, Jun Tao

Summary

This study examined how long-term polyethylene film mulching affects bacterial communities in the root zone of an oil crop plant. After three years of mulching, the microbial communities in the rhizosphere, root surface, and root interior showed distinct compositional shifts compared to non-mulched plants. Persistent plastic mulch use may alter the plant-microbe relationships that support healthy crop growth.

Polymers

Plastic film mulching can increase crop yield and is widely used in agricultural production, but long-term mulching could adversely affect plant growth. To investigate the related mechanism, we studied the bacterial communities in different root-associated compartments of Paeonia ostii, a perennial oil crop, under polyethylene film mulching for three years by full-length 16S rDNA sequencing technology, and measured the soil physicochemical properties and enzyme activities. We found that enzyme activities and available nutrients in the soil tended to decrease after long-term mulching. Analysis of bacterial community composition revealed that the endosphere may be another potential source of the root-associated microbiome of P. ostii, and the rhizoplane plays a selective gating role in the enrichment processes for P. ostii microbiome assembly. Long-term mulching affected the abundance of dominant bacterial communities in different root-associated compartments and reduced the bacterial richness in the endosphere, but increased bacterial interactions in each compartment, as well as between different compartments. We speculate that this is mainly related to the decrease of litter content and the serious degradation of polyethylene film after long-term mulching, which resulted in microplastics and other harmful substances entering the soil. Our study further explained the reasons for the harm of long-term film mulching on plants to guide the rational use of plastic film. KEY POINTS: •Soil enzyme activities and available nutrients decreased after long-term mulching. •Mulching affected the dominant bacterial abundance in different root-associated compartments. •Mulching increased bacterial interactions among compartments.

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