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Drinking or not drinking: Microplastic contamination in single-use water containers

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Researchers tested bottled water from single-use plastic bottles and beverage cartons sold in Italy for tiny plastic particles. Microplastics were found in 55% of samples, mostly textile cellulose and polyethylene, with amounts and estimated daily intake slightly higher for plastic bottles than cartons, and higher for children than adults.

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Study Type Environmental

Concern about the presence of microplastics (MPs) in food and beverages is increasing, given their still unknown effects on the human body. In this study, the presence of MPs in drinking water from single-use plastic bottles (n = 60) and carton beverage (n = 24) from the Italian market was analyzed. The results show the presence of MPs in 55% of the samples. On average, plastic bottles contained 7.6 ± 8.4 items/L, while beverage cartons contained 6.2 ± 1.4 items/L, after blank correction, with an overall range of <LOD to 18.5 items/L. The size ranged from 20 to 1000 µm, with the prevalence of black, blue, and red colors. The polymers detected were textile cellulose (78.2%), polyethylene (12.8%), polyethylene terephthalate (6.0%), polypropylene (1.5%), and polyamide (1.5%). Estimated daily intakes (EDI) were 0.56 ± 0.40 and 0.39 ± 0.09 MP/kg/day for children and 0.25 ± 0.18 and 0.18 ± 0.04 MP/kg/day for adults, in single-use plastic bottles and beverage cartons, respectively. Textile cellulose was included in the EDI assessment using a conservative approach to better reflect human exposure to anthropogenic microparticles. This baseline data will help to understand the risk associated with MP ingestion by humans through drinking water in plastic bottles and beverage cartons.

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