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Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Human Health Effects Nanoplastics Sign in to save

Beyond microplastics - investigation on health impacts of submicron and nanoplastic particles after oral uptake in vitro

Microplastics and Nanoplastics 2022 46 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 55 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Holger Sieg, Maxi B. Paul, Katrin Loeschner, Maxi B. Paul, Holger Sieg, Albert Braeuning, Katrin Loeschner, Linda Böhmert, Katrin Loeschner Katrin Loeschner Maxi B. Paul, Maxi B. Paul, Maxi B. Paul, Maxi B. Paul, Linda Böhmert, Andreas F. Thünemann, Linda Böhmert, Katrin Loeschner, Linda Böhmert, Linda Böhmert, Holger Sieg, Linda Böhmert, Andreas F. Thünemann, Holger Sieg, Andreas F. Thünemann, Holger Sieg, Holger Sieg, Linda Böhmert, Linda Böhmert, Christoph Fahrenson, Christoph Fahrenson, Katrin Loeschner Linda Böhmert, Linda Böhmert, Linda Böhmert, Linda Böhmert, Christoph Fahrenson, Christoph Fahrenson, Andreas F. Thünemann, Albert Braeuning, Albert Braeuning, Lucas Givelet, Linda Böhmert, Albert Braeuning, Katrin Loeschner Albert Braeuning, Katrin Loeschner, Linda Böhmert, T. Herrmann, Albert Braeuning, Linda Böhmert, Albert Braeuning, Katrin Loeschner, Katrin Loeschner, Linda Böhmert, Katrin Loeschner Katrin Loeschner Maxi B. Paul, Katrin Loeschner Lucas Givelet, Katrin Loeschner, Albert Braeuning, Albert Braeuning, Holger Sieg, Holger Sieg, Holger Sieg, Linda Böhmert, Linda Böhmert, Linda Böhmert, Linda Böhmert, Linda Böhmert, Christoph Fahrenson, Andreas F. Thünemann, Christoph Fahrenson, Linda Böhmert, Andreas F. Thünemann, Linda Böhmert, Linda Böhmert, Holger Sieg, Albert Braeuning, Albert Braeuning, Andreas F. Thünemann, Albert Braeuning, Maxi B. Paul, Albert Braeuning, Albert Braeuning, Holger Sieg, Albert Braeuning, Holger Sieg, Holger Sieg, Holger Sieg, Holger Sieg, Holger Sieg, Albert Braeuning, Linda Böhmert, Linda Böhmert, Linda Böhmert, Holger Sieg, Holger Sieg, Holger Sieg, Linda Böhmert, Holger Sieg, Albert Braeuning, Katrin Loeschner, Katrin Loeschner Katrin Loeschner, Katrin Loeschner

Summary

Researchers compared how human intestinal and liver cells take up microplastics versus submicron and nanoplastics and found that smaller plastic particles (under 1 micrometer) pass through gut cells in larger amounts and behave differently depending on their chemical makeup. The findings suggest nanoplastics from contaminated food and beverages may be more bioavailable — meaning more likely to enter the body — than larger microplastic particles.

Abstract The continuously increasing use of plastics is supposed to result in a rising exposure of MNPs to humans. Available data on human health risks of microplastics after oral uptake increased immensely in the past years and indicates very likely only low risks after oral consumption. Concerning nanoplastics, uptake, transport and potential adverse effects after oral uptake are less well understood. This study aims to investigate differences between microplastic particles and particles in the submicron- and nanoscaled size derived from food-relevant polymers with a particle size range consistent with higher potential for cellular uptake, fate, and effects when applied to human intestinal and liver cells. This work includes the development of cellular and subcellular detection methods for synthetic polymeric particles in the micro- and nanometer-range, using Scanning Electron Microscopy, Small-Angle X-ray and Dynamic Light Scattering methods, Asymmetric Flow Field Flow Fractionation, octanol-water fractionation, fluorescence microscopy and flow cytometry. Polylactic acid (250 nm and 2 μm (polydisperse)), melamine formaldehyde (366 nm) and polymethylmethacrylate (25 nm) were thoroughly characterized. The submicro- and nanoplastic test particles showed an increased uptake and transport quantity through intestinal cells. Both types of particles resulted in observed differences of uptake behavior, most likely influenced by different lipophilicity, which varied between the polymeric test materials. Toxic effects were detected after 24 h only in overload situations for the particles in the submicrometer range. This study provides further evidence for gastrointestinal uptake of submicro- and nanoplastics and points towards differences regarding bioavailability between microplastics and smaller plastic particles that may result following the ingestion of contaminated food and beverages. Furthermore, the results reinforce the importance for studying nanoplastics of different materials of varying size, surface properties, polymer composition and hydrophobicity.

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