0
Article Tier 2 Human Health Effects Nanoplastics Sign in to save

Effects of Polystyrene Nanoplastics and Pcb-44 Exposure on Growth and Physiological Biochemistry of Chlorella Vulgaris

No summary available — this paper's abstract is not included in the open metadata provided by the publisher. Learn why →

Polymers

More Papers Like This

Article Tier 2

Effects of polyvinyl chloride microplastics on the growth characteristics of Chlorella vulgaris HL01

AI summary Read the abstract

Laboratory experiments showed that polyvinyl chloride microplastics inhibited growth of the green alga Chlorella vulgaris at moderate concentrations but paradoxically promoted growth at very high concentrations (300–400 mg/L), with antioxidant enzyme activities and cell morphology confirming a biphasic dose-response. Understanding how PVC microplastics affect primary producers like microalgae is critical because phytoplankton underpin aquatic food webs and oxygen production, so even modest disruptions can cascade through ecosystems.

Article Tier 2

Physiological, morphological, and growth effects of microplastics on freshwater alga Chlorella vulgaris

AI summary Read the abstract

Researchers showed that microplastics inhibit growth, reduce chlorophyll and photosynthetic efficiency, and trigger oxidative stress in the freshwater alga Chlorella vulgaris in a concentration-dependent manner, suggesting the species could serve as a bioindicator for aquatic microplastic contamination.

Article Tier 2

The Effects of Microplastics on Growth and Photosynthetic Activity of Chlorella pyrenoidosa: The Role of Types and Sizes

AI summary Read the abstract

Researchers exposed the freshwater alga Chlorella pyrenoidosa to polystyrene and PVC microplastics across three size ranges for 14 days, finding that smaller particles caused greater growth inhibition — up to 43% — and that algae responded by secreting extracellular polymers and forming aggregates to resist the particles.

Article Tier 2

The influence of microplastics on the toxic effects and biodegradation of bisphenol A in the microalgae Chlorella pyrenoidosa

AI summary Read the abstract

Researchers discovered that polystyrene microplastics worsen the toxic effects of the common chemical bisphenol A (BPA) on green algae, suggesting that microplastics in aquatic environments can amplify the harm caused by other pollutants and may have cascading effects on aquatic food chains.

Research digests by email

When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.

Email me about

Share this paper