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Tools for monitoring toxicological and genotoxicological changes in a drinking water treatment plant in Northeast Italy

Water and Environment Journal 2022 15 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 45 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Carlotta Alias, Donatella Feretti, Laura Benassi, Ilaria Zerbini, Claudia Zani, Sabrina Sorlini

Summary

Researchers used multiple bioassays including Daphnia, algae, and human leukocytes to monitor toxicological changes in a drinking water treatment plant in northeast Italy treating fluorinated compound-contaminated groundwater. While standard chemical parameters met regulatory limits, some biological tests detected residual toxicity after treatment, highlighting the value of bioassays for water safety assessment.

Body Systems
Models
Study Type Environmental

Abstract Drinking water quality can be compromised at different stages, from raw water to treated one. This research aimed to evaluate the toxicity and genotoxicity of groundwater contaminated by fluorinated compounds treated in a drinking water treatment plant, through several bioassays. Water samples underwent chemical analyses and were assayed on Daphnia magna , Pseudokirchneriella subcapitata , Allium cepa , human leukocytes and Salmonella typhimurium . Physical–chemical parameters were always within the Italian legislation limits. Water after filtration and disinfection caused slight toxicity in D. magna ; the sample after filtration inhibited the proliferation of P. subcapitata . None of the water samples exerted toxicity in A. cepa . All the analysed samples had genotoxic effects on A. cepa and human leucocytes, while only disinfected water caused mutations in S. typhimurium . A battery composed of tests on D. magna , P. subcapitata , S. typhimurium and A. cepa could represent a useful tool to verify the toxicity/genotoxicity through the water treatment stages and to improve drinking water quality management.

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