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Investigation of the effect of microplastics on the UV inactivation of antibiotic-resistant bacteria in water
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Researchers found that polyethylene and polyvinyl chloride microplastics significantly reduced UV disinfection effectiveness against antibiotic-resistant bacteria, as bacteria associated with microplastic surfaces were shielded from UV exposure, creating a potential public health concern.
This study investigated the effect of polyethylene and polyvinyl chloride microplastics on the UV fluence response curve for the inactivation of multidrug-resistant E. coli and enterococci in ultrapure water at pH 6.0 ± 0.1. In the absence of microplastics, the UV inactivation of the studied bacteria exhibited an initial resistance followed by a faster inactivation of free (dispersed) bacteria, while in the presence of microplastics, these 2 regimes were followed by an additional regime of slower or no inactivation related to microplastic-associated bacteria (i.e., bacteria aggregated with microplastics resulting in shielding bacteria from UV indicated by tailing at higher UV fluences). The magnitude of the negative effect of microplastics varied with different microplastics (type/particle size) and bacteria (Gram-negative and Gram-positive). Results showed that when the UV transmittance of the microplastic-containing water was not taken into account in calculating UV fluences, the effect of microplastics as protectors of bacteria was overestimated. A UV fluence-based double-exponential microbial inactivation model accounting for both free and microplastic-associated bacteria could describe well the disinfection data. The present study elucidated the effect of microplastics on the performance of UV disinfection, and the approach used herein to prove this concept may guide future research on the investigation of the possible effect of other particles including nanoplastics with different characteristics on the exposure response curve for the inactivation of various microorganisms by physical and chemical disinfection processes in different water and wastewater matrices.
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Alteration in microbial community and antibiotic resistance genes mediated by microplastics during wastewater ultraviolet disinfection
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Researchers found that polystyrene microplastics altered microbial community composition and antibiotic resistance gene profiles during UV disinfection of urban wastewater, with certain microplastic concentrations enhancing the survival of specific antibiotic-resistant bacteria.
Microplastics Exacerbated Conjugative Transfer of Antibiotic Resistance Genes during Ultraviolet Disinfection: Highlighting Difference between Conventional and Biodegradable Ones
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Researchers found that microplastics significantly increased the transfer of antibiotic resistance genes during ultraviolet disinfection of wastewater. Conventional polystyrene microplastics facilitated more gene transfer than biodegradable polylactic acid ones, primarily by shielding bacteria from UV light and generating reactive oxygen species that increased cell membrane permeability.
Microplastics as potential barriers to ultraviolet light emitting diode inactivation of MS2 bacteriophage: Influence of water-quality parameters
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Researchers investigated whether microplastics in water could interfere with UV-LED disinfection, a common method used to kill viruses in drinking water. They found that PVC microplastics can shield viruses from UV light, reducing disinfection effectiveness, especially at higher microplastic concentrations and under certain water chemistry conditions. The findings suggest that microplastic contamination in water sources may compromise the safety of UV-based water treatment.
Transformation of microplastics during UV-LED based water disinfection: Mechanistic insights and environmental implications
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Researchers investigated how UV-based water disinfection treatments transform the physical and chemical properties of common microplastics like polystyrene, polyethylene, and PVC. They found that treatment created surface cracks, reduced water repellency, and generated various breakdown compounds, some of which showed toxicity to aquatic organisms. The study highlights that while UV disinfection effectively treats pathogens, it may inadvertently create new environmental risks by altering microplastics in the water supply.
Influence of polyvinyl chloride (PVC) microplastic morphology on bacterial survival during thermal and ultraviolet-C inactivation in aqueous systems
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Tiny plastic particles (microplastics) that are increasingly found in water and food can help harmful bacteria survive heat and UV light treatments that are normally used to kill them. The shape and roughness of these plastic particles matters, rougher particles protect bacteria even better than smooth ones, which means microplastics could make it harder to safely disinfect our water and food supplies.
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